Bar One South Beach

Appetizers

• Fried Atlantic Salmon Bites

  topped with pickled onions and a side of house made honey mustard sauce

  • 4 PcsUSD 22.00

• Scallops Two Way

  bacon wrapped jerk scallop and a simply sauteed scallop, served over a corn radish, red peppers, tomatoes and green scallions

  • 4 PcsUSD 30.00

• Sobe Style Crab CakeUSD 30.00

  with freshly thin sliced mango and cucumber, served on a grilled pineapple, topped with aioli sauce

• Grouper Bites

  served with fresh marinara, white truffle topped with black caviar

  • 5 PcsUSD 35.00

• Fried Shrimp

  deep fried U-3 shrimp, served with housemade Asian cole slaw, tartar sauce and fresh sliced watermelon

  • 4 PcsUSD 50.00

• Fried CalamariUSD 20.00

  rings and tentacles with banana peppers served with house roma tomato marinara

• Jumbo Louisiana BBQ Shrimp

  barbecued U-5 jumbo head on shrimp

  • 4 PcsUSD 40.00

• Crab Spinach & Artichoke Dip

  served with fried jumbo tostones

  • 3 PcsUSD 21.00

• New Orleans Grilled Oysters

  freshly shucked oysters, grilled to perfection topped with pinco bread crumb

  • 5 PcsUSD 35.00

• Jamaican Oxtail Dumpling StewUSD 25.00

  served w/ butter bean stew, carrots, potatoes dumplings and a small portion of white rice

• Two Bean HummusUSD 17.00

  creamy mixture of black eyed peas, black beans, garlic and olive oil dip served with crispy tostones

• ATL Habanero Mango Wings

  fried chicken wings tossed in mango, rosemary, thyme and orange habaneropeppers

  • 10 PcsUSD 30.00

• Jerk Pineapple Pepper Wings

  grilled chicken wings tossed in Chef's special spicy sauce, served with slices of pineapple and bell peppers

  • 10 PcsUSD 30.00

• PEI MusselsUSD 45.00

  choice of curry mussels with coconut milk, or white wine marinara mussels, served with carrots, cucumber, cilantro and white rice

• Roc-A-Fella OystersUSD 50.00

  spinach artichoke dip, with parmesan and mozzarella cheese topped with deep fried oysters

Salads and Soups

• Lobster BisqueUSD 25.00

  smooth, creamy, highly seasoned lobster chunks in french style soup

• Jumbo Lump Crab SaladUSD 30.00

  iceberg lettuce, baby tomato, smoked bacon, boiled eggs and thousand island dressing

• Bar One Caesar SaladUSD 20.00

  iceberg lettuce, boiled egg whites, shaved parmesan, crispy shallots, croutons with house made caesar dressing

• Chopped Kale SaladUSD 22.00

  organic white quinoa, cremini oven roasted mushrooms, feta cheese, European cucumber, crispy shallots, pickled onion, with truffle balsamic glaze

Chef Specials

seasonal and/or limited availability

• Colossal Stone Crab

• 16 Oz Tomahawk

• Truffle Mac and Cheese

• Ceviche

• Chef Lobster Pasta

• 4lb Whole Snapper

• Lobster Mac and Cheese

Entrées

• Cajun ChurrascoUSD 42.00

  8oz skirt steak served w/ white rice and black beans garnished collard green chimichurri

• Jamaican Oxtail DinnerUSD 45.00

  served w/ butter bean stew, carrots, potatoes, side of white rice, and plantains

• NY StripUSD 75.00

  14oz New York strip topped w/ sauteed peppers, onions in a white wine sauce

• Bar One Surf and Turf

  8oz filet mignon, mushroom red wine sauce, crispy shallots, blackened 8oz lobster tail and grilled asparagus

  • MP

• Bone in FiletUSD 75.00

  16oz bone in filet with shaved black truffles, with au poivre sauce on the side

• Caribbean Lamb Chops

  grilled lamb chops served w/ frisee lettuce, red onions, baby tomatoes and a mango chutney sauce

