available 11.30 - 3pm
Entrée
HAINAN FOCACCIAAUD 8.00
salmon poi butter. GF available (2 pc)
APPELLATION OYSTERAUD 6.50
Side of rice wine mignonette. GF, DF. Add trout roe +$3 each
POPCORN BUG SLIDERAUD 13.00
lightly battered moreton bay bugs with fermented chilli aioli, pickled cucumbers and buttercup lettuce.
TUNA OR WATERMELON TOSTADAAUD 16.00
Szechuan salsa, macha, chipotle aioli, avocado, and crispy eschalots.
SCALLOPAUD 9.00
Baked with cafe de curry butter, kaffir lime.
BEEF RENDANG SPRING ROLLAUD 16.00
Wagyu spring rolls, raita, chilli oil. Vegetarian available
KINGFISH CRUDOAUD 26.00
Nam jim dressing, crispy shallots, and coriander. GF, DF
HAWKSBURY CALAMARIAUD 24.00
fried calamari, Asian herbs, lemon namjim dipping sauce.
PRAWN TOAST SANDOAUD 22.00
Lemon and chilli sauce.
Salads
JAPANESE NIÇOISEAUD 34.00
seared crusted yellowfin tuna, baby cos, green beans, soft boiled egg, baby chat potatoes, red radish and roasted sesame wakame, furukake and ponzu dressing.
THAI CRISPY DUCK SALADAUD 34.00
Twice cooked duck confit, crispy red rice, radicchio, cucumber, coriander, mint with chilli, green apple, thai basil. toasted coconut, fried onions and rice wine vinaigrette.
RAINBOW TROUT SALADAUD 34.00
Hot smoked rainbow trou, baby gem, baby cos, green beans with yuzu, curtis vinaigrette, pickled eschalots, organic green beans smoked tomatoes.
SEASONAL ROAST VEG SALADAUD 27.00
Roasted beetroot, carrot, pumpkin, fenne, avocado, tomato, mixed leaves, pomegranate, pepitas, mint, parmesan and house dressing
ADD PROTEIN TO SALADS
SNAPPERAUD 14.00
GRILLED SNAPPER
MINUTE STEAK 150GAUD 12.00
GRILLED THAI CHICKEN AUD 9.00
Mains
STEAK FRITESAUD 35.00
grass fed striploin, cafe de curry butter, shoestring fries, charred cos.
MARKET FISHAUD 34.00
Asian- style caponata, peppers, olives, cashew harissa.
PIPIES VONGOLEAUD 34.00
Yuzu garlic butter, linguine, chillies, parsley & spinach.
CHILLI PRAWN PASTAAUD 34.00
Chili garlic with lemon preserved, tiger prawns and spaghettini.
KOREAN FRIED CHICKEN BURGERAUD 27.00
Gochujang glazed chicken, brioche bun, shiso slaw with confit garlic & yuzu mayo, shoestring fries.
STEAK AND EGGESAUD 32.00
minute steak, potatoes, fried eggs with burnt butter sambal, parsley and Hainan focaccia.
CORN FRITTERSAUD 27.00
Indonesian inspired corn fritters, soft boiled egg, soft herb salad, avocado,oven roasted tomatoes, raita
RIB SIRLOIN AUD 130.00
With 1 side, portoro Australian Angus 800 grams on the bone.
Sandwiches
WAGYU PASTRAMIAUD 25.00
2GR wagyu pastrami, saurkraut, zucchini pickles.
GRILLED CHICKENAUD 22.00
Grilled chicken thigh, fresh tomatoes, lettuce, caramelised carrots, sun-dried tomato & chilli pesto, aioli, zucchini pickles.
STEAK SANDWICH AUD 25.00
asian style chimichurri, rocket, caramelised onion, zucchini pickles, capsicum relish, cheese, sourdough
Tacos
DUCKAUD 10.00
Confit duck legs, betel leaf, tamarind, onion.
FISHAUD 10.00
Tempura flame tail snapper, pickled onion.
CRISPY EGGPLANTAUD 10.00
With zucchini pickles.
Sides
CHIPSAUD 12.00
CHARRED BROCCOLINIAUD 12.00
MESCLUN SALADAUD 12.00
BARTIGA PLATTERAUD 28.00
chef's selection of cheese cold cuts & condiments
Coffee Roasters
ONA Coffee RoastersAUD 5.00
Almond Milk, Oat Milk, Soy Milk, Extra Shot
- Almond MilkAUD 0.50
- Oat MilkAUD 0.50
- Soy MilkAUD 0.50
- Extra ShotAUD 1.00
Bartiga Iced CoffeeAUD 9.00
Coconut milk, coconut ice cream scoop.
Strawberry Iced MatchaAUD 12.00
Wine by the glass
BANDINI ProseccoAUD 18.00
2023 DOMAINE LES MESCLANCES RoséAUD 19.00
2022 CROWDED HOUSE Sauvignon BlancAUD 17.00
2021 CANTINE CATTABO FalanghinaAUD 16.00
NV MAISON RONCIER ChardonnayAUD 21.00
2020 FEUDO LUPARELLO ND'Avola (Chilled)AUD 17.00
2023 RISING Pinot NoirAUD 17.00
2020 MOUNTADAM 'FIFTY FIVE' ShirazAUD 17.00
2021 COLLI SENSI ChiantiAUD 17.00
2021 DOMINIQUE PORTET Cabernet SavAUD 16.00
2022 TORBRECK CUVEE' JUVENILE GMSAUD 15.00
Cocktails
BLOODY MARYAUD 20.00
A savory mix of vodka, tomato juice, worcestershire, and hot sauce.
BLOOD PEACH BELLINIAUD 19.00
Prosecco, blood peach purée.
APEROL SPRITZAUD 21.00
Aperol, sparkling Prosecco, soda, and an orange slice.
HOUSE SPRITZAUD 24.00
Elderflower, limoncello, yuzu soda, prosecco. Sweet, refreshing, lemony
BARTIGA MARTINIAUD 24.00
Eristoff vodka, apricot brandy, blood peach, lime, mint. Sour, fruity.
TOMMY’S REVOLVERAUD 24.00
Chilli pepper infused Patrón Silver, amores mezcal, mandarin, honey, citrus, lime salt. Spicy, smoky, tart.
Beers & Ciders
ESTRELLA DAMMAUD 12.00
LORD NELSON THREE SHEETSAUD 13.00
APPLE THIEF PINK LADY CIDERAUD 12.00
Fresh Juices
SANUR SUNRISEAUD 12.00
Pineapple, mint, mandarine, lime, ginger
RESETAUD 12.00
Carrot, apple, beetroot, ginger, lemon
TROPIC TIGERAUD 12.00
Watermelon, orange, lime
GREEN GARDENAUD 12.00
Celery, apple, spinache, lemon, mint
Soft Drinks
Soft DrinksAUD 6.50
