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Black Sheep Cafe

4.2
4.2
60 reseñas
Hasta $30
Nativa Americana
19 N University Ave, Provo, 84601 UT

Acerca de este restaurante

  • Bueno para ocasiones especiales
  • Innovador
  • Joya de la zona
Family owned and operated, Black Sheep Cafe brings you the best in Contemporary Southwestern Native American Cuisine. Chef Mark Daniel Mason blends modern technique with traditional Navajo, Pueblo and Hopi influence in his award winning dishes. Using local ingredients like Utah honey and Idaho-raised, hormone-free meats, as well as traditionally grown and prepared blue cornmeal and flour, all of the dishes are made to order and made from scratch, including the fresh family-recipe frybread using Blue Bird flour. From the modern touches on traditional dishes like Navajo Tacos and Green Chile Stew, to the new and unique flavors of the Cactus Pear Lemonade and Orange-Habanero Creme Brulee, Black Sheep Cafe will impress you with bold flavors and intriguing presentation. Located in the heart of Historic Downtown Provo, this bustling cafe is open Monday through Saturday. The cafe’s lunch menu is served from 11:30am - 2:30pm and dinner from 5pm to 9pm (10pm on weekends).

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Información adicional

  • Ambiente
    Casual elegante
  • Precios
    Hasta $30
  • Cocinas
    Nativa Americana, Regional americana (Sudoeste)
  • Horarios
    Comida lun–sáb 11:30–14:30 Cena lun–jue 17:30–21:00 vie, sáb 17:30–22:00
  • Número de teléfono
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Informal y elegante
  • Chef ejecutivo
    Mark Daniel Mason
  • Zona
    Provo
  • Intersección en calle
    Provo Center St
  • Parking details
    Parking is available behind the restaurant in the Provo Town Square parking garage, located on the North-West corner of the block.
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Bar completo, Cafetería, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Vinos

Lo que dicen 60 personas

Reseñas de Black Sheep Cafe de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

4.2
4.2 de acuerdo a todas las calificaciones
  • 4.4Comida
  • 4Servicio
  • 3.9Ambiente
  • 0.4Valor

RuidoModerado

60 reseñas
  1. AshleyHoneydew

    Salt Lake City2 reseñas

    4.0

    Comieron en 3 de junio de 2017

    1. Global 4
    2. Comida 5
    3. Servicio 4
    4. Ambiente 4
    Somewhat expensive but always delicious. The food is definitely unique and a fun addition to Provo!

    A 1 persona le resultó útil

  2. LindseyV

    Salt Lake City1 reseña

    5.0

    Comieron en 9 de abril de 2017

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Amazing. I love this place. They made my night so special for my family dinner. Everything was perfect!

    ¿Te fue útil?

  3. Comensal de OpenTable

    Salt Lake City1 reseña

    4.0

    Comieron en 1 de marzo de 2017

    1. Global 4
    2. Comida 5
    3. Servicio 4
    4. Ambiente 5
    Cuisine is tasty, unique, and memorable. The venue is actually pretty small, but I feel that it adds value to the experience. The staff has clearly spent time in the industry.

    A 1 persona le resultó útil

  4. kwinst

    Salt Lake City1 reseña

    3.0

    Comieron en 1 de marzo de 2017

    1. Global 3
    2. Comida 2
    3. Servicio 2
    4. Ambiente 4
    The service was slow and the food was unexceptional. Surprising, because usually the experience is much better. I called ahead because our guest was a vegetarian and I wanted to make sure the menu could accommodate him...the representative assured me that all of the servers were well-versed in the options, but this turned out not to be the case. After some back and forth, one of our party just decided to go with the straight menu, and even his meal was unimpressive. We like the atmosphere, but after this experience, we may not be using this establishment again to entertain our guests.

    ¿Te fue útil?

  5. Comensal de OpenTable

    Salt Lake City1 reseña

    5.0

    Comieron en 30 de diciembre de 2016

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    I was pleasantly surprised by this place. The presentation of the food was delightful and only outdone by the taste. Their nachos were exquisite, I highly recommend then as an appetizer. Also their refined take on conventional Native American dishes like Navajo tacos was expertly executed.

    A 1 persona le resultó útil

  6. JenniferS VIP

    Nueva York19 reseñas

    5.0

    Comieron en 12 de junio de 2016

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We were celebrating successfully finishing the Utah Valley Marathon and had found this restaurant on Open Table. Sounded interesting so we decided to try it. So happy we did. We were a party of 6 with our 7 yr old son amongst as well as my mother. We are from NY so we know good food - and we are microbrew lovers. Great beer choices, great food choices, and even a kids menu friendly enough for our son yet not the usual "kid" meal. The staff was attentive and even made extra sure to call in advance to let us know of a big group that would be wrapping up when we arrived. They bent over backwards to make sure we were ok with the noise level (which wasn't actually bad at all), and were very gracious. Would definitely recommend!

    ¿Te fue útil?

  7. CaptainFoodie

    Salt Lake City17 reseñas

    5.0

    Comieron en 12 de mayo de 2015

    1. Global 5
    2. Comida 5
    3. Servicio 3
    4. Ambiente 4
    Food is always amazing and flavorful but be sure to build in an extra 30 min because everything is made fresh to order. Ambiance and scene are great too. If you are in a rush, you will be frustrated until you actually take your first bite and then peace is restored because the food is one-of-a-kind.

    A 1 persona le resultó útil

  8. CaptainFoodie

    Salt Lake City17 reseñas

    4.0

    Comieron en 25 de marzo de 2014

    1. Global 4
    2. Comida 5
    3. Servicio 3
    4. Ambiente 4
    Service can be slow at times but the food is always worth the wait. Make sure that you are not in a hurry and you will be in for a treat.

    A 1 persona le resultó útil

  9. k21hyb

    Salt Lake City1 reseña

    5.0

    Comieron en 22 de marzo de 2014

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    My husband and I had been trying to get a reservation at this new Provo restaurant for a few weeks, and when we finally went, it was very worth the wait. I got the red chili beef navajo tacos, and they were amazing. The food was incredible, and the service was great. I definitely recommend this place if you're in Provo!

    ¿Te fue útil?

  10. Comensal de OpenTable

    Salt Lake City4 reseñas

    4.0

    Comieron en 13 de marzo de 2014

    1. Global 4
    2. Comida 5
    3. Servicio 4
    4. Ambiente 3
    I have rarely had food that was so well-made or carefully prepared. You have to be willing to fork out a little dough to get it, but the Southwest flavors are perfect, the Mexican feel is just enough to get your taste buds tingling, and the overall feel of the restaurant is quite nice.

    ¿Te fue útil?

Preguntas frecuentes

Black Sheep Cafe tiene una calificación promedio de 4.2 estrellas, según 60 comensales de OpenTable.

No disponible en OpenTable

Lamentablemente, este restaurante no está en la red de reservaciones de OpenTable. Para conocer su disponibilidad, ponte en contacto con el restaurante directamente.

¿Este es tu restaurante?
Reclama este listado
Mapa de Google para Black Sheep Cafe

19 N University Ave, Provo, 84601 UT

Información adicional

  • Intersección en calle
    Provo Center St
  • Zona
    Provo
  • Horarios
    Comida lun–sáb 11:30–14:30 Cena lun–jue 17:30–21:00 vie, sáb 17:30–22:00
  • Precios
    Hasta $30
  • Cocinas
    Nativa Americana, Regional americana (Sudoeste)
  • Ambiente
    Casual elegante
  • Dress code
    Informal y elegante
  • Parking details
    Parking is available behind the restaurant in the Provo Town Square parking garage, located on the North-West corner of the block.
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Mark Daniel Mason
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Bar completo, Cafetería, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Vinos
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