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Credit: Daniel Brown - Bad Idea, Nashville, TN
Ikone

Bad Idea

Visa-Logo (Zeichen)

Visa Dining Collection

51 USD und darüber
Weinbar
1021 Russell St, Nashville, TN 37206

Tisch reservieren

2 Personen
20:30
Heute 27 Mal reserviert
Experiences verfügbar.

Über dieses Restaurant

  • Auserlesene Weine
  • Innovativ
  • Besondere Anlässe
Bad Idea is East Nashville's buzziest new restaurant from Sommelier Alex Burch and Executive Chef Colby Rasavong. It was honored as one of the 50 Best Restaurants in America in 2024 by the New York Times. New York Times food writer Brett Anderson remarks “Bad Idea may well be what many seasoned diners thought when they heard there was a wine bar specializing in envelope-pushing Lao food opening inside an East Nashville church. But given the level of cooking here, the name turned out to be a self-aware joke, rather than a
self-own…[Rasavong] invests the weight of his life experience in food that stretches the boundaries of
Southeast Asian cooking to the edge of Appalachia. And the wine list is wise beyond this restaurant’s
years, mixing tantalizing obscurities, affordable crowd pleasers and connoisseur selections you’ll rarely
find poured by the glass.” Bad Idea was also named a semifinalist for Best New Restaurant in the 2025 James
Beard Awards.

Deshalb ist es eine Ikone

Von der OpenTable-Redaktion: Chef Colby Rasavong leans on his Lao heritage at this one-of-a-kind East Nashville wine bar that Bon Appétit dubbed one of its most eagerly anticipated openings in 2023. Sommelier Alex Burch's exciting, global wine list, which includes selections from South Africa, Hungary, and Portugal, sets the stage for Rasavong's ever-changing menu. Expect inventive dishes like a sausage roll with Calabrian chiles and lemongrass, mushroom tartare, and pot pie and noodle soup all served in a spacious bi-level former church with arched windows overlooking the street. The New York Times named Bad Idea one of its 50 favorites around the country in 2024.

Zusätzliche Informationen

  • Restaurantart
    Zwangloses Restaurant
  • Preisklasse
    51 USD und darüber
  • Küchen
    Weinbar, Laotische, Vom Hof auf den Tisch
  • Öffnungszeiten
    Täglich 17:00 Uhr–0:45 Uhr
  • Telefonnummer
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Dress code
    Legere Kleidung
  • Räume für private Veranstaltungen
    Enjoy a semi-private experience in our mezzanine.Overlooking our beautiful dining room, our mezzanine can be the perfect gathering place for up to 30 people!Email Events@badideanashville.com
  • Gebiet
    East Nashville
  • Parking details
    Ohne
  • Weitere Details
    Bar/Lounge, Glutenfreie Optionen, Happy Hour, Korkengeld, Nichtraucher, Rollstuhl-Zugang, Späte Öffnungszeiten, Vegan, Wein

Experiences

  • Lao New Year Dinner Collab

    Nur 25. Mai 2025
    Join us in Celebrating the Lao New Year with guest Chefs Jeff and Boby! We will be hosting a speicial menu for this day of - Chef Jeff Chanchaleune is a two-time James Beard finalist and one of the leading Lao chefs in the US. His two acclaimed restaurants, Ma Der and Bar Sen, are nestled in Oklahoma City’s vibrant Plaza District— just minutes from his childhood home. His restaurants have both been recognized by The New York Times & Bon Appetite. Chef Boby Pradachith is a nationally recognized Lao-American chef based in Los Angeles, California. As the Chef and Co-Owner of Padaek, Thip Khao, and Baan Mae, Boby has earned spots on Zagat’s National 30 Under 30 list, Eater’s Young Guns list, and Washingtonian Magazine’s The New Wave.
    Lao New Year Dinner Collab Foto
  • JPF 90/90 Dinner at Bad Idea

    150,00 $ pro Person

    Im Voraus bezahlt

    Nur 13. Mai 2025
    Bad Idea is proud to support the Jacques Pépin Foundation by donating a portion of the proceeds from tonight’s dinner to help empower individuals through culinary education. Enjoy a meal that makes a difference! Proceeds from the event help transform lives through culinary education, and we deeply appreciate your generous support. Join Chef Colby Rasavong for a four-course dinner on the balcony of Bad Idea where guests will enjoy a curated selection of Colby’s takes on recipes and techniques inspired by Chef Jacques Pépin’s iconic books and videos. The team will offer two seatings for 20-30 guests each All tickets are final sale, non-refundable & non-transferable. Final price is inclusive of food, beverage, tax, service & donation.

Was 88 Gäste sagen

Bewertungen für Bad Idea von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.5
4,5 basierend auf den neuesten Bewertungen
  • 4,4Essen
  • 4,7Service
  • 4,7Ambiente
  • 4,1Preis-Leistung

LärmGemäßigt

Besonders beliebt

  • Nashville

    Innovativ

  • Nashville

    Auserlesene Weine

  • Nashville

    Innovativ

  • Nashville

    Auserlesene Weine

88 Bewertungen
  1. robert VIP

    Nashville13 Bewertungen

    5.0

    Vor 2 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    great food that is different than anything else out there. Spicy but not overwhelming. Pleasant service. A lovely evenig!

