Embrace the flavors of the season with our latest Spring menu.
Bacán Snax
Agave Oat BriocheUSD 9.00
chipotle butter
Tuna 'Tacos'USD 14.00
pickled jicama, guajillo cucumber, terragon
Lobster & Burrata TostadaUSD 24.00
passion fruit, burrata, herb crema, toasted pepita
Coxinha de ChocloUSD 12.00
pebre, croquette
Foie Gras & Duck Leg TequenoUSD 18.00
guava aigre-douce
Small Plates
Smoked ScallopUSD 29.00
beet root tartare, cauliflower, tapioca, roe
Charred OctopusUSD 26.00
smoked feta, argentinian chimichurri, aji amarillo
Pork Belly 'Al Pastor'USD 22.00
creamy salsa verde, snow pea, pineapple vinaigrette
American Wagyu TatakiUSD 28.00
anticucho marinade, aji mirasol, okinawa, pear
HamachiUSD 28.00
tamarind papaya, caviar, passion fruit nuoc cham
Farm HarvestUSD 16.00
pepita butter, sherry vinaigrette, local greens and vegetables
Large Plates
PrimaveraUSD 28.00
seasonal and local vegetable, romesco verde, pistachio dukkah
Truffle ChickenUSD 45.00
spring succotash, salsa brava
Iberico Pork TenderloinUSD 49.00
smoked plantain espuma, salsa macha, brussel salad, jicama
Birria Short RibsUSD 46.00
colombian arepa, queso oaxaca, leek escabeche
Carne AsadaUSD 70.00
8oz filet, papa chorreada, sherry reduction, preserves
Bison StriploinUSD 74.00
mole verde, mushroom spice, spring onion crêpe
MoquecaUSD 43.00
black cod, smoked mussels, yuca, quinoa, coconut broth
El PescadorUSD 40.00
6oz local catch, pea and mint, jupiter rice, preserved lemon
Crispy Florida SnapperUSD 59.00
guyanese curry, mofongo, mojo, fennel salsa criolla
Desserts
Crunch Me If You Can!USD 18.00
cheesecake sabayon, cardamon caramel crunch, espresso & rum caviar, galletas de la abuela ice cream
Banana FlambéUSD 18.00
sous vide caramelized bananas, miso-salted butterscotch, amaretto cake, norohy vanilla ice cream
Harvest in HavanaUSD 18.00
vanilla tart, calamansi crémeux, avocado mousse, passion fruit gel
Lágrimas del CacaoUSD 18.00
62% dominican dark chocolate and mezcal lava cake, strawberry hibiscus ice cream, strawberry mango escabeche
