Avra Beverly Hills

Salads

• Roasted BeetsUSD 19.50

  Marinated with extra virgin olive oil, served over garlic and almond purée

• RomaineUSD 18.95

  Hearts of baby romaine, creamy dill and caper dressing, feta

• Israeli SaladUSD 19.95

  Chopped tomatoes, cucumber, cabbage, parsley

• GreekUSD 25.95

  Vine-ripened tomatoes, cucumber, peppers, onions, Kalamata olives, feta

Sashimi*

• SalmonUSD 24.95

  Faroe Islands salmon, cucumber chimichurri, micro cilantro, pepper, extra virgin olive oil, Mediterranean sea salt

• HamachiUSD 25.95

  Extra virgin olive oil, micro parsley, red peppers, Mediterranean sea salt, jalapeño

• BranzinoUSD 28.50

  Yuzu kosho, radish, celery, micro cilantro, pepper, extra virgin olive oil, Mediterranean sea salt

• TunaUSD 28.45

  Hawaiian Big Eye tuna, extra virgin olive oil, dehydrated olives, Mediterranean sea salt

Appetizers

• HummusUSD 14.95

  Traditional chickpea tahini spread, house-made pita

• Fish SoupUSD 16.95

  Chilean sea bass, fennel, potato, light tomato fish broth

• SaganakiUSD 19.95

  Lightly fried Kefalograviera cheese, lemon, oregano

• Salmon Tartar*USD 24.95

  Faroe Islands salmon, fresno peppers, cilantro, shallots

• Classic SpreadsUSD 25.95

  Served with house-made pita, choice of three: Tarama, Melintzanosalata, Htipiti, Tzatziki, Scordalia, Fava

• Avra ChipsUSD 26.95

  Traditional crispy zucchini and eggplant chips, tzatziki

• Chilean Sea Bass SouvlakiUSD 29.50

  Grilled, served over a roasted red pepper sauce

• Gulf ShrimpUSD 29.50

  Grilled, herbs, extra virgin olive oil

• Tuna Tartar*USD 29.95

  Hawaiian Big Eye tuna, shallot vinaigrette, basil, serrano peppers

• Crab CakeUSD 30.50

  Maryland jumbo lump crab, lentils, mustard aioli

• Grilled OctopusUSD 33.50

  Grilled Spanish jumbo octopus, vidalia onions, capers, red wine vinegar

By the Pound

Freshly caught whole fish flown in daily from Greece, Italy, Spain, Portugal, Florida and New Zealand, sold by the pound at market price and charcoal grilled with olive oil, lemon, sea salt, saffron and mustard. All fish is served deboned. We recommend one pound per person. Please allow additional time for the preparation of larger sizes. Limited availability:

• Fagri

• Lavraki (Loup de Mer)

• Lithrini

• Tsipoura (Royale Dorado)

• Sinagrida

• Dover Sole

• St. Pierre

• Barbounia

• Branzino

• American Red Snapper

• Black Sea Bass

• Pompano

• King Tiger Prawns

• Langoustines

• Lobsters

• New Zealand Snapper

From the Sea

• Grilled Faroe Islands SalmonUSD 38.95

  Chilled Greek bean salad

• HalibutUSD 43.50

  Charcoal grilled fillet, spanakorizo

• SwordfishUSD 43.50

  Charcoal grilled center cut, warm Yukon potato salad

• Grilled Jumbo ShrimpUSD 44.50

  Savory eggplant potato moussaka

• Chilean Sea Bass PlakiUSD 44.50

  Oven baked, vidalia onions, potato, herbs, light tomato fish broth

• Hawaiian Big Eye TunaUSD 49.95

  Grilled, sautéed swiss chard, sliced marinated beets

From the Land

• Grilled Organic ChickenUSD 34.95

  Mediterranean herbs, lemon-roasted potatoes

• Filet Mignon

  • 8ozUSD 49.50

• Grilled Lamb ChopsUSD 57.95

• Prime NY Strip

  • 14ozUSD 61.50

Sides

$13.95

• Horta

  Steamed Wild Mountain Greens

• Roasted Potatoes

  Lemon and Parmigiano

• Gigantes

  Savory Braised Giant Lima Beans

• Spanakorizo

  Spinach and Rice

• Warm Potato Salad

  Kalamata olives, cherry tomatoes

• Couscous Salad

  Pomegranate, Herbs, tomato, cucumber

• Fasolakia

  Green Beans and Tomato

• Sautéed Spinach

  Garlic and Oil

• Oregano Fries or Truffle Fries

  Parmigiana