HARVEST INSPIRED APPS & SHARES
White Onion and Thyme BisqueCAD 14.00
smoked chicken | tart apple | spiced salumi
Crispy Smashed SunchokesCAD 18.00
hot honey | butternut cream | dukkha
Chili Charred OctopusCAD 25.00
eggplant caponata | romesco
Artisan Farmhouse CheeseCAD 29.00
marinated olives | crackers | fruit preserve
Charred Squid SaladCAD 22.00
saffron orzo | marinated peppers | citrus honey vinaigrette
Roasted Spring BeetsCAD 16.00
Taleggio cheese brûlée | parsnip purée | beet dust | spring dressing
Chili Lime BrusselsCAD 18.00
valencia peanuts | confit of chicken
Pepper Crusted Carpaccio of BeefCAD 24.00
boiled hen egg | black garlic aioli | agrodolce
Maple Hot Smoked Salmon CandyCAD 23.00
potato rosti | herbed labneh | micro herbs | Aleppo pepper
Charred Eggplant CutletCAD 22.00
queso | hot honey | lemon garlic greens | dukkha
Artisanal Bread and Butter ServiceCAD 5.00
Gluten Free Garlic Cheese BiscuitCAD 5.00
SIGNATURE FARM TO FORK
AAA Flank SteakCAD 49.00
signature “AG” dry rub | ricotta gnochi | mushroom rapini fricassee
Maple Bourbon Glazed Pork BellyCAD 42.00
rapini | smoked gouda polenta | nut crumb | truffle herbs
Roasted Loin of VenisonCAD 54.00
choux croute | smoked hock | winter beets | red currant chutney
Pistachio Crusted Rainbox TroutCAD 46.00
shellfish ragout | blue potato
Almond Brie Crusted Tenderloin of BeefCAD 72.00
lemon garlic greens | pomme purée | foie gras cranberry jus
"AG" Honey Glazed Breast of DuckCAD 44.00
smoked gouda polenta | honey walnut beets | radicchio mushroom sauté
Your Choice of Dessert
Walnut Cappuccino Biscotti (2)CAD 4.00
Dark Chocolate Ricotta Cannoli (1)CAD 4.00
Warm Apple Pie Bread PuddingCAD 14.00
cinnamon apples | skor streusel | bourbon butterscotch | pumpkin gelato
Espresso and Chocolate BrûléeCAD 12.00
Andrew’s Hand Made GelatoCAD 5.00
ask your server for today's selections, $5/scoop or $14/3 scoops
Artisinal Farmhouse CheeseCAD 29.00
marinated olives | fruit | crackers | “Beamsville” bee pollen