Does Barton Rouge - Chester offer delivery through OpenTable or takeout?

Barton Rouge - Chester offers takeout which you can order by calling the restaurant at 01244 323590.

How is Barton Rouge - Chester restaurant rated?

Barton Rouge - Chester is rated 1 stars by 1 OpenTable diners.

Barton Rouge - Chester - Updated 2025, Contemporary Indian Restaurant in Chester, Cheshire

Name: Barton Rouge - Chester
Address: 1-4 Granary Wharf Steam Mill Street, Chester, Cheshire, United Kingdom, CH3 5AN
Telephone: 01244 323590
Price range: £25 and under
Rating: 1

Appetisers

Pappadum£0.70
Chutney Tray£2.00
Spicy Pappadum£0.70

Starters

Banquet Starter (for 2 person) £17.95

Mixed Kebab£5.95
Tandoori Chicken£4.25
Tandoori Lamb Chops£5.25
Paneer Tikka£4.25
Samosa (Meat or Veg)£3.75
Onion Bhaji£3.75
Chicken Chatt£4.50
Prawn Puri£4.50
Tandoori King Prawn£6.95
Sheek Kebab£4.25
Chicken or Lamb Tikka£4.25
Boti Kebab (North Bengal)£5.25
Shami Kebab£4.25
Chicken Pakora£4.25
Mushroom Pakora£4.25
Fish Tikka£5.50
King Prawn Puri£6.95
King Prawn Butterfly£6.95

Himalayan Starters

Jhinga Nisha£6.95
King prawn marinated with chef's special herbs, spices & grilled in a clay oven
Kasturi Murgh Tikka^£4.50
Succulent pieces of chicken marinated in yoghurt, fresh coriander, crushed peppercorn & cardamom
Machchi Koliwada£5.50
Fish is coated with spicy batter and fried, sprinkled with lemon juice to give extra flavour

Tandoori Specialties**

All tandoori dishes are served with salad and a medium curry sauce

Tandoori Mixed Grill£12.95
Mixture of Tandoori Chicken, Sheek Kebab, Chicken Tikka and Lamb Tikka
Chicken Tikka£10.95
Tender boneless chicken marinated in yogurt with a touch of herbs and spices
Lamb Tikka£11.95
Diced lamb marinated in yoghurt with a touch of herbs and spices
Tandoori Lamb Chops£11.95
Lamb chops marinated in yoghurt with a touch of herbs and spices
Tandoori Chicken£10.95
Half spring chicken marinated in yoghurt with delicate herbs and spices
Boti Kebab (Highly Recommended)£11.50
Fillet of Lamb with onions lightly spiced with Chef's own recipe and grilled in the tandoor
Chicken Tikka Shashlik£11.50
Chicken tikka served with grilled tomatoes, peppers and onions
Tandoori King Prawns£14.95
Tandoori king prawns served with grilled tomatoes, peppers and onions
Tandoori Fish Tikka£12.95
Marinated in a variety of herbs and yoghurt. Cooked in clay oven, may contain bones

Himalayan Dishes (Highly Recommended)

Hyderabadi Gosht** ^£11.95
Diced lamb with ginger, garlic, coriander, peppercorn & whole red chilli, finished with hyderabadi sauce
Rajsthani Chicken Masala*£10.95
Boneless chicken in a south Indian spicy masala with black pepper, mace and sweetcorn
Murgh Tikka Latpatta*£10.95
Chicken tikka cooked in creamy fresh tomato gravy with ginger, garlic and fresh coriander
Malabar Prawn Curry* ^£14.95
A speciality of Kerala, king prawns simmered in coconut sauce and ground spices, flavoured with mustard and curry leaves
King Prawn Harapyaz**£15.95
King prawns sauteed with ginger, black pepper, green chilli and spring onion
Fish Roo-Nari**£13.95
Home style fish curry with fenugreek seeds, turmeric, ground cumin, red chilli & fresh coriander