    War diese Bewertung hilfreich?

  2. Laura VIP

    Nashville96 Bewertungen

    5.0

    Vor 6 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    It's a beautiful space and really great staff. Not normally a bologna fan but the handmade bologna paired with the potato chop violin is a real treat. The crunchy rice salad with sour pork was spicy and delicious. Being a wine bar, they also offer 2.5 and 5 oz pours so i took the the opportunity to try a rose from Malbec grapes. A very enjoyable and creative meal. Thanks to everyone for a wonderful meal.

    War diese Bewertung hilfreich?

  3. Alex VIP

    Tampa4 Bewertungen

    5.0

    Vor 6 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Incredibly delicious and enjoyable experience from start to finish! From the service, having a sommelier come to our table and dishes packed full of flavor (and some heat), it was a top-notch dining experience. The chicken sausage dish and the ricotta mushroom dumpling were 🤌

    War diese Bewertung hilfreich?

  4. Nicole

    Nashville1 Bewertung

    5.0

    Vor 7 Tagen besucht

    1. Gesamt 5
    2. Essen 4
    3. Service 5
    4. Ambiente 4
    The staff was awesome! -Some of the best service in Nashville. We tried half the menu and split it between two people. We ordered the banana coffee dessert as well as the Velveeta ice-cream. 10/10.

    War diese Bewertung hilfreich?

  5. Sharon VIP

    Nashville43 Bewertungen

    5.0

    Vor 7 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Over the top service, food, and wine. Just go, rely on your server to select dishes and wines, and have a GREAT time. Highlights include crispy rice dish, beef tartare dish, and the Velveeta ice cream. Check out the four Madeira selections on the dessert menu as well. Bonus: they serve half glasses of wine so you can taste a wide variety from their expertly curated collection.

    War diese Bewertung hilfreich?

  6. Lara

    Nashville16 Bewertungen

    4.0

    Besucht am 15. April 2025

    1. Gesamt 4
    2. Essen 4
    3. Service 3
    4. Ambiente 5
    We ordered 5-6 dishes to share amongst 3 people, and we liked almost all of them! Fun new spot with pleasant flavors that got us out of our comfort zone. The mango sticky rice is insanely good and we also liked the tartare, scallops, and pork tenderloin the best of everything we ordered.

    War diese Bewertung hilfreich?

  7. Heather VIP

    Cincinnati3 Bewertungen

    5.0

    Besucht am 11. April 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Always a pleasure. Thoughtful, delicious, and a lovely setting. We drive from Cincinnati; this is our third trip. Absolutely top notch. If you're a local just go. Thank you Chef & Alex. We will be back.

    War diese Bewertung hilfreich?

  8. Michael

    Philadelphia3 Bewertungen

    5.0

    Besucht am 11. April 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Wonderful restaurant - the scallops appetizer is one of the most memorable bites I’ve ever had. Incredible

    War diese Bewertung hilfreich?

  9. Penny

    San Francisco2 Bewertungen

    4.0

    Besucht am 6. April 2025

    1. Gesamt 4
    2. Essen 3
    3. Service 4
    4. Ambiente 5
    The famous bolona sandwich was mine blowing. The dumpling appetizer was really great. The pork shrimp terrane was not that great. It’s because some of the dishes were too salty. However the wine options were amazing. The smaller on staff was really knowledgeable and clearly has done their homework. The ambience and the decor are unique special and definitely worth going.

    War diese Bewertung hilfreich?

  10. Jason

    Raum New York2 Bewertungen

    3.0

    Besucht am 5. April 2025

    1. Gesamt 3
    2. Essen 3
    3. Service 4
    4. Ambiente 5
    Server was very nice and helpful. Coursing the order was not good. Our only entree, a steak was served simultaneously with 3 other appetizers. Wine list was great.

    War diese Bewertung hilfreich?

FAQ

Bad Idea wurde mit 4,5 Sternen von 88 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

  1. Startseite
  2. Vereinigte Staaten
  3. Nashville
  4. Nashville
  5. East Nashville

Tisch reservieren

2 Personen
20:30
Heute 27 Mal reserviert
Experiences verfügbar.
Bad Idea auf Google Maps

1021 Russell St, Nashville, TN 37206

Zusätzliche Informationen

  • Gebiet
    East Nashville
  • Öffnungszeiten
    Täglich 17:00 Uhr–0:45 Uhr
  • Preisklasse
    51 USD und darüber
  • Küchen
    Weinbar, Laotische, Vom Hof auf den Tisch
  • Restaurantart
    Zwangloses Restaurant
  • Dress code
    Legere Kleidung
  • Parking details
    Ohne
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Weitere Details
    Bar/Lounge, Glutenfreie Optionen, Happy Hour, Korkengeld, Nichtraucher, Rollstuhl-Zugang, Späte Öffnungszeiten, Vegan, Wein
  • Telefonnummer
  • Räume für private Veranstaltungen
    Enjoy a semi-private experience in our mezzanine.Overlooking our beautiful dining room, our mezzanine can be the perfect gathering place for up to 30 people!Email Events@badideanashville.com
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