Basin Seafood and Spirits

Reseñas de Basin Seafood and Spirits de comensales del restaurante. Basadas en valoraciones recientes.

1. OT

   Comensal de OpenTable

   Nueva Orleans7 reseñas

   2.0

   Comieron en 5 de enero de 2020

   1. Global 2
   2. Comida 2
   3. Servicio 2
   4. Ambiente 3

   Food was good, but just good. In a city like New Orleans it was underwhelming. No need to go back.
   

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2. j

   jennbrizz VIP

   Nueva Orleans4 reseñas

   5.0

   Comieron en 25 de diciembre de 2019

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   We went for Christmas Eve. The service and staff were great and food delicious.
   

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3. DS

   DjSan2 VIP

   Nueva Orleans117 reseñas

   5.0

   Comieron en 27 de noviembre de 2019

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Fresh seafood, craft cocktails, and eclectic decor. Had a great time with family recently. Go for the friendly service.
   

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4. OT

   Comensal de OpenTable

   Houston1 reseña

   5.0

   Comieron en 24 de noviembre de 2019

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Fantastic food, service, a d atmosphere
   

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5. OT

   Comensal de OpenTable

   Nueva Orleans3 reseñas

   5.0

   Comieron en 23 de noviembre de 2019

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Food was great and the service was even better. Thank you, Emma, for helping us have a great time!!
   

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6. E

   Emma

   Nueva York8 reseñas

   3.0

   Comieron en 3 de noviembre de 2019

   1. Global 3
   2. Comida 3
   3. Servicio 2
   4. Ambiente 3

   Appetizers came right away and were pretty good. Our entrees, however, took waaaay too long to come out - around 40 mins after we’d finished our appetizers. One person ordered gumbo which had a whole crab in it, but he had to grab the shell out of the gumbo liquid and use the cracker and hands to break the shell and get the meat. It was a mess and they didn’t provide wipes for fingers or a plate for shells. The jambalaya was flavorful but the shrimp in it were either previously frozen or overcooked; they weren’t great. Overall food was okay but not quite up to the NOLA competition.
   

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7. JM

   JaclynM

   Nashville15 reseñas

   5.0

   Comieron en 31 de octubre de 2019

   1. Global 5
   2. Comida 5
   3. Servicio 4
   4. Ambiente 5

   Great location and atmosphere. If you get the mussels in cream sauce, order a side of their toasted garlic bread for dipping. You’ll thank me later!
   

   • 

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8. OT

   Comensal de OpenTable

   Nueva Orleans2 reseñas

   4.0

   Comieron en 18 de octubre de 2019

   1. Global 4
   2. Comida 4
   3. Servicio 5
   4. Ambiente 5

   Everything was great but a very limited menu. Only a few options to choose from for each course.
   

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9. J

   Josette21

   Nashville15 reseñas

   5.0

   Comieron en 5 de septiembre de 2019

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   This place is amazing! Food was amazing. Would definitely recommend it.
   

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10. CW

    CalW

    Nueva Orleans366 reseñas

    2.0

    Comieron en 25 de agosto de 2019

    1. Global 2
    2. Comida 1
    3. Servicio 4
    4. Ambiente 3

    First of all, it was a birthday but was acknowledged. Shrimp remoulade— 4 small ( not jumbo) in a flat plate covered with a very oily mayonnaise sauce with a slight color. A handful of arugula. I didn’t want the green fried tomatoes , thus the arugula. $15 Soft shell crab poor boy// the crab tasted strange. Frozen , fried , reheated. Chemicals? Taken off the bill Chicken tenders ( pink in the center), fries cold. Fried oyster// I didn’t taste but the person who ordered was surprised with the fried anchovies mixed in. One theory was that the oil used for frying was rancid. Server attempted to make things better// he should probably work at a better restaurant. Will not return
    

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