Chef's Recommendation

Lamb Pepper Fry£11.95
Tender lamb cooked in chef's special pepper sauce, a must for lamb lovers
Shashlik Karahi Chicken (Highly Recommended)**£12.95
Marinated chicken, green peppers, onions and tomato grilled together in the tandoor, then transferred to a pan to cook with Chef's special sauce. Garnished with fresh coriander
Chicken or Lamb Nagpur***£11.95
Chicken or succulent lamb cooked with onion, peppers, garlic, ginger, coriander, naga chilli, fresh herbs and spices
Chicken Stir-Fry (Highly Recommended)**£11.50
A new and popular dish cooked in a medium spice to the Chef's own secret recipe
Lamb Stir-Fry (Highly Recommended)**£11.95
A new and popular dish cooked in a medium spice to the Chef's own secret recipe
Chicken or Lamb Haandi (Highly Recommended)**£10.95
Lamb or Chicken cooked on the bone with the chef's own home recipe
Shaahi Chicken**£11.95
Chicken tikka and minced lamb cooked together with ginger, garlic and capsicum and a rich blend of medium spices and herbs, topped with sliced, boiled egg
Rezzala (Chicken or Lamb)**£10.95
Chicken or Lamb cooked in a medium spicy sauce with capsicum, green chilli, onion & coriander
Honey Chicken Tikka* ^£10.95
Chicken Tikka richly blended with honey & fresh cream with fresh herbs & spices
Tandoori Butter Chicken* ^£10.95
Tandoori Chicken cooked in butter, tomatoes, fresh cream and spices
Chicken Chilli***£10.95
Stir-fried chicken cooked with capsicum, onion and fresh chillies in a fairly hot, dry sauce
Chicken Ginger**£10.95
Chicken cooked in fresh tomatoes, various blended spices with plenty of chopped ginger
Keema Mutter**£10.95
Minced lamb and green peas cooked together in a combination of mild condiments
Garlic Manshoor* ^£10.95
Pieces of Chicken tikka stir-fried with garlic in a mild sauce, with cumin seeds and mushrooms cooked with almonds and fresh cream
Garlic Chicken Chilli Massala***£10.95
Chicken tikka cooked with green and red peppers, green chillies and chilli pickle in a wide range of spices and herbs
Malaya Chicken Tikka* ^£10.95
This dish is prepared with mango pulp, banana, pineapple, fresh cream and is mildly spiced
Pathia (Chicken or Lamb)***£10.95
A popular hot, sweet & sour dish prepared with fresh herbs, with lentils, lemon juice and spices

Fish Specialities

Jhinga Butter** ^£15.95
This dish captures an exquisite flavour of King Prawns roasted in a tandoori cooked in a mild spice with cream and touch of butter. Made to our own recipe
King Prawn Saag**£15.95
King Prawn cooked with garlic, ginger and fresh spinach to a medium strength
Fish Stir-Fried**£13.95
Coated fish quabe fried in red and green capsicum, spring onion & coriander. Dry, but very rich
Bengal Fish Curry**£13.95
Bangladeshi fish cooked with the Chef's own recipe
Fish Chilli***£13.95
Fish cooked with capsicum, onion, fresh chillies, garlic, ginger lemon juice in a fairly thick, hot sauce

Balti Specialties

Balti Exotica (Highly Recommended)**£14.50
Combination of Chicken tikka, Lamb tikka, Tandoori Chicken & Tandoori King Prawn cooked in a special massala sauce with a wide range of spices and fresh herbs
Balti Shimla**£11.95
Tender marinated breast pieces of Chicken cooked with capsicum, onion, and medium spices with our Chef's special combination of spices
Balti Akbari Cham Cham* ^£11.95
Tandoori Chicken stir-fried with onions, peppers, garlic and ginger in a dry, spicy sauce to give a sharp taste
Balti Chicken Tikka Skardu* ^£11.95
Pieces of Chicken tikka with aromatic spice cream, fresh coriander leaves and various seeds
Balti Chicken Tikka Jalfrezi***£11.95
Chicken tikka cooked with capsicum, green chillies and onions then, delightfully flavoured in Balti sauce

Massala Dishes* ^

These dishes are cooked with yoghurt, almonds, spicy butter, fresh cream & delicately flavoured tandoori creamy sauce to give a very distinctive and exotic taste

