Aab India Grandview

Appetizers

• Vegetable Samosa (Two)USD 5.00

  Delicate pastries stuffed with green peas and mildly spiced potatoes, fried and served a flaky golden brown

• Keema Samosa (Two)USD 5.00

  Delicate pastries stuffed with subtly spiced minced beef, fried and served a flaky golden brown

• Chicken PakoraUSD 6.00

  Tender boneless chicken bites marinated and lightly battered, fried and served as crispy, golden fritters

• Vegetable PakoraUSD 4.00

  Assorted fresh vegetables lightly battered, fried and served as crispy, golden fritters

• Paneer PakoraUSD 7.00

  House-made cheese curds delicately spiced, lightly battered, fried and served as crispy, golden fritters

• Aloo TikkiUSD 4.00

  Fresh, minced potatoes are seasoned with our light spice blend, deep fried and served as golden-brown potato cakes

• Assorted Vegetable PlatterUSD 7.00

  A generous sampling of house vegetarian appetizers—perfect for sharing

• Mixed PlatterUSD 7.00

  A generous sampling of house meat-and-cheese appetizers, including Chicken Pakoras and Paneer Pakoras

• Chicken DippersUSD 6.00

  Our savory chicken bites are lightly fried and served with a selection of house sauces

• PapardamnUSD 3.00

  A light, crispy snack made from gently spiced lentil flour and served wafer-thin

• Fish AmritsariUSD 6.00

  Tilapia tossed in Punjabi masala and spiced breading, fried and served crispy, golden-hot

• Papadi ChatUSD 6.00

  Chickpeas, minced potatoes, crispy fritters, and yogurt sprinkled with a dash of black Indian salt and served chilled

Soups

• Dal SoupUSD 4.00

  This rustic, hearty lentil soup is seasoned with our delicious, mild blend of spices and served piping hot

• Tomato SoupUSD 4.00

  Our house tomato soup is lightly seasoned to bring out the full flavor of the rich, creamy tomato broth

Salads

• House SaladUSD 5.00

  A mix of fresh greens are tossed with a delicate blend of herbs and lemon and served chilled

• Tomatoes and OnionsUSD 3.00

  Red-ripe tomatoes mixed with crisp, fresh onions and lightly seasoned to bring out the best of both vegetables

Side Dishes

• RaitaUSD 4.00

  Creamy yogurt blended with tangy herbs and spices, minced potatoes, fresh cucumbers and tomatoes

• Hot PicklesUSD 4.00

  A tangy garnish to add a crisp, spicy kick to our main dishes, appetizers and soups

• Plain YogurtUSD 3.00

  Creamy, plain yogurt makes a cool sauce to accompany our main dishes, appetizers and soups

• Sweet Mango ChutneyUSD 3.00

  A sweet, delicate garnish to balance the spice of curries or add a cool note to tandoori dishes

Breads

An array of Punjabi-style flatbreads to complement every dish

• Tandoori Chapati (Roti)USD 3.00

  Rustic, whole-wheat flatbread baked fresh daily in Aab India's tandoor oven

• Plain ParathaUSD 4.00

  Aab India's tasty whole-wheat dough is folded into layers, baked, and served warm

• Aloo ParathaUSD 4.00

  House-made whole wheat dough filled with lightly seasoned mashed potatoes, folded into layers and baked

• PooriUSD 3.00

  Our house-made whole-wheat dough is lightly fried until puffy and golden brown

• BhaturaUSD 3.00

  Fluffy, leavened bread kneaded into layers, deep fried and served golden brown

• Aloo BhaturaUSD 4.00

  Fluffy, leavened bread stuffed with mildly spiced mashed potatoes, deep fried and served golden brown

• Paneer BhaturaUSD 5.00

  Fluffy, leavened bread filled with our house-made cheese curds, deep fried and served golden brown

Nan-A-Tandoori Bread

No meal is complete without this traditional Indian-style bread. Baked in our tandoori oven, our nan menu features a variety of Singh Family recipes

• NanUSD 3.00

  House-made, leavened flatbread is baked in our tandoori oven, served soft and golden brown

• Onion NanUSD 4.00

  House-made nan with mild onions baked in our tandoori oven, served soft and golden brown

• Garlic NanUSD 5.00

  House-made nan with fresh garlic baked in our tandoori oven, served soft and golden brown

• Chicken NanUSD 4.00

  House-made nan stuffed with lightly seasoned chicken, baked and served soft and golden brown

• Aloo NanUSD 4.00

  House-made nan stuffed with spiced mashed potatoes, baked and served soft and golden brown

• Chef's SpecialUSD 5.00

  House-made nan stuffed with chicken, spiced mashed potatoes, mild onions and cheese curds baked in our tandoori oven

• Paneer NanUSD 5.00

  House-made nan generously filled with cheese curds, baked and served soft and golden brown

• Keema NanUSD 4.00

  House-made nan baked with subtle spices and stuffed with minced beef

Tandoori Specialties

Traditional Punjabi roasted meats and vegetarian dishes baked in Aab India's special clay tandoor

• Shrimp TandooriUSD 20.00

  Fresh jumbo shrimp marinated in spiced yogurt blended with fresh herbs and barbecued on skewers

• Lamb ChopsUSD 20.00

  Meaty lamb chops marinated in a special Aab masala and roasted to perfection in the tandoor

• Malai TikkaUSD 16.00

  Tenderized chicken seasoned with a mouth-watering cardamom, garlic, ginger masala, grilled fresh and served hot

• Chicken TikkaUSD 16.00

  Tender chicken marinated in yogurt blended with mild spices and fresh herbs then baked on skewers

• Fish TikkaUSD 18.00

  Authentic Punjabi-style bites of fish delicately seasoned and broiled in Aab India's tandoor

• Paneer TikkaUSD 14.00

  This savory tandoori dish of homemade Paneer (Cheese) cubes skewered and cooked in our clay oven

• Chicken TandooriUSD 14.00

  A lean, halved-chicken marinated in yogurt with mild spices and fresh herbs then barbecued

• Seekh KababUSD 16.00

  This savory tandoori dish of seasoned, minced chicken or lamb skewered and baked in Aab India's clay oven

Rice Specialty Dishes

• Vegetable BiryaniUSD 14.00

  Long-grain basmati rice layered with fresh vegetables, toasted nuts and plump raisins, steam-cooked with aromatic spices

• Chicken BiryaniUSD 15.00

  Long-grain basmati rice layered with tender chicken, toasted nuts and fresh green peas, steam-cooked with spices

• Lamb BiryaniUSD 16.00

  Basmati rice layered with tender lamb, toasted nuts, and fresh green peas, steam-cooked with spices

• Shrimp BiryaniUSD 18.00

  Basmati rice steam-cooked with delicate spices and jumbo shrimp, tossed with toasted nuts and raisins

• RiceUSD 4.00

Vegetarian Specialties

Hearty, full-flavor traditional dishes made with fresh vegetables, legumes and paneer. All dishes can be ordered at different spice levels: Mild, Regular, Medium, Medium Hot, Hot or Extreme Hot. Served with rice

• Nav Rattan KormaUSD 14.00

  Mixed vegetables, buttery cashews, toasted nuts and plump raisins stewed in a mild sauce

• Mixed VegetablesUSD 13.00

  A variety of seasonal vegetables gently stewed and served in a spicy, delicate curry sauce

• Paneer MakhanniUSD 14.00

  House-made cheese curds simmered in tomato-based makhanni gravy with toasted nuts and raisins

• Paneer JalfreziUSD 14.00

  House-made cheese curds prepared Jalfrezi style with green peppers, onions and hearty potatoes then stewed

• Mater PaneerUSD 13.00

  House-made cheese curds stewed with green peas and mild spices and served in a rich sauce

• Saag PaneerUSD 14.00

  House-made cheese curds cooked in a hearty cream-based spinach sauce with mild seasoning

• Dal MakhaniUSD 13.00

  Our buttery lentils made from creamed legumes prepared in a rich butter sauce with a hint of spice

• Aloo CholeyUSD 13.00

  A popular Punjabi dish made with chickpeas and hearty potato bites stewed in a rustic spiced gravy

• Aloo SaagUSD 13.00

  This creamy, mildly seasoned spinach sauce filled with tender sliced potatoes

• Aloo MaterUSD 12.00

  A blend of fresh green peas and tender sliced potatoes combined with aromatic spices

• Aloo VindalooUSD 12.00

  Tender sliced potatoes slow cooked in a spicy sauce with a savory touch of vinegar

• Malai KoftaUSD 14.00

  Seasoned vegetables minced and shaped into kabob balls, fried and served in onion and tomato sauce with toasted nuts and raisins

• BharthaUSD 14.00

  Our roasted eggplant is slow-cooked with fresh mixed vegetables in mild spices until tender

• Vegetable JalfreziUSD 14.00

  Seasoned vegetables marinated and fried with green peppers, onions and tomatoes then stewed in a medium- to hot-spicy curry

• Aloo GobiUSD 13.00

  Cauliflower and sliced potatoes dry-seasoned with turmeric, garlic and a blend of spices

• Mushroom MaterUSD 12.00

  Hearty mushrooms sautéed with plump green peas then stewed in a tomato-based sauce

• Saag CholeyUSD 14.00

  Chickpeas served North Indian-style with tender, cooked spinach in a creamy tomato sauce

• Saag MushroomUSD 14.00

  Tender mushrooms cooked North Indian-style with tender, cooked spinach in a creamy sauce

• Saag KoftaUSD 14.00

  Seasoned vegetables minced and shaped into kabob balls, fried and served with cooked spinach in a mild sauce

• Bhartha MushroomUSD 14.00

  Our roasted eggplant is slow cooked with fresh mushrooms in light, mild spices until tender

• Bhindi MasalaUSD 14.00

  Traditional Punjabi preparation of tender okra simmered with onions and a mild spice blend

Chicken Specialties

Fresh, lean, boneless chicken served in a variety of traditional preparations. All dishes can be ordered at different spice levels: Mild, Regular, Medium, Medium Hot, Hot or Extreme Hot. Served with rice

• Chicken Shahi KormaUSD 14.00

  Succulent chicken and house-made cheese curds simmered in a rich curry with toasted nuts and raisins

• Chicken Tikka MasalaUSD 16.00

  Broiled bites of chicken slow cooked in a buttery sauce filled with mild onions and red-ripe tomatoes

• Chicken JalfreziUSD 14.00

  Chicken prepared with bell peppers, onions and red-ripe tomatoes, stewed in a medium- to hot-spicy curry

• Chicken VindalooUSD 15.00

  Boneless chicken slow-cooked with tender sliced potatoes in a hot-spicy sauce with a savory touch of vinegar

• Chicken MakhaniUSD 15.00

  Marinated chicken simmered in buttery sauce with a hint of spice, smothered in onions and tomatoes with nuts and raisins

• Chicken AjwainUSD 13.00

  Shredded chicken with hearty green peppers and red-ripe tomatoes seasoned with a distinctive Caraway spice blend

• Chicken CurryUSD 14.00

  Boneless chicken slow-cooked in a thick, complex sauce and garnished with fragrant cilantro

• Special Chicken Tikka MasalaUSD 16.00

  A special version of our popular slow-cooked chicken simmered with crisp bell peppers and onions in a buttery sauce

• Chicken SaagUSD 14.00

  Tender chicken cooked in a hearty spinach cream sauce with mild spices in an earthy stew

• Chicken DalUSD 13.00

  Roast chicken blended with creamed lentils and prepared with buttery sauce and a hint of spice

• Chicken MaterUSD 14.00

  A simple north Indian dish of boneless chicken and fresh green peas seasoned with mild spices

• Chili ChickenUSD 14.00

  A fiery dish of tender chicken spiced with hot chili sauce and served with rice

• Chicken MushroomUSD 14.00

  Succulent roasted chicken pieces prepared with fresh mushrooms

• Chicken Tikka SaagUSD 16.00

  Tender chicken blended with hearty spinach, tomatoes and a creamy, mildly seasoned sauce

• Sabaz ChickenUSD 14.00

  Broiled chicken lightly spiced and sautéed with fresh seasoned vegetables, served in a tangy, red sauce

• Tikka BharthaUSD 15.00

  Succulent bites of chicken blended with roasted eggplant and slow-cooked in mild spices until tender

• Chicken CholeyUSD 15.00

  Hearty chickpeas served in a rich North Indian chicken curry with aromatic spices and a bold flavor

Lamb/Goat Specialties

• Lamb CurryUSD 15.00

  Delicate cuts of lamb simmered in a thick, rich curry sauce. A bold, distinctive dish served with rice

• Goat CurryUSD 15.00

  Delicate cuts of goat with bones simmered in a thick, rich curry sauce. A bold, distinctive dish served with rice

• Lamb Do PiazaUSD 14.00

  Delicate cuts of lamb smothered in red-ripe tomatoes, crisp onions and peppers, then seasoned with Punjabi spices

• Lamb KormaUSD 15.00

  Tender lamb slow-cooked in a mildly spiced cream sauce, accented with buttery cashews and plump raisins

• Lamb SaagUSD 16.00

  Delicate bites of lamb cooked North Indian-style in our hearty spinach and cream sauce with mild spices

• Lamb MushroomUSD 15.00

  Succulent roast lamb prepared with fresh mushrooms

• Lamb VindalooUSD 15.00

  Tender lamb slow-cooked with tender sliced potatoes in a hot-spicy sauce with a savory touch of vinegar

• Lamb Rogan JoshUSD 16.00

  Tender lamb simmered in a ripe, red tomato sauce with a touch of creamy yogurt

• Lamb PunjabiUSD 16.00

  Tender bites of lamb sautéed with seasonal mixed vegetables and aromatic spices

• Lamb JalfreziUSD 15.00

  Lamb prepared Jalfrezi style with bell peppers, onions and red-ripe tomatoes, stewed in a medium to hot curry

Shrