Appetizers and Salads
Soup of the Day$14.00
Made daily with fresh seasonal ingredients.
Veal Meatballs$19.00
Veal meatballs served in a tomato basil sauce topped with ricotta cheese.
Crispy Fried Calamari$18.00
Lightly breaded fried calamari served with spicy arrabbiata sauce.
Grilled Octopus$22.00
Tender octopus, chargrilled and served with roasted potatoes, tomatoes, and capers.
Steamed Mussels$20.00
Fresh mussels in a garlic-infused, spicy tomato sauce, served with toasted artisanal bread.
Classic Caesar Salad$15.00
Romaine hearts, garlic croutons, shaved parmesan, drizzled with our house made Caesar dressing.
Heart of Palm Salad$20.00
With avocado, mixed greens, grilled corn in an orange lemon dressing.
Endive and Gorgonzola Salad$16.00
With apples, frisée, walnuts, dried cranberries, and crumbled gorgonzola in a balsamic dressing.
Beet and Goat Cheese Salad$16.00
Roasted beets, arugula, candied pecans, red onions, goat cheese, finished in a champagne vinaigrette.
Burrata con Basilico$19.00
Creamy burrata cheese served with vine-ripened tomatoes in a fragrant basil sauce.
Tuna Tartare$20.00
Diced yellowfin tuna mixed with avocado, arugula, tomatoes, lemon juice, and a hint of cilantro.
Add-Ons
Salmon$15.00
Shrimp$15.00
Chicken$10.00
Kids Menu
Grilled Chicken Breast & Belgian Frites$12.00
Grilled chicken served with homemade Belgian frites.
Spaghetti with Tomato Sauce$12.00
Delicious spaghetti with a classic tomato sauce.
Cheeseburger and Belgian Frites$13.00
A kid-friendly cheeseburger with homemade Belgian frites.
Mozzarella Sticks$10.00
Golden mozzarella sticks served with a tangy tomato dipping sauce.
Pasta
Seafood Ravioli$28.00
Seafood ravioli served in a rich creamy tomato sauce.
Cavatelli with Shrimp & Salmon$30.00
Cavatelli tossed with shrimp and salmon in a spicy arrabbiata sauce.
Spaghetti Bolognese$27.00
Spaghetti in a hearty bolognese sauce with slow cooked beef and tomatoes.
Pappardelle with Sweet Sausage$27.00
Pappardelle tossed in a savory ragù with sweet Italian sausage with a drizzle of truffle oil.
Spaghetti Carbonara$27.00
A blend of crispy bacon and parmesan in a creamy sauce over perfectly cooked spaghetti.
Squid Ink Linguine$29.00
Squid ink pasta with clams, tomatoes, and garlic in a white wine sauce.
Penne alla Norma$26.00
Penne with sautéed eggplant, tomatoes, and melted mozzarella in a spicy tomato sauce.
Fettuccine Mediterranean$26.00
Fettuccine with asparagus, olives, capers, tomatoes, basil, and garlic, evoking the flavors of the Mediterranean.
Meat
Braised Short Ribs$46.00
Braised short ribs with mushrooms with homemade fettuccine in a red wine reduction sauce.
Scaloppine di Pollo$29.00
Chicken escalope with herbs and served with mashed potatoes in a mushroom sauce.
Roasted Free Range Chicken$32.00
Roasted chicken with truffle mashed potatoes, haricot verts, and carrots, finished with a savory chicken jus.
Chicken Piccata$30.00
Sautéed chicken cutlets in a lemon caper sauce, served over spaghetti tossed in garlic and olive oil.
Coq au Vin$34.00
Classic French dish of chicken braised in red wine with bacon, mushrooms, carrots and mashed potatoes.
New York Strip Loin$48.00
New York strip steak with roasted potatoes, spinach in a red wine reduction.
Grilled Pork Chop$36.00
Pork chop with a golden apple and mushroom sauce.
Braised Lamb Shank$48.00
Slow braised lamb shank served with luxurious saffron risotto.
Wagyu Truffle Burger$24.00
Served with caramelized onions and truffle pecorino cheese with side of fries.
Seafood
Grilled Jumbo Shrimps$34.00
Jumbo shrimp, grilled and served with brussels sprouts and tomatoes in a saffron sauce.
Grilled Salmon$36.00
Fresh salmon fillet served with broccoli rabe and cauliflower in a tangy Dijon mustard sauce.
Sesame Crusted Ahi Tuna Burger$28.00
Served with avocado coleslaw and your choice of fries or a garden salad.
Pan Seared Branzino$38.00
Served with roasted potatoes and string beans in a lemon butter caper sauce.
Zuppa di Pesce$38.00
A hearty seafood stew with garlic and fine herbs in a spicy tomato sauce, served with garlic toast.
Sides
Sides$10.00
Mashed Potatoes | Brussels Sprouts | Sautéed Spinach | Broccoli Rabe | French Fries | Roasted Potatoes | Grilled Asparagus