Chicken Tikka Massala£11.95
Lamb Tikka Massala£11.95
Fish Tikka Massala£12.95
Tandoori King Prawn Massala£14.95
Special Mixed Massala£11.95
Vegetable Massala£8.95

Vegetarian Dishes

Karahi Paneer*£9.95
Karahi of Indian cottage cheese in spicy garam massala, coriander seed and Kashmiri red chilli, seasoned with dried fenugreek leaf and rosemary
Paneer Butter^£9.95
Indian cottage cheese simmered in a rich and smooth, tangy tomato, buttercream sauce
Saag Chana Curry*£9.95
Soft chick peas and chopped spinach slowly cooked in lentil stew. Tempered with fried garlic

Curry Dishes

Balti**
Balti dishes are prepared with a special Balti sauce which consists of more than 20 different herbs and spices
- Chicken£8.95
- Lamb£9.95
- Chicken Tikka£9.95
- Vegetable£7.95
- Prawn£8.95
- King Prawn£14.95
- Lamb Tikka£10.95
- Special Mixed£10.95
Jalfrezi***
Cooked with green chillies, fresh ginger, diced onions, capsicum, tomato, fresh coriander and very rich spices and herbs
- Chicken£8.95
- Lamb£9.95
- Chicken Tikka£9.95
- Vegetable£7.95
- Prawn£8.95
- King Prawn£14.95
- Lamb Tikka£10.95
- Special Mixed£10.95
Karahi**
A blend of fresh onions, tomatoes, coriander, garlic ginger and fresh fenugreek which are all fried together to give a distinct flavour
- Chicken£8.95
- Lamb£9.95
- Chicken Tikka£9.95
- Vegetable£7.95
- Prawn£8.95
- King Prawn£14.95
- Lamb Tikka£10.95
- Special Mixed£10.95
Passanda* ^
A very mild dish lightly spiced with almonds and a touch of fresh cream
- Chicken£8.95
- Lamb£9.95
- Chicken Tikka£9.95
- Vegetable£7.95
- Prawn£8.95
- King Prawn£14.95
- Lamb Tikka£10.95
- Special Mixed£10.95
Korma* ^
A delicate preparation of coconut and fresh cream go into this dish to create a mild sweet flavour
- Chicken£7.95
- Chicken Tikka£9.25
- Keema£8.50
- Special Mixed£10.25
- Mixed Vegetable£7.50
- Lamb£8.50
- Lamb Tikka£9.25
- Prawn£7.95
- King Prawn£14.95
- Fish£11.50
Dansak*
Persian origin, sweet & sour curry made with highly flavoured lentils, lemon juice & pineapple
- Chicken£7.95
- Chicken Tikka£9.25
- Keema£8.50
- Special Mixed£10.25
- Mixed Vegetable£7.50
- Lamb£8.50
- Lamb Tikka£9.25
- Prawn£7.95
- King Prawn£14.95
- Fish£11.50
Bangalore* ^
A very tasty, fruity, mild curry prepared with bananas, coconut and fresh cream
- Chicken£7.95
- Chicken Tikka£9.25
- Keema£8.50
- Special Mixed£10.25
- Mixed Vegetable£7.50
- Lamb£8.50
- Lamb Tikka£9.25
- Prawn£7.95
- King Prawn£14.95
- Fish£11.50
Medium Curry**
A preparation from the basic range of Indian spices giving a rich flavour
- Chicken£7.95
- Chicken Tikka£9.25
- Keema£8.50
- Special Mixed£10.25
- Mixed Vegetable£7.50
- Lamb£8.50
- Lamb Tikka£9.25
- Prawn£7.95
- King Prawn£14.95
- Fish£11.50
Bhuna**
Fried tomato & ginger cooked with a combination of Oriental spices enhanced with fresh coriander
- Chicken£7.95
- Chicken Tikka£9.25
- Keema£8.50
- Special Mixed£10.25
- Mixed Vegetable£7.50
- Lamb£8.50
- Lamb Tikka£9.25
- Prawn£7.95
- King Prawn£14.95
- Fish£11.50
Dupiaza**
A dish prepared with plenty of onions, pepper, cinnamon and cardamoms all fried together to give a spicy dish
- Chicken£7.95
- Chicken Tikka£9.25
- Keema£8.50
- Special Mixed£10.25
- Mixed Vegetable£7.50
- Lamb£8.50
- Lamb Tikka£9.25
- Prawn£7.95
- King Prawn£14.95
- Fish£11.50
Rogan Josh**
A special characteristic dish cooked in spiced oil using tomatoes, pimentos, capsicum and a combination of fresh herbs and spices
- Chicken£7.95
- Chicken Tikka£9.25
- Keema£8.50
- Special Mixed£10.25
- Mixed Vegetable£7.50
- Lamb£8.50
- Lamb Tikka£9.25
- Prawn£7.95
- King Prawn£14.95
- Fish£11.50
Samber***
Hot and spicy dish cooked with spices with fresh lemon and lentils
- Chicken£7.95
- Chicken Tikka£9.25
- Keema£8.50
- Special Mixed£10.25
- Mixed Vegetable£7.50
- Lamb£8.50
- Lamb Tikka£9.25
- Prawn£7.95
- King Prawn£14.95
- Fish£11.50
Madras***
A hot and spicy South-Indian dish. Cooked with tomato puree and traditional spices which lend a fiery taste to its richness
- Chicken£7.95
- Chicken Tikka£9.25
- Keema£8.50
- Special Mixed£10.25
- Mixed Vegetable£7.50
- Lamb£8.50
- Lamb Tikka£9.25
- Prawn£7.95
- King Prawn£14.95
- Fish£11.50
Vindaloo****
Related to the Madras but using greater proportions of garlic, lemon, ginger, and black pepper to lend a more fiery taste in the richness of its ingredients
- Chicken£7.95
- Chicken Tikka£9.25
- Keema£8.50
- Special Mixed£10.25
- Mixed Vegetable£7.50
- Lamb£8.50
- Lamb Tikka£9.25
- Prawn£7.95
- King Prawn£14.95
- Fish£11.50

Biryani Dishes** ^

Biryani Dishes** ^
An excellent dish. Rice fried together with the ingredients cooked in spiced oil with sultanas and almonds, garnished with a light omelette. Served with a medium vegetable curry sauce
- Chicken£9.95
- Chicken Tikka£11.50
- Prawn£9.95
- Vegetable£8.95
- Lamb£10.50
- Lamb Tikka£11.50
- King Prawn£14.95
- Special Mixed£11.95

Combination Dishes**

Dhal Gosht / Chicken£10.95
Diced Lamb or Chicken cooked in traditional spices with dhal
Beghun Gosht / Chicken / Keema£10.95
Diced Lamb, Chicken or Keema cooked with aubergine in a spicy sauce
Gobi Gosht / Chicken£10.95
Diced Lamb or Chicken cooked with cauliflower and various herbs and spices
Chana Gosht / Chicken£10.95
Diced Lamb or Chicken cooked with chick peas
Aloo Gosht / Chicken£10.95
Diced Lamb or Chicken cooked with potato
Bhindi Gosht / Chicken£10.95
Diced Lamb or Chicken cooked with okra
Saag Gosht / Chicken£10.95
Diced Lamb or Chicken cooked in oriental spices with spinach

Side Dishes**

Served with main dishes only

Saag Paneer£4.95
Mutter Paneer£4.95
Mixed Vegetable Bhaji£4.50
Bombay Potatoes£4.50
Aloo Gobi£4.50
Mushroom Bhaji£4.50
Bhindi Bhaji£4.50
Chana Dhal£4.50
Saag Bhaji£4.50
Saag Aloo£4.50
Aloo Chana£4.50
Chana Bhaji£4.50
Aloo Methi£4.50
Brinjal Bhaji£4.50
Dhal Tarka£4.50

Sundries

Boiled Rice£2.40
Keema Pilau Rice£3.60
Vegetable Pilau Rice£3.60
Peas Pilau Rice£3.30
Puri£2.00
Stuffed Paratha£3.50
Raita£1.80
Pilau Rice£2.60
Egg Pilau Rice£3.30
Mushroom Pilau Rice£3.30
Lemon Rice£3.60
Paratha£3.25
Chips£2.50

