Barley And Hops Grill & Micro Brewery

Let's Get Started

• Wings by the Pounds

  Oven Roasted then deep fried til crispy - served with celery and ranch or blue cheese. 1 lb - 2 lbs - 3 lbs; Buffalo, BBQ, Sizzlin Hot, Old Bay or Naked

• Stuft Anaheim Peppers

  Anaheim peppers stuft with pulled pork and cheddar cheese, wrapped in house bacon and broiled, drizzled with a Tuscarora BBQ sauce

• Quesadilla

  Overstuft flour tortilla with peppers, onions and cheese - garnished with house made salsa and sour cream Add: grilled veggies, corn and black bean salsa or chicken, shrimp or crab

• Smokey Flat Bread

  Naan bread topped with balsamic tomatoes, red onions, spinach, roasted garlic cream and fresh mozzarella. Add housemade bacon or smoked chicken

• Cajun Crab Dip / Cajun Crab Chips

  Creamy dip of backfin crab, cream cheese and spices baked in a boat with Ciabatta bread OR atop house kettle chips topped with blended cheese, Old Bay, tomatoes & scallions

• Cajun Seared Tuna

  Served medium rare with soy sauce and wasabi on a bed of our Asian super slaw

• Snow Crab Claws

  Sautéed with peppers and sweet corn and finished in Old Bay citrus beer blanc

Soups From Scratch

• Beer Cheese & Potato Soup

  Chunky potatoes, aged Cheddar and B&H craft beer - topped with bacon and scallions

• Soup du Jour

  Chef's mood of the day

• Maryland Crab Soup

  Crab, tomato, garden veggies & hint of spice - Eastern shore favorite

Garden Picks

Add Ons: Grilled Chicken, Crispy Tenderloins, Grilled Shrimp, Seared Tuna or Grilled Steak

• House Salad

  Field greens tossed with garden veggies - topped with housemade croutons and your choice of dressing

• Kale & Spinach Salad

  Fresh kale & baby spinach with H.B. eggs, red onion, Roma tomatoes and hot bacon dressing

• Fiesta Salad

  Corn and black bean salsa, jalapenos, diced tomatoes, avocado, red onions and crispy fried tortilla strips - Chimichurri steak OR chicken with chipotle ranch dressing

• Caesar Salad

  Fresh hearts of romaine tossed with our Caesar dressing - finished with shredded Parmesan and housemade croutons

• Cobb Salad

  Romaine, H.B. eggs, candied bacon, tomatoes, avocado, cucumbers, blue cheese

• Orchard Salad

  Seasonal fruit, candied pecans, red onion, Napa cabbage and field greens

Hands On

All sandwiches are served on artisan breads with your choice of side items

• Juicy Lucy

  Cheese stuft burger - your choice of cheese

• Basic Cheeseburger

  Cheese on top - your choice

• Feel the Briez

  House smoked turkey, bacon, crispy apple, red onion, brie and roasted garlic cranberry aioli

• Pit Melt

  Smoked pit beef, cheddar cheese, housemade banana peppers, red onion on ciabatta, served with au jus

• Mahi Mahi Tacos

  Cajun spiced Mahi with a mango red onion salsa, Asian slaw and fresh cilantro

• Pulled Pork / Chicken Sandwich

  Slow-smoked pork butt seasoned with N.C. mop or smoked chicken seasoned with house rub, topped with coleslaw

• The Grand OLE Reuben

  Lean corned beef with sauerkraut, Swiss and Thousand Island on rye

• Smokey Chorizo Burger

  Blend of beef and chorizo sausage with crispy jalapenos, onions and creole mustard

• Caterina Chicken Sandwich

  Grilled chicken, bacon, mozzarella, citrus aioli, lettuce on ciabatta

• The Cubano

  House smoked pork loin with Cuban influenced rub, ham, red onion, Swiss cheese, creole mustard and pickled banana peppers

• Crab Cake Sandwich

  Blend of backfin and jumbo lump crabmeat

• Pork Belly Tacos

  House-smoked pork belly grilled with a honey, soy, sriracha glaze in flour tortillas with Asian slaw

• Buffalo Chicken Wrap

  Crispy chicken tenders tossed in buffalo sauce with blue cheese dressing

• Black Bean Burger

  Black beans, cumin, corn, avocado and choice of cheese

Suppertime (All the Time)

All of B&H's beef, seafood and poultry are hand cut daily

• Country Scallops

  Creole seasoned scallops pan seared in a citrus beer blanc with a hash of house bacon, super sweet corn, and Yukon potatoes

• Beer Battered Shrimp

  Perfectly fried shrimp with fries and slaw

• Crab Cake Platter

  Backfin and jumbo lump crab broiled with imperial sauce, taste of slaw, side & house salad - single or double

• Strip Steak

  12 oz hand cut USDA choice Voted "Best Steak in Frederick"

• BBQ Ribs

  Hand rubbed slow smoked baby back ribs - half or full rack

• Snapper

  Beer battered OR broiled with white wine, lemon, herbs and seasonal vegetables en papillote

• Shrimp and Grits

  Cajun shrimp, Andouille sausage, smokey cheese grits. As seen on Fox 5 "Will You Eat There"

• Balsamic Chicken

  Grilled breast with seasonal roasted vegetables and pasta in lemon caper butter sauce - single or double

• Big Ole Steak

  20 oz hand-cut Ribeye topped with crispy onions. As seen on Fox 5 "Will You Eat There"

The Final Course

• Housemade Bread Pudding

  Our famous cinnamon bread pudding is full of fresh apple pieces and served hot - drizzled in bourbon cream sauce

• Big Apple Pie

  Mounds of tart, fresh, crisp apples, sauced with cinnamon apple cider, topped with crunchy granola crumbs

• Godiva Chocolate Cheesecake

  Flourless cake topped with cheesecake and loaded with chunks of milk chocolate - all topped with chocolate mousse. Special Selection from The Cheesecake Factory

• Chocolate Lovin' Spoon Cake

  Chocolate pudding layered between dark, moist chocolate-drenched chocolate cake

• White Chocolate Raspberry Cheesecake

  Creamy white chocolate cheesecake with a raspberry swirl. Special Selection from The Cheesecake Factory

• Ice Cream

  Rich vanilla or Schifferstadt Stout

Kids!

• Mac 'n' Cheese

  Kid-sized serving of creamy, cheesy shell macaroni & cheese

• Picasso's Pizza

  We provide the fixin's and you create your own masterpiece with sauce, cheeses, pepperoni and crust

• Hot Dog

  Old fashioned all beef hot dog on a bun

• Pasta

  Bowl of pasta covered in melted butter or marinara sauce

• Burger

  A burger kid-sized - with or without cheese

• Dino Chicken

  Crispy, dinosaur-shaped chicken nuggets

• Grilled Cheese

  Ooey, gooey, melts in your mouth