Available every Sunday from 12PM – 3PM
Starters
Lentil & Vegetable SoupGBP 7.50
(V)
Chicken Liver ParfaitGBP 8.50
Plum Chutney, Melba Toast
West Coast Prawns & CrayfishGBP 10.00
Crisp Gem, Soured Cucumber, Capers, Marie Rose
Goats Cheese & Sun Blushed Tomato TartGBP 8.50
(V) Basil Pesto, Wild Roquette
Roasting Board
Roast Scotch Beef, Arran Mustard Crusted Pork LoinGBP 17.50
Duck Fat Roast Potatoes, Creamed Savoy Cabbage, Honey Roasted Roots, Yorkshire Pudding, Gravy
Vegetable Nut RoastGBP 17.50
(V) Spiced Tomato Sauce, Crispy Sage
Dessert
Warm Apple & Blackberry CrumbleGBP 9.50
(V) Sauce Anglaise, Caramel Ice Cream
Sticky Toffee PuddingGBP 9.50
(V) Butter Scotch Sauce, Vanilla Ice Cream
Glazed Lemon TartGBP 9.00
(V) Italian Meringue, Raspberry Sorbet
Strawberry PavlovaGBP 8.50
(V) Chantilly Cream, White Chocolate, Strawberry Ice Cream