Connaught Afternoon Tea
Connaught Afternoon TeaGBP 85.00
With a glass of Alain Milliat Sparkling Grape Juice
With a glass of Billecart-Salmon Brut Réserve NVGBP 95.00
With a glass of Billecart-Salmon Brut Rosé NVGBP 105.00
With a glass of Billecart-Salmon Blanc de Blancs NVGBP 105.00
With a glass of Dom Perignon 2013GBP 135.00
Tea Selection
Assam Breakfast Tea
Satisfying and full-bodied with a honeyed malty flavour. Expertly blended from selected gardens in Assam, India
Earl Grey
An invigorating black tea lifted by a fresh and exuberant touch of bergamot grown in Ruhuna, Sri Lanka
Darjeeling Second Flush
A light, highly fragrant and uplifting black tea, perfect for afternoon drinking from Darjeeling’s Okayti & Pussimbing Gardens
Lapsang Souchong
Black tea smoked with pine needles produced in the Fujian province
Chai
Inspired by Masala Chai, a single origin Assam with cardamom, cinnamon and ginger for a sweet and highly aromatic infusion
Decaffeinated Ceylon
Rich and satisfying character, carefully selected from the low grown tea gardens of Ruhuna, Sri Lanka
Jasmine Silver Needle
Perfect downy buds from China’s Yunnan province are freshly picked then simply dried on a bed of fresh jasmine flowers
Jade Sword Organic
Exceptional green tea from China bursting with sweet spring flavour, selected for its succulent fresh taste
Ali Shan Oolong
An outstanding expression of high mountain oolong tea, grown in the lofty heights of one of Taiwan’s most breathtaking national parks
Lemongrass & Ginger
Whole lengths of Thai lemongrass with pieces of slow-dried ginger
Raspberry & Rose
The subtle perfume of whole rosebuds is imbued with the tart fragrance of real raspberry pieces and the ripe, fruity aroma of osmanthus flowers
Additional Glass
Alain Milliat Sparkling Grape JuiceGBP 15.00
Billecart-Salmon Brut Réserve NVGBP 28.00
Billecart-Salmon Brut Rosé NVGBP 35.00
Billecart-Salmon Blanc de Blancs NVGBP 35.00
Dom Perignon 2013GBP 75.00
Pre-Afternoon Tea Bite
Porcini Mushroom Cream
Pickled Shimeji, Glazed Chestnut
Finger Sandwiches
Cucumber & Poppy Seed Cream
Fresh Dill, Ginger, Lime Zest
St. Ewe Rich Yolk Egg
Black Truffle Mayonnaise
Scottish Smoked Salmon
Avocado Purée, Radish Ginger Sauce
Roasted Bronze Turkey
Hispi Cabbage & Green Apple, Harissa Emulsion
Slow Cooked Beef Brisket
White Miso, Mooli Radish, Shiso Leaves
Home-Made Scones and Preserves
Plain & Wholemeal Raisin Scones
Strawberry Jam
Mandarin & Vanilla Marmalade
Cornish Clotted Cream
Pastries
Orange & Cranberry
Nougat Mousse, Almond Crumb
Mont Blanc
Chestnut Cream, Blackcurrant Gel
Coconut
Mango & Lime Compotée, Coconut Sponge
Chocolate Éclair
Spiced Caramel, Cacao Streusel
Pistachio
Raspberry Jam, Pistachio Crémeux & Praline
Chocolate Fondue
Gingerbread Biscuit