Bella Cucina

Appetizers

• Fried CalamariUSD 12.00

  Tender rings of calamari fried and served with marinara or cocktail sauce

• Greens LupinoUSD 15.00

  Greens sautéed with onion, garlic, pancetta topped with romano & bread crumbs

• Portabella ParmigianaUSD 8.00

  Giant portabella mushroom fried topped with marinara & mozzarella

• MusselsUSD 12.00

  Fresh PEI mussels served red, white or Fra Diavolo

• Shrimp CocktailUSD 12.00

  Chilled shrimp served with our house made cocktail sauce

• Tomato & Fresh MozzarellaUSD 12.00

  Soppersatta, kalamata olives and basil

• Stuffed Hot Cherry PeppersUSD 10.00

  Filled with meatball mix, baked with marinara and mozzarella

• PizzaUSD 9.00

  Our handmade dough with a mixture of sausage, roasted peppers, and mozzarella

Soup & Salad

• Pasta Fagioli

  • CupUSD 4.00
  • BowlUSD 10.00

• House SaladUSD 5.00

  House greens with tomato, cucumber and onion

• Antipasto

  House greens with soppersatta, tomatoes, egg, roasted peppers, pepperoncini, tuna, and imported provolone cheese

  • RegularUSD 15.00
  • LargeUSD 25.00

• Caesar SaladUSD 8.00

  Romaine mixed with our Caesar dressing

Pasta

Served with your choice of House Salad or Pasta Fagioli. Optional Sauces: Alfredo, Fra Diavolo, or Olive Oil & Garlic $2; Add meatball or sausage $3; Bake any pasta $2

• LasagnaUSD 16.00

  Wide pasta noodles filled with a ricotta meat mixture, baked with marinara sauce & mozzarella

• HatsUSD 18.00

  Homemade pasta in the shape of a hat served with our marinara sauce

• CavatelliUSD 17.00

  Homemade pasta shaped like a small tube served with our marinara sauce

• Rigatoni PeppernottaUSD 18.00

  Pasta covered with our homemade sausage mixture, fire roasted peppers and fresh mozzarella

• Lobster RavioliUSD 21.00

  Topped with our tomato cream sauce

• Chicken FettuccineUSD 18.00

  Grilled chicken sautéed with sun-dried tomatoes, artichoke, and garlic in our rich alfredo sauce over linguine

• Stuffed RigatoniUSD 13.00

  Filled with ricotta cheese, served with marinara sauce

• Linguine & Clam SauceUSD 19.00

  Chopped clams sautéed with garlic, olive oil and parsley, served red, white, or Fra Diavolo

Cucina Specialties

Served with a choice of House Salad, or Pasta Fagioli

• Bella PlatterUSD 18.00

  Combination of eggplant, sausage & peppers, and stuffed rigatoni pasta

• Eggplant ParmigianaUSD 16.00

  Eggplant cutlets baked with marinara sauce

• Vegetarian CombinationUSD 20.00

  Mixture of stuffed rigatoni, eggplant and portabella parm

• Italian TrioUSD 24.00

  Combination of hats alfredo, chicken parmigiana, & lasagna

Beef & Pork

Served with a choice of House Salad, or Pasta Fagioli

• Filet MignonUSD 30.00

  Tender 8oz. choice filet grilled and served with mashed potatoes

• Filet FirenzaUSD 32.00

  Tenderloin medallions sautéed with onion, garlic, hot cherry peppers, topped with fontinella cheese, & finished in a cabernet wine sauce, served over mashed potatoes

• Filet MarsalaUSD 32.00

  Tenderloin medallions sautéed with marsala wine, with mushrooms served over mashed potatoes

• Pork MarsalaUSD 19.00

  Tender medallions of pork sautéed in marsala wine, with mushrooms served over mashed potatoes

Seafood

Served with a choice of House Salad, or Pasta Fagioli

• Salmon Mrs. "V" StyleUSD 23.00

  Cajun seasoning, oven roasted, served with broccoli

• Frutta di MareUSD 26.00

  Scallops, haddock, mussels and shrimp in marinara sauce over linguine

• Scallops GenoaUSD 25.00

  Sea scallops sautéed with pancetta, & garlic in a creamy wine sauce topped with fontinella served over linguine

• Shrimp & Scallops FirenzaUSD 24.00

  Sautéed with onion, garlic, hint of cherry peppers, & a dash of marinara topped with fontinella cheese served over linguine

• Shrimp ScampiUSD 24.00

  Sautéed with fresh tomato, spinach in a unique combination of wine and seasoning served over linguine

• HaddockUSD 21.00

  Served: marinara, fried, broiled, or orgenato

Chicken & Veal

Served with a choice of House Salad, or Pasta Fagioli

• Chicken FranaiseUSD 21.00

  Tender double breast of chicken with an egg batter coating sautéed in a lemon, butter and wine sauce

• Chicken CacciatoreUSD 19.00

  Tender chicken sautéed with mushrooms, onions, and peppers in our marinara sauce

• Chicken MarsalaUSD 19.00

  Chicken sautéed in marsala wine with scallions, mushrooms, and peppers

• Chicken RomanoUSD 21.00

  Chicken cutlet sautéed with artichoke hearts, spinach, roasted garlic in a cream sauce topped with romano cheese

• Chicken ArrabiattaUSD 19.00

  Chicken served in our spicy arrabiatta sauce with mozzarella over cappellini pasta

• Chicken ParmigianaUSD 17.00

  Hand breaded chicken cutlet baked withour marinara and mozzarella cheese

• Veal ParmigianaUSD 21.00

  Hand breaded veal cutlet baked with our marinara and mozzarella cheese

• Veal ScaloppiniUSD 25.00

  Veal medallions sautéed with mushrooms, onions, and peppers in our marinara sauce

• Veal AsparagusUSD 26.00

  Veal medallions and shrimp sautéed with asparagus, sun-dried tomatoes and roasted garlic with capellini

• Veal AdriannaUSD 26.00

  Veal medallions and shrimp sautéed with prosciutto and eggplant topped with mozzarella simmered in a marsala wine sauce served with spinach

• Veal SaltimboccaUSD 26.00

  Veal medallions sautéed with prosciutto, mozzarella, & marinara served over greens

• Veal MarsalaUSD 25.00

  Veal medallions sautéed with sweet peppers, scallions and mushrooms