Tandoori (Clay Oven) Bread

Served with main dishes only

Family Plain Nan£7.50
Nan£2.60
Cheese Nan£2.95
Keema Nan£2.95
Peshwari Nan^£2.95
Chapati£1.60
Family Garlic Nan£7.95
Garlic Nan£2.95
Cheese & Garlic Nan£2.95
Chilli Nan£2.95
Tandoori Roti£2.50

What people are saying

Barton Rouge - Chester reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

1.0

1 based on all time ratings

Noise • Moderate

1 Review

OT
OpenTable Diner
Unspecified1 review
1.0
Reviewed on May 2, 2019
1. Overall 1
This used to be a really authenic but perhaps somewhat pricey Indian, but it has gone seriously downhill in new ownership still trading on the rep of the previous owner. Our table was late and after we sat around for half an hour while nothing happened. The food (eventually) was fine at the time (but I was sick as a dog the next day). Cherry on the cake was when the guy clearing the table managed to tip my guests beer over his lap. Did they care - not at all. If you are an over-rich idiot who doesn't care about utterly poor service try this place. I do not, almost ever, write such negative reviews, but as this place scored so low on the "scores on the doors" - try it at your peril.
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Barton Rouge - Chester

About this restaurant

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Additional information

Appetisers

Pappadum£0.70

Chutney Tray£2.00

Spicy Pappadum£0.70

Starters

Mixed Kebab£5.95

Tandoori Chicken£4.25

Tandoori Lamb Chops£5.25

Paneer Tikka£4.25

Samosa (Meat or Veg)£3.75

Onion Bhaji£3.75

Chicken Chatt£4.50

Prawn Puri£4.50

Tandoori King Prawn£6.95

Sheek Kebab£4.25

Chicken or Lamb Tikka£4.25

Boti Kebab (North Bengal)£5.25

Shami Kebab£4.25

Chicken Pakora£4.25

Mushroom Pakora£4.25

Fish Tikka£5.50

King Prawn Puri£6.95

King Prawn Butterfly£6.95

Himalayan Starters

Jhinga Nisha£6.95

Kasturi Murgh Tikka^£4.50

Machchi Koliwada£5.50

Tandoori Specialties**

Tandoori Mixed Grill£12.95

Chicken Tikka£10.95

Lamb Tikka£11.95

Tandoori Lamb Chops£11.95

Tandoori Chicken£10.95

Boti Kebab (Highly Recommended)£11.50

Chicken Tikka Shashlik£11.50

Tandoori King Prawns£14.95

Tandoori Fish Tikka£12.95

Himalayan Dishes (Highly Recommended)

Hyderabadi Gosht** ^£11.95

Rajsthani Chicken Masala*£10.95

Murgh Tikka Latpatta*£10.95

Malabar Prawn Curry* ^£14.95

King Prawn Harapyaz**£15.95

Fish Roo-Nari**£13.95

Chef's Recommendation

Lamb Pepper Fry£11.95

Shashlik Karahi Chicken (Highly Recommended)**£12.95

Chicken or Lamb Nagpur***£11.95

Chicken Stir-Fry (Highly Recommended)**£11.50

Lamb Stir-Fry (Highly Recommended)**£11.95

Chicken or Lamb Haandi (Highly Recommended)**£10.95

Shaahi Chicken**£11.95

Rezzala (Chicken or Lamb)**£10.95

Honey Chicken Tikka* ^£10.95

Tandoori Butter Chicken* ^£10.95

Chicken Chilli***£10.95

Chicken Ginger**£10.95

Keema Mutter**£10.95

Garlic Manshoor* ^£10.95

Garlic Chicken Chilli Massala***£10.95

Malaya Chicken Tikka* ^£10.95

Pathia (Chicken or Lamb)***£10.95

Fish Specialities

Jhinga Butter** ^£15.95

King Prawn Saag**£15.95

Fish Stir-Fried**£13.95

Bengal Fish Curry**£13.95

Fish Chilli***£13.95

Balti Specialties

Balti Exotica (Highly Recommended)**£14.50

Balti Shimla**£11.95

Balti Akbari Cham Cham* ^£11.95

Balti Chicken Tikka Skardu* ^£11.95

Balti Chicken Tikka Jalfrezi***£11.95

Massala Dishes* ^