Barley’s Kitchen+Tap - Shawnee

Micro Plates

Individual-sized portions. Select 3 for $6. Larger portions $7 each

• House-Made Meatballs

  Heritage Farms pork and beef meatballs served over creamy polenta. Topped with Parmesan fondue

• Pork-Fried Almonds

  Seasoned with rosemary and garlic

• Selection of House-Cured Olives

  Marinated olives prepared in-house by our chef. Olives may contain pits

• IPA Pickles

  House-made and hoppfully delicious

• Smoked Trout and Pears

  Smoked trout, grilled pears, arugula and manchego cheese in citrus vinaigrette

Small Plates

• House-Made Pork RindsUSD 6.50

  Crispy fried pork skins tossed in a house-made BBQ spice and served with sweet garlic and red pepper vinaigrette

• 7 Hour Roasted Pork NapoleonUSD 11.00

  Slow roasted BBQ pork layered with menonita cheese, beer battered poblano peppers and house-made jalapeño cornbread. Served with cherry pepper aioli and IPA pickles

• Barley's BruschettaUSD 11.00

  Trio of hearth-baked breads topped with our seasonal offerings. Serrano ham + whipped goat cheese + arugula + local saison honey; heirloom tomato + garlic + basil + stout balsamic reduction; Two olive tapenade + Parmesan cheese + roasted bell peppers + walnuts + chive oil

• Seared Yellowfin TunaUSD 10.00

  Togarashi-rubbed and seared rare, wrapped in a crispy spring roll and served with Asian slaw, sesame ginger vinaigrette, crispy wontons and wasabi mayo

The Lighter Side

600 calories or less. All of the indulgence. None of the guilt

• Superfood Kale SaladUSD 9.00

  Tender kale, carrots and cherry tomatoes tossed in our homemade sesame ginger vinaigrette. Topped with soy ginger quinoa, fresh blueberries and dried nori. Adding salmon or chicken will increase the calories to over 600

• Wood-Grilled Petite Filet Mignon*USD 15.00

  5 oz filet served over whipped cauliflower and finished with Stout balsamic glaze. Accompanied by choice of garlic-braised or steamed broccoli

• Grilled Chicken Pesto with Angel Hair PastaUSD 9.00

  Petite chicken breast marinated and grilled over live hickory. Served with angel hair pasta tossed in basil pesto cream sauce with fresh heirloom tomatoes

• Ancho-Honey Glazed SalmonUSD 15.00

  6 oz filet of fresh grilled salmon basted with sweet and spicy ancho-honey glaze. Served with sautéed spinach and white rice

Appetizers

• CalamariUSD 11.00

  Hand-battered, fried to order with peppadews, Anaheim peppers and sweet onions. Served with sweet Thai aioli

• Bleu Cheese Pub ChipsUSD 7.00

  Crispy house-fried potato chips topped with bacon bleu cheese sauce, chopped bacon, bleu cheese crumbles and green onions

• Potato SkinsUSD 9.00

  Potato boats stuffed with our cheese blend and topped with bacon and green onions. Served with chipotle ranch

• Spinach Artichoke DipUSD 9.00

  Creamy blend of spinach, artichoke hearts, melted Parmesan and provolone cheese. Served with warm pita and tortilla chips

• Giant Bavarian PretzelUSD 8.00

  2 brick-oven baked pretzels with whole-grain mustard and microbrew cheese fondue

• Chicken TendersUSD 10.00

  Four tenders marinated in buttermilk, hand-breaded and lightly fried. Served with French fries, honey-lime mustard and cole slaw

• Chipotle Quesadillas

  Chipotle tortilla with our cheese blend, pico de gallo and a choice of beef tenderloin, chicken or braised pork. Served with chipotle ranch and homemade salsa

  • SteakUSD 13.00
  • ChickenUSD 10.00
  • Braised PorkUSD 12.00

• Fried PicklesUSD 9.00

  A plate full of Boulevard Wheat beer-battered pickles with roasted garlic dressing

• WingsUSD 11.00

  1 lb of mouth-watering fried chicken wings tossed in Buffalo-style hot pepper sauce. Served with celery sticks and choice of roasted garlic or bleu cheese dressing

• Boneless Buffalo WingsUSD 8.00

  All the flavor with no bones to get in the way! 8 boneless wings served with celery sticks and choice of roasted garlic or bleu cheese dressing

Soups & Salads

All Dressings are Gluten Free: Roasted Garlic / Caesar / Bleu Cheese / Mustard Vinaigrette / Honey-lime Mustard / Citrus Vinaigrette / Red Wine Vinaigrette / Chipotle Ranch / Brandied-cranberry / Oil & Vinegar

• Barley's HouseUSD 9.00

  Crisp greens with chilled roasted peppers, house-made croutons, chilled vegetables and your choice of dressing

  • SmallUSD 4.50

• Napa Chopped SaladUSD 13.00

  Diced cauliflower, broccoli, tomatoes, carrots, bacon, egg whites, Maytag bleu cheese and mixed greens tossed in mustard vinaigrette. Topped with fresh avocado

  • SmallUSD 8.00

• Spicy Chicken Salad*USD 12.00

  Crisp greens, grilled chicken, peanuts, cilantro, crushed red pepper and tortilla strips, tossed with honey-lime mustard and peanut sauce

• Seared Tuna Tataki Salad*USD 14.00

  Crispy greens, Asian cabbage, jicama, bell peppers and cilantro tossed in a light citrus vinaigrette. served with lightly-seared togarashi tuna, crispy wontons and sesame ginger vinaigrette

• Cranberry Walnut Salad*USD 10.00

  A bed of fresh spring mix with toasted walnuts, dried cranberries and brandied-cranberry dressing

  • SmallUSD 5.00

• Caesar SaladUSD 9.00

  Hearts of romaine and croutons, tossed in our traditional creamy dressing and sprinkled with Parmesan cheese

  • SmallUSD 4.50

• Smoked Sharp Cheddar Ale Soup

  Smoky & creamy with a slight kick. Made with Sierra Nevada Pale Ale

  • BowlUSD 5.00
  • CupUSD 3.50

• Soup of the Day

  • BowlUSD 5.00
  • CupUSD 3.50

Sandwiches

All sandwiches are served with your choice of French fries, pub chips, fresh fruit, cottage cheese or creamy cole slaw unless otherwise noted. Sub cup of soup $1. Sub sweet potato fries $1. Sub house salad $2. Add cheese for $0.75. Sub Gluten-free bun for $1.50

• The Big Barley*USD 11.00

  1/2 lb burger, served on a freshly baked brioche bun with crisp lettuce, fresh tomato, pickles and onion

• Smoked ClubUSD 12.00

  Ham, turkey, cheddar and provolone cheese all smoked in-house. Stacked with bacon, lettuce, tomatoes and mayo, and served on toasted wheat bread

• Brick Chicken SandwichUSD 12.00

  Chablis chicken layered with tomato-bacon jam, Brie cheese and basil pesto. Pressed and grilled in a freshly baked ciabatta roll

• Buffalo Chicken WrapUSD 11.00

  Hand-breaded chicken fingers tossed in wing sauce, wrapped up with bacon, lettuce, tomatoes, onions, mozzarella and provolone in a chipotle tortilla. Served with bleu cheese dressing

• Turkey BurgerUSD 11.00

  Grilled fresh ground turkey topped with goat cheese and grilled onions. Served with lettuce and tomatoes on a grilled bun

• The Ultimate Veggie SandwichUSD 10.00

  Red bell peppers, zucchini, red onions, tomatoes, alfalfa sprouts, avocado, fontina cheese with cream dill spread, piled high on our freshly baked multi-grain bread

Entrées

• Locally Crafted SausagesUSD 12.00

  Served with local saison honey, whole grain mustard, braised red cabbage and freshly baked brioche bread

• BBQ Back Ribs

  Tender pork ribs smoked overnight and basted with homemade BBQ sauce. Served with French fries and cole slaw

  • FullUSD 24.00
  • HalfUSD 16.00

• Fish & ChipsUSD 14.00

  Light and flaky white fish, Boulevard Wheat beer-battered and fried to a golden brown. Served with French fries, cole slaw and lemon caper aioli

• Pan-Seared Trout ViergeUSD 16.00

  Fresh trout served over green onion risotto and garlic-braised broccoli. Topped with a rustic sauce of heirloom tomatoes, lemon juice, fresh herbs and olive oil

• Pan-Roasted Chicken BreastUSD 14.00

  Pan-seared and roasted airline chicken accompanied with crispy Yukon potatoes, roasted garlic, arbol chili peppers and caper berries with a buttery chicken jus

• 7 Hour Slow-Roasted PorkUSD 14.00

  Slow-roasted pork over green onion risotto with grilled asparagus. Served with natural date jus

• Seafood Orzo PastaUSD 16.00

  Hearty offering of shrimp, scallops, whitefish, mussels and clams with olives, artichokes, garlic and sun-dried tomatoes. Tossed with orzo pasta in a lemon-herb butter sauce

• Filet Mignon*USD 29.00

  8 oz filet grilled over live hickory. Served with your choice of potato and seasonal vegetables

• Kansas City Strip*USD 27.00

  12 oz KC strip locally raised, all-natural beef grilled over live hickory. Served with your choice of potato and seasonal vegetable

Flatbreads

Gluten-free crust available for $3

• Don CorleoneUSD 12.00

  Homemade Italian sausage, pepperoni and sweet onions

• Thai Won OnUSD 12.00

  Peanut sauce, BBQ sauce, chicken, crushed red pepper, peanuts, sweet onions, broccoli and cilantro

• Fungus and FromageUSD 12.00

  Cremini, shiitake and portabella mushrooms, roasted garlic oregano spread and seven cheese blend

• 3 Little PigsUSD 12.00

  Slow-roasted pork, hickory smoked bacon and smoked ham topped with pickled cherry pepper and BBQ sauces, roasted poblano peppers, menonita cheese and crispy kale

Windy City Pies

10 inch pie serves 2-3 people. Please allow 30-40 minutes per pie. Additional Toppings: Italian sausage / hamburger / chicken / bacon / pepperoni / spinach / tomatoes / broccoli / green olives / black olives / scallions / mushrooms / minced garlic / roasted red peppers / onions / red & yellow peppers / jalapeños

• Authentic Chicago Style PizzaUSD 19.00

  Deep, pie-like crust with tomato basil topping. Baked with cheese and your choice of one stuffing

Desserts

• Strawberry BruschettaUSD 6.00

  Crispy hearth-baked breads topped with Nutella hazelnut spread, vanilla mascarpone mousse, Stout chocolate sauce and fresh strawberries

• Black & Tan CheesecakeUSD 6.00

  Swirled with chocolate Stout sauce

• Apples RiverUSD 6.00

  Cinnamon apples, caramel walnut topping, served a la mode

• Crème BruléeUSD 6.00

  Traditional favorite served with fresh fruit

• Chocolate TorteUSD 6.00

  Flourless chocolate torte topped with chocolate mousse and a fresh raspberry sauce

• Mini Dessert Selections

  Cobbler / White Chocolate Tiramisu / Vanilla Bread Pudding / (Gluten Free) Chocolate Peanut Butter Parfait

  • eachUSD 2.00

Side Items

• Whipped Mashed PotatoesUSD 2.50

• Cottage CheeseUSD 2.50

• French FriesUSD 2.50

• Green Onion RisottoUSD 2.50

• Braised Red CabbageUSD 2.50

• Fresh FruitUSD 2.50

• Creamy Cole SlawUSD 2.50

• Pub ChipsUSD 2.50

• Grilled AsparagusUSD 2.50

• French Green BeansUSD 2.50

• Low Carb Whipped CauliflowerUSD 2.50

• Crispy Yukon PotatoesUSD 2.50

• ZucchiniUSD 2.50

• Steamed BroccoliUSD 2.50

• Garlic-Braised BroccoliUSD 2.50

• Baked PotatoUSD 3.50

• Sweet Potato FriesUSD 3.50

• Loaded Baked PotatoUSD 4.00

Beverages

Ask to see our extensive list of beer, wine and cocktails. Peach or Raspberry Tea or Lemonade $3; Ask About Our Seasonal Kombucha $4.50

• Pepsi Soft Drinks

• Red Bull Energy Drink

• Red Bull Sugar-Free

• Parisi Coffee

• Hot Tea

• Parisi Iced Tea