Big Sky Cafe - St Louis

Skillet Seared Crab CakesUSD 9.50

w/ shallot-dill pickle tartar sauce

Nola BBQ ShrimpUSD 12.50

w/ smoked gouda polenta

Ozark Forest Mushroom BruschettaUSD 8.90

w/ white wine garlic butter sauce & Claverach Farm sprouts

House-Cured Salmon Roll Ups*USD 8.90

w/ Claverach Farm sprouts in lemon vinaigrette & parmesan caper whip served with dark rye bread & heirloom tomatoes

Creamy Tomato Soup*USD 5.50

w/ grilled baguette, parmesan and basil oil

Spinach Salad w/ Dried CherriesUSD 7.50

toasted walnuts, blue cheese & port wine vinaigrette

Roasted Red Beets w/ Field GreensUSD 8.00

w/ Heartland Creamery goat cheese, toasted almonds & apricot vinaigrette

Ellie's SaladUSD 7.50

romaine lettuce, local tomatoes, red onions & artichoke hearts, provolone cheese w/ sweet & sour dressing

Mixed Field Greens*USD 4.90

w/ red wine herbal vinaigrette

Grilled Ozark Forest Mushroom FlatbreadUSD 10.90

w/ chopped roasted garlic, Spanish Iberico cheese & basil pesto aioli

PEI MusselsUSD 9.50

w/fresh herb white wine butter broth & grilled baguette

Buttonwood Farm Whole Chicken WingsUSD 8.90

w/ spicy local jalapeno pineapple glaze

Toasted Local Plums & Butternut SquashUSD 8.90

pureed butternut w/ fresh herbs, Heartland Creamery goat cheese & caramelized shallots on Breadsmith's dark rye

Loaded Herb Baked PotatoUSD 6.50

w/ jalapeño crème fraîche, lightly smoked tomatoes, Claverach Farm sprouts & blue gouda cheese

Chickpea & Jalapeño SoupUSD 5.50

w/ sliced scallions

Curried Local Butternut Squash SoupUSD 5.90

w/ basil infused olive oil

Smoky Green Lentil SoupUSD 5.50

w/crispy kale

Cheese Sampling Plate*USD 13.00

Manchego, Salemville Smoky Blue & St. Andre Triple Cream Brie served w/ fruit, toasted almonds & honey

• Add Drunken GoatUSD 15.50

Roasted Garlic Mashed PotatoesUSD 4.90

w/ roasted garlic gravy

Cheddar Cheese MacaroniUSD 7.50

w/ fresh sage, smoked bacon & toasted panko

Kale ChipsUSD 3.50

tossed w/ lemon juice and parmesan

Herb Roasted Local Spaghetti SquashUSD 5.50

w/ maple toasted pecan butter

Pan-Roasted Troutdale Farms Rainbow TroutUSD 18.90

w/ fresh spinach, grape tomatoes, crumbled Heartland goat cheese & smoked Anjou pear-sherry vinaigrette

Dry Rubbed & Grilled Geisert Farm Pork ChopUSD 20.90

w/ fresh baby spinach, mashed sweet potatoes & balsamic reduction

Rosemary & Red Wine Braised Pot RoastUSD 18.90

Rain Crow Ranch grass-fed beef slowly braised w/ red wine, rosemary, carrots, onions and celery, served on smoked gouda polenta

Sautéed Buttonwood Farm Chicken & Ozark Forest Mushroom & Bacon DuxellesUSD 18.90

w/ truffle roasted red potatoes, Double Star Farm broccoli and fresh herb blue cheese butter

Pan Seared Alaskan HalibutUSD 24.90

w/ roasted local chestnut rice pilaf & tarragon cream sauce

Local Lamb Meatballs & Fettuccine PastaUSD 17.90

Midwest Pasta Co.'s fettuccine, red onion, tuscan kale & red bell peppers in curry cream sauce w/ fresh mint

Apple Cider Braised Geisert Farm Pork ShoulderUSD 18.50

w/ roasted broccoli

Prairie Breeze Cheddar & Grilled Apple SandwichUSD 11.90

w/ grilled fennel curry mayonnaise on brioche w/ maple mashed sweet potatoes

Grilled Local Eggplant & Baby Spinach LasagnaUSD 17.90

w/ layers of zucchini, red bell peppers, cremini mushrooms, Marcoot Jersey Creamery mozzarella, ricotta & parmesan cheeses w/ balsamic tomato sauce

Seafood Cioppino*USD 22.90

Shrimp, fresh fish & PEI mussels in fresh herb tomato butter broth w/ grilled baguette

Big Sky Blue Cheese Burger*USD 11.90

Rain Crow Ranch grass-fed beef w/ melted blue cheese, arugula, tomato, & balsamic reduction on a brioche bun served w/ baked kale chips

Loch Duart Salmon Burger*USD 12.50

w/ tomato, arugula & smoked tomato tartar sauce served with kale chips