Bin 707 Food & Wine

Reseñas de Bin 707 Food & Wine de comensales del restaurante. Basadas en valoraciones recientes.

1. JP

   JimP

   Denver18 reseñas

   4.0

   Comieron en 28 de marzo de 2010

   1. Global 4
   2. Comida 4
   3. Servicio 4
   4. Ambiente 4

   I had eaten at this restaurant under a different name a couple of years ago. The food and service have greatly improved since then. Since I was just one person, I chose to sit at the bar and have my meal. The wine list was very nice and many selections could be had by the glass. I had the Wagyu beef and it was prepared just like I wanted it and was delicious. The biggest surprise was dessert. I chose the Key Lime pie and they brought me a ginormous slice of pie that was very, very good and refreshing. I will eat there again when in Grand Junction.
   

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2. OT

   Comensal de OpenTable

   Denver1 reseña

   2.0

   Comieron en 26 de febrero de 2010

   1. Global 2
   2. Comida 2
   3. Servicio 4
   4. Ambiente 4

   Everyone's food was sub par except one person who ordered the kobe beef ny strip. The salmon, porterhouse, lobster pot pie and others were all let downs. The wine was good, but TRIPLE!?!? the in store price? That's a little absurd. We dropped $800 for 7 people and everything was just ok. I doubt we will be back.
   

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3. OT

   Comensal de OpenTable

   Denver1 reseña

   4.0

   Comieron en 23 de enero de 2010

   1. Global 4
   2. Comida 5
   3. Servicio 4
   4. Ambiente 4

   We enjoyed our anniversary dinner at Bin 707 very much. Our server was good and attentive but not hovering. We will be back.
   

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4. JJ

   JJnBJ

   San Francisco6 reseñas

   5.0

   Comieron en 28 de diciembre de 2009

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   If you find yourself in Grand Junction you MUST try this restaurant.
   

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5. OT

   Comensal de OpenTable

   Denver2 reseñas

   5.0

   Comieron en 6 de diciembre de 2009

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Excellent as always. I had a "Karabuta" pork chop with a poblano, cinnamon butter and a side of creamed spinich. the pork was cooked to a perfect medium well as I had ordered it. My wife had the local organic chicken (which she has had before) and loved it. We had two increadible wines including the '96 Kenwood Jack London Cabernet (a real treat). While my wife ate a slice of the house-made key lime pie, I finished the night with one of Bin 707's 35 tequilas (all 100% agave, of course). My favorite restaurant in town.
   

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6. OT

   Comensal de OpenTable

   Denver1 reseña

   5.0

   Comieron en 2 de diciembre de 2009

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   We had an early dinner and practically had the place to ourselves. Our waiter Dimitri was well versed in the wines offered and made some excellent suggestions regarding local vodka's. The Rib Eye and Fillet were both cooked perfectly, med-rare and rare with warm red and cool red centers respectively. The meat was wonderfully aged and trimmed; a tender mouth-watering treat. Next time I want to try the lamb or perhaps the eggplant. We had a wonderful experience, probably our most enjoyable evening here on the western slope.
   

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7. OT

   Comensal de OpenTable

   Denver2 reseñas

   5.0

   Comieron en 22 de noviembre de 2009

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   My wife and I have been to Bin 707 several times, and I am impressed with how consistant the experience is. The service staff is more than knowledgable on both the menu and wine list. On this trip, we began with an order of perfectly cooked calamari that was tossed with garlic butter and sweet and hot peppers. Amazing! My wife had a mixed green salad (with a buttermilk herb dressing), and I had the chicken noodle soup (organic chicken and homemade noodles). Great. I debated between the Kobe ribeye and the Creekstone Farms filet. I went with the filet and it was the best cut of meat I have ever had. My wife had the local organic chicken with an orange pan sauce and olives. She loved it. Outstanding food. Excellent service. A great night out.
   

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8. OT

   Comensal de OpenTable

   Denver3 reseñas

   5.0

   Comieron en 21 de octubre de 2009

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   In my opinion, Bin 707 serves the best filet mignon I have ever put in my mouth! There are some really good deals on the wine list and the service is smooth, friendly, and informative!
   

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9. OT

   Comensal de OpenTable

   Minneapolis9 reseñas

   5.0

   Comieron en 4 de octubre de 2009

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 4

   We visited this restaurant during a driving circuit around Colorado. We were attracted by the combination of wine and locally sourced food (game, especially). Our experience was outstanding. Our server suggested a wine which paired beautifully with our three entrees, the meats (elk, antelope and lamb) were impeccably prepared, our salads were delicious, and I had a dessert which may have been the best I have ever eaten--a peach cobbler made with local fruit which I still can taste! We highly recommend this spot--in a week of meals in Denver and other cities in the state, this was the best!
   

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10. OT

    Comensal de OpenTable

    Cleveland2 reseñas

    5.0

    Comieron en 19 de septiembre de 2009

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5

    We always have dinner at Bin 707 when we are in Grand Junction; we are never disappointed.
    

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