Black Duck on Sunset

Starters

• Soup Of The Evening

  • Mp

• Black Duck Barbecued Baby Back RibsUSD 10.00

  with down home cole slaw

• Lobster DumplingsUSD 3.00

  with a citrus salad and soy sesame dipping sauce

• Southwestern Duck Confit & Goat Cheese Egg RollUSD 12.00

  with a ginger-plum coulis and apple plum chutney

• Blue Crab Spring RollsUSD 13.00

  over a miso slaw & asian barbacue sauce & hot mustard

• Shrimp Toast & Cucumber Crab SaladUSD 11.00

  served with sweet chili sauce & a soy reduction

• Pu Pu Platter

  a sampling of ribs, dumplings, spring rolls, egg rolls & shrimp toast

  • Serves TwoUSD 28.00

Salads

• Stilton SaladUSD 10.00

  mesclun greens, granny smith apples and glazed walnuts tossed in a port wine vinaigrette and topped with stilton cheese

• Orange Almond SaladUSD 9.00

  naval oranges, toasted almonds and baby greens tossed with a honey lavender vinaigrette and locatelli cheese

Entrees

• Szechwan Spiced BeefUSD 26.00

  over an udon noodle, asian vegetable and peanut stir fry

• Surf & TurfUSD 29.00

  szechwan spiced beef, vegetables and noodles, topped with tempura shrimp

• Honey Roast Half DuckUSD 29.00

  over apple smoked bacon & sweet potato risotto and a red currant jus

• Grilled Hanger SteakUSD 31.00

  with regeiano truffle fmgerlmgs, gnlled asparagus, amgula & a balsamic syrup

• Seared Yellow Fin TunaUSD 32.00

  in a sesame seed crust, over crisp rice paper, stir fried vegetables and served with sriracha, wasabi and hoisin

• Dry Rubbed Black Pearl SalmonUSD 29.00

  over quinoa vegetable chdi & poached lobster with spiced shallot & a brown butter vinaigrette

• Sauteed Jumbo Lump Crab CakesUSD 28.00

  with spiced yukon's, garlic spinach & a lemon nage

Early Bird Menu - Appetizers

• Lobster Bisque

• Orange Almond Salad

  spring greens tossed with honey lavender vinaigrette, locatelh cheese, toasted almonds and topped with naval oranges

• Stilton Salad

  baby greens tossed with granny smith apples, glazed walnuts and a port wine vinaigrette & topped with stilton cheese

Early Bird Menu - Entrees

• Pan Roast Salmon

  over potato puree and a red wine syrup

• Sauteed Crab Cakes

  with spiced yukon's, baby green beans and a lemon nage

• Grilled Flat Iron Sirloin

  over potato puree and a red wine sauce

• Pan Roast Diver Scallops

  over vegetable risotto with a balsamic reduction

• Grilled Szechuan Shrimp

  over stir-fried vegetable noodles with soy & sesame

Desserts

Price Quoted $21.95 Not Including, Beverages, Gratuity And 7% Nj Sales Tax

• Desserts

  chef'nightlys selection