BBQ Tonite Modern Indo-Pak Kitchen

Starters

Served with Raita & Chutney

• SamosasUSD 3.49

  Three triangular pastries filled with seasoned ground beef and fried for a golden crisp crust

• Shami KabobsUSD 6.99

  Two pan seared ground beef patties made with lentils, onions, ginger and in-house seasonings

• Aloo KhulchaUSD 4.99

  Savory naan stuffed with a blend of potatoes, cilantro, and herb filling

BBQ Sizzlers

Served with a Side Salad, Raita & Chutney

• Grilled ChopsUSD 23.99

  Seven skillfully carved and marinated goat chops grilled and served over caramelized onions on a cast iron skillet

• Bihari KabobsUSD 12.99

  Boneless beef strips marinated with traditional in-house spices, ginger and raw papaya cooked over open flames and served sizzling

• Beef Seekh KabobsUSD 10.99

  Ground beef seasoned with onions, garlic, ginger and spices, charbroiled on a skewer and served with crunchy white onions on a hot skillet

• Chicken Seekh KabobsUSD 11.99

  Minced chicken seasoned with onions, garlic, ginger and spices, charbroiled on a skewer and served with crunchy white onions on a hot skillet

• Mix Grill PlatterUSD 19.99

  Combination of tandoori chicken, bihari kabob, beef seekh kabobs and chicken boti served with onions and mixed peppers over a blazing skillet

• Lahori FishUSD 11.99

  Grilled or fried flaky white fish fillet coated with homemade traditional Lahori seasoning served on a smoking skillet with caramelized onions

• BBQ ShrimpUSD 14.99

  Tiger shrimp lightly marinated with tandoori spices,then grilled and served on a sizzling platter

• Seafood PlatterUSD 19.99

  Pairing of Lahori fish (grilled or fried) with Tiger shrimp and caramelized onions served on a sizzling skillet

Chef's Specialties

Served with Naan, Side Salad, Raita & Chutney

• Goat Leg

  Large goat leg marinated with special in-house seasonings, flame grilled and served sizzling on a cast iron skillet with basmati rice order ahead or please allow 2-3 hours for preparation

  • Served 3-4USD 129.99

• Mix Grill Family Platter

  An assortment of tandoori chicken, chicken boti, bihari boti, seekh kabobs, goat chops, fish fillet and shrimp cooked to perfection and served on a sizzling platter

  • Serves 4-5USD 39.99

• Golden Charga

  Bone-in chicken marinated with a special in house dry rub and then lightly fried for a crisp golden texture. A Southern Classic with an Indo-Pak twist

  • HalfUSD 11.99
  • FullUSD 21.99

• Chappli KabobsUSD 12.99

  Flattened ground beef patties cooked over a bed of thinly sliced onions, green peppers, tomatoes and dusted with light spices and served on a cast iron skillet

Off The Charcoal Grill

Served with a Side Salad, Raita & Chutney. Available during dinner only

• Chicken BotiUSD 11.99

  Boneless chicken cubes marinated with yogurt, coriander and a blend of traditional house spices grilled to perfection over an open flame

• Chicken Malai BotiUSD 13.99

  Boneless chicken cubes marinated with in house blend of herbs, yogurt and raw papaya for a tender 'fall of the skewer' goodness

• Tandoori Chicken (Leg or Breast)USD 7.99

  Bone-in chicken seasoned with tandoori spices, yogurt and garam masala cooked over open flames for a prefect smoky char

• Specialty Beef Seekh Kabobs

  Finely ground beef marinated with ginger-garlic, jalapenos, garam masala then molded on a cast iron skewer and cooked over open flames for a light tender char

  • Half DozenUSD 6.99

• Specialty Chicken Seekh Kabobs

  Finely ground chicken marinated with ginger-garlic, jalapenos, garam masala then molded on a cast iron skewer and cooked over open flames for a light tender char

  • Half DozenUSD 7.99

Curry Dishes

Served with a Side Salad

• NihariUSD 12.99

  Beef shank gravy cooked perfectly to a smooth consistency and topped with finely sliced ginger and jalapenos

• Karahi ChickenUSD 10.99

  Bone-in chicken cooked with freshly diced tomatoes, ginger garlic and coarsely ground traditional herbs tossed and simmered in a wok

• Karahi GoshtUSD 15.99

  Bone-in goat meat cooked with freshly diced tomatoes, ginger garlic and coarsely ground traditional herbs tossed and simmered in a wok

• Butter ChickenUSD 13.99

  Fire grilled boneless chicken, cubes dunked into a lightly spiced rich cashew and cream gravy

• HaleemUSD 10.99

  Shredded beef and coarse whole-wheat grains cooked overnight and simmered to a medium consistency, garnished with finely sliced ginger, coriander, jalapenos and fried onions

• Fish MasalaUSD 12.99

  Fresh fish fillet cooked in a blend of house spices, tomatoes, finger and coriander then dusted with zesty seasoning

• Shrimp MasalaUSD 15.99

  Fresh shrimp cooked in a blend of house spices, tomatoes, ginger and coriander then dusted with zesty seasoning

• Brain MasalaUSD 17.99

  Goat brain cooked with onions, diced tomatoes, green peppers, cilantro and in-house herbs

Vegetarian Dishes

Served with a Side Salad

• Daal FryUSD 8.99

  Combination of lentils infused with spices and cooked to a medium consistency. Garnished with coriander and zesty seasoning

• Palak PaneerUSD 9.99

  Perfectly pan seared cottage cheese immersed into seasoned spinach gravy and topped with finely sliced ginger

• Aloo PalakUSD 9.99

  Spinach and potatoes cooked with a blend of in house spices and garnished with finely sliced ginger and coriander

Savory Rice Dishes

Served with a Side Salad & Raita

• Chicken BiryaniUSD 10.99

  Bone-in chicken marinated in yogurt and traditional spices cooked with basmati rice garnished with saffron

• Mutton BiryaniUSD 13.99

  Goat meat marinated in yogurt and traditional spices cooked with basmati rice garnished with saffron

• Plain Basmati RiceUSD 4.99

  Steamed long grain Basmati rice

Hot Breads

• NaanUSD 1.49

  Perfectly knead fluffy dough carefully flattened and cooked in a fiery clay oven

• Garlic NaanUSD 2.49

  Traditional naan topped with garlic butter and parsley

• Kandhari NaanUSD 2.99

  Thinly stretched dough cooked in a fiery clay oven, topped with butter and toasted sesame seeds

• ParathaUSD 3.99

  Perfectly knead dough flattened and pan seared forming a buttery irresistible crust

• Khan's ParathaUSD 3.99

  Perfectly knead dough flattened and fried in a wok

Kid's Menu

• Chicken Boti PlateUSD 7.99

  Lightly seasoned and grilled boneless chicken cubes served over a bed white basmati rice

• Chicken NuggetsUSD 7.99

  Fried chicken nuggets served with French fries

Desserts

• Gulab JamunUSD 4.99

  Deep fried flour globes dunked in warm sugary syrup

• Ras Malai, A Royal DelightUSD 5.99

  Milk and flour patties soaked in rich cream embellished with saffron, pistachios and rose syrup

• KheerUSD 3.99

  A Northern Pakistani version of rice pudding with saffron, whole milk and a sprinkle of pistachio nuts

• FaloodaUSD 6.99

  A tornado of cooling goodness prepared with rose syrup, sweetened milk, ice cream, vermicelli and tukmaria

• Homemade Malai KulfiUSD 4.99

  Traditional Indo-Pak ice cream made with pistachio nuts and cardamom

• Mango SoftyUSD 4.99

  Homemade soft served mango ice-cream

• HalwaUSD 3.99

  Traditional dessert made with whet flour, butter and sugar, served hot

Drinks

• LassiUSD 3.99

  Traditional yogurt based drink served sweet or salty

• Mango Lassi or ShakeUSD 3.99

  Traditional mango based drink

• Soft DrinksUSD 1.95

  Pepsi, Diet, Sierra Mist, Crush and Dr. Pepper