  • 4 PcsUSD 60.00

• Bar One Baby Back Ribs

  spicy barbecued pork ribs

  • 5 PcsUSD 36.00

• Ribeye SteakUSD 75.00

  22oz ribeye, grilled pineapple, onion and peppers w/ chef's specil sauce

• T-Bone Steak Oscar StyleUSD 65.00

  16oz char grilled T-bone steak, chopped asparaugus, lump crab and hollandaise sauce

• Jerk Chicken Penne AlfredoUSD 38.00

  penne pasta, tossed in a creamy sauce with tomatoes, mushrooms and topped w/ parmesan cheese

• Nigerian Shrimp ScampiUSD 52.00

  four head on shrimp, diced tomato, lemon juice, white wine, parsley w/ two garlic parsley

• Grilled Jerk Snapper FiletUSD 44.00

  served w/ sweet potato mash, garlic asparagus, topped with a jerk butter sauce

• Whole Fried Snapper

  2LB snapper served w/ tangy mango relish, over a bed of garlic sauteed spinach

  • MP

• Crispy Skinned SnapperUSD 47.00

  pan seared to perfection served over grilled shrimp, bok choy w/ lemon better sauce

• Whole Grilled BranzinoUSD 57.00

  served with baby bok choy, asparagus, rosemary, thyme, orange slices and Chef Mario's secret strawberry sauce

• Pan Seared Airline Chicken BreastUSD 36.00

  served with buttery whipped mashed potatoes, sauteed carrots and maitake mushrooms topped with Chef Mario's special gravy

• 4 Layer Oxtail LasagnaUSD 50.00

  stewed off the bone oxtail marinated in red wine, with sauteed carrots, onions and mixed peppers between four layers of mozzarella, parmesan and ricotta cheese

• King Crab Crusted GrouperUSD 60.00

  grouper topped w/ jerk king crab, spicy broccolini, string beans and horseradish sauce

• Crab Stuffed Atlantic SalmonUSD 55.00

  stuffed with king crab and served over a bed of risotto

• Seafood LasagnaUSD 55.00

  shrimp, lobster, scallions, onions and spinach between layers of ricotta, mozzarella and parmesan cheese

• Fried Lobster & PancakeUSD 92.00

  deep fried 9oz lobster tail on a lobster, scallion pancake w/ side of sweet chili sauce

• Lobster Tail Linguini

  served with sun dried tomatoes, broccolini, mushrooms in a creamy white truffle sauce

  • MP

• Peter's Favorite Curry ChickenUSD 38.00

  bone in chicken, w/ carrots and potatoes, served with white rice and plantains

• Bar One Truffle ChickenUSD 34.00

  airline chicken breast over a shredded hash browns w/ sauteed spinach and truffle chili pepper honey drizzle

• Chicken & Strawberry WaffleUSD 37.00

  10oz fried boneless chicken breast topped w/ powdered sugar, served over a strawberry waffle w/ a side of spicy maple syrup

• Grilled Atlantic SalmonUSD 34.00

  8oz atlantic salmon served with buttery whipped garlic mashed potato, perfectly grilled asparagus and topped with a lemon butter sauce

Sides

$15

• Bahamian Mac and Cheese

• Sauteed Garlic Spinach

• Sauteed Broccolini

• Grilled Asparagus

• Sauteed Corn

• Sauteed Green Beans

• White Rice and Black Beans

• Rice and Peas

• Truffle Fries

• French Fries

• Sliced Avocado

• Tostones

• Risotto

• Slow Braised Collards and Cabbage

• Sweet Plantains

  W/ Rum Reduction and Coconut Shavings

• Garlic Mashed Potatoes

• Sweet Potato Mash

• Loaded Baked Potato

  W/ Cheddar Cheese, Bacon, Butter and Sour Cream