Bar Sugo

Bar Sugo reviews from people who’ve dined at this restaurant. Based on recent rating.

1. AL

   AliciaL

   New York City16 reviews

   5.0

   Dined on March 12, 2016

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food, the service, the drinks, everything was amazing! Can't wait to go back!
   

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2. OT

   OpenTable Diner VIP

   New York City1 review

   5.0

   Dined on February 28, 2016

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Creative and innovative take on homestyle Italian food. Excellent!
   

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3. OT

   OpenTable Diner

   Greater Boston2 reviews

   5.0

   Dined on February 27, 2016

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We go often and have never had a bad experience! I recommend to everyone we know! A must on your list.
   

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4. OT

   OpenTable Diner VIP

   New York City2 reviews

   5.0

   Dined on February 25, 2016

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   When you're there trust the recommendations of the staff... Brussels Sprouts were out of this world!
   

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5. w

   wineatfive

   New York City11 reviews

   5.0

   Dined on February 24, 2016

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Second time in 1 week at Bar Sugo. I celebrated my birthday here last Tuesday. Everything about this restaurant is excellent. Our waitress knew about all the food, all the wines and all the drinks - a rarity nowadays in the restaurant business. The saluminaria platter - excellent choices, delicious. The crisp fried calamari - fresh, not those little frozen circles you get at other places. Octopus and chorizo - the chorizo was better than I have had even in Spain. Pizza? Amazing quality - twice now. This place is brilliant. So glad we heard about it. I am in the wine business and when wine-makers tell me that when they are in the area, this is where they go, you know it's good. Congratulations,
   

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6. NH

   NigelH

   New York City6 reviews

   5.0

   Dined on February 22, 2016

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food was absolutely delicious. Fresh pasta and some of the best meatballs ever. The seasoning was just enough to bring out the rich flavor of the dish without being overwhelming. Service was prompt, friendly and attentive.
   

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7. OT

   OpenTable Diner

   Detroit1 review

   3.0

   Dined on February 21, 2016

   1. Overall 3
   2. Food 5
   3. Service 2
   4. Ambience 4

   My husband had previous been to Bar Sugo, 3 times for dinner and once for brunch - it has quickly become a favorite spot! The food is just outstanding. However, this time the service was incredibly disappointing, and to make matters worse it was my birthday dinner (which we had noted while making the reservation). It was some of the worst service I have ever received at a restaurant. We were completely neglected and forgotten about - while I feel our server knew this, he refused to acknowledge it or apologize. I won't drag on about the details because I am really hoping this was a fluke, as all our other previous visits have been wonderful. We still love Bar Sugo and will continue returning as long as this whole bad service thing doesn't become a habit.
   

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8. OT

   OpenTable Diner

   New York City2 reviews

   5.0

   Dined on February 21, 2016

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Try the cauliflower and the meatball tasting plate. But everything is tasty, and good beer and wine list.
   

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9. DP

   DirtyPup

   New York City1 review

   3.0

   Dined on February 14, 2016

   1. Overall 3
   2. Food 3
   3. Service 5
   4. Ambience 4

   Good food. Cozy ambiance. Friendly waitstaff. The only drawback is we showed up on time for our 8:30 reservation however we ended up waiting 30 minutes. They apologized profusely.
   

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10. OT

    OpenTable Diner

    Richmond2 reviews

    2.0

    Dined on February 6, 2016

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 2

    I've been here a few times, but this most recent time was my last. The food is overpriced and the quality is not consistent across all the dishes. Some are good, some bad, some misrepresented (chicken liver mousse was more like a hard paté). They have a table in the back within view of the toilets and the friend who was with me said they often seat her back there (and that's where they seated us last weekend). Not exactly a nice touch. They're popular enough that they'll continue to do fine without my patronage.
    

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