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Asador Bastian, Chicago, IL
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Asador Bastian

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Visa Dining Collection

$50 and over
Steakhouse
214 W Erie St, Chicago, IL 60654-3911

Make a reservation

2 people
7:00 PM
Booked 11 times today
Experiences are available.

About this restaurant

  • Fancy
  • Good for special occasions
  • Great for fine wines
Asador Bastian is a Chicago chophouse with Basque influences from acclaimed Chef
Doug Psaltis. Located in the iconic “Flair House” originally built in 1883, this historic
townhouse has been revived and brought back to life with culinary inspiration from the
great asadors of San Sebastián, Spain to serve the world’s best boutique beef without
compromise. The most remarkable dining experience comes from the purest ingredients
delivered in the supremely thoughtful, welcoming and hospitable manner. This ethos
has directed every aspect of the experience at Asador Bastian, whether you’re joining
us for small bites and libations in our Bar Room or for a more intimate experience in our
Dining Room.

Why they're an Icon

From the OpenTable editors: In a historic River North townhouse, you’ll find Asador Bastion, named one of 2023’s best new restaurants by Esquire. Acclaimed wife-and-husband team Hsing Chen and Doug Psaltis lead the kitchen, which turns out Basque-inspired feasts starring impressive steaks cooked over a live-fire grill alongside caviar churros and arroz cremoso. It’s all served in an opulent dining room decked with olive green leather banquettes and vintage Murano glass chandeliers.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $50 and over
  • Cuisines
    Steakhouse, Spanish, Basque
  • Hours of operation
    Daily 4:00 pm–12:00 am
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Private party facilities
    For parties of 10 or more, or assistance with our Chef's Table experience please email events@asadorbastian.com. We are thrilled to host your milestones, celebrations and corporate events!
  • Private party contact
    Jocelyne Nunez: (312) 800-8935
  • Neighborhood
    River North (Chicago)
  • Cross street
    Wells and Franklin
  • Parking details
    Street Parking
  • Public transit
    CTA Brown Line - Chicago StopGrand Pace Bus Route 65
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Late Night, Non-Smoking, Private Room, Wine

Experiences

  • Chef's Table

    $150.00 per person

    Prepaid

    Multiple dates available
    At Asador Bastian we are excited to offer our Chef's Table; a one of a kind experience. Our Chef's Table is located directly across from our kitchen where you will have a full view of our world class chefs at work creating the dishes that make our restaurant so unique. The Chef's Table is an experience created for 6 or 10 guests. A deposit of $150 per person is required for booking this private dining room. The deposit is applied to the final bill. If you are having issues booking the chefs table, please reach out to us via email at events@asadorbastian.com.
    Chef's Table Photo

Private dining

What 275 people are saying

Asador Bastian reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.7Ambience
  • 4.1Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Asador Bastian offers a unique dining experience with "phenomenal food and service." Known for its "spectacular ambiance," it features expertly prepared rare cuts and exotic fish, making it a "hidden gem" in Chicago. Although some noted high prices and small portions, many praised the "incredible quality" and "bold flavors."

275 Reviews
  1. Kristin VIP

    Chicago4 reviews

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    One of the best steaks i’ve ever had. We’ve been to San Sebastián and this entire menu and experience is super authentic to what is happening in one of the best food citoes in the world!

    Is this helpful?

  2. Ceren VIP

    Mexico City1 review

    3.0

    Dined 2 days ago

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    I think the food was decent but for the price point, i was expecting much more. The fix menu portions were tiny, the quality of the food was good but there was nothing spectacular about the taste of it. Nothing blew our minds and i don’t think we would be going back. Not worth the hype. Good service and good ambiance though.

    Is this helpful?

  3. Deanna VIP

    Chicago5 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Amazing meal! Everything about our dinner was special, looking forward to going back! Only minor point of feedback, the upstairs dining room was quite loud with all tables seated (perhaps also could've been the diners next to us), not sure if anything can really be done to improve this though.

    Is this helpful?

  4. Sergio

    San Francisco1 review

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The absolute best experience I’ve ever had! Everything from the small apps to the off menu steak was amazing! Will be coming back to Chicago just to experience this again

    Is this helpful?

  5. Ron VIP

    Atlanta14 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The entire experience was amazing. The steak was cooked to perfection, the apps and sides were exceptional, and the service was A+. Asador Bastian was an experience we will not soon forget. Kudos to the owners, chef, and staff on this hidden gem.

    Is this helpful?

  6. Iriana VIP

    San Francisco6 reviews

    5.0

    Dined on April 18, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Phenomenal food and ambiance with spectacular service. 20 out of 10 every single time!

    Is this helpful?

  7. Francisco VIP

    Chicago1 review

    1.0

    Dined on April 17, 2025

    1. Overall 1
    2. Food 4
    3. Service 1
    4. Ambience 5
    Had an early reservation (4:15 pm). Server rushed us almost immediately because they "needed" the table back by 6pm. I dont like being rushed when my total bill for two people is between 300 and 400 dollars.

    Is this helpful?

  8. Leah VIP

    Chicago1 review

    2.0

    Dined on April 14, 2025

    1. Overall 2
    2. Food 5
    3. Service 1
    4. Ambience 3
    Honestly the waiter was quite pushy. I understand warning clientele but brushing what they say off and pushing for your own opinion has a limit.

    Is this helpful?

  9. Amy VIP

    Chicago3 reviews

    5.0

    Dined on April 13, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Unreal delicious from start to finish. Highly recommend letting your server curate a meal for you - we ended up ordering something completely different than I expected, and we were rewarded with a well paced meal that moved through appetizers, seafood, and steak like a dream. Save room for dessert!

    1 person found this helpful

  10. Marc VIP

    Chicago9 reviews

    5.0

    Dined on April 12, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food, service, ambiance all fantastic. Nikita down at the bar is a star! He enhanced the whole experience.

    Is this helpful?

FAQs

Asador Bastian is rated 4.7 stars by 275 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Chicago / Illinois
  4. Chicago
  5. River North (Chicago)

Make a reservation

2 people
7:00 PM
Booked 11 times today
Experiences are available.
Google Map for Asador Bastian

214 W Erie St, Chicago, IL 60654-3911

Dining areas

Additional information

  • Cross street
    Wells and Franklin
  • Neighborhood
    River North (Chicago)
  • Hours of operation
    Daily 4:00 pm–12:00 am
  • Price
    $50 and over
  • Cuisines
    Steakhouse, Spanish, Basque
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    Street Parking
  • Public transit
    CTA Brown Line - Chicago StopGrand Pace Bus Route 65
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Late Night, Non-Smoking, Private Room, Wine
  • Phone number
  • Private party facilities
    For parties of 10 or more, or assistance with our Chef's Table experience please email events@asadorbastian.com. We are thrilled to host your milestones, celebrations and corporate events!
  • Private party contact
    Jocelyne Nunez: (312) 800-8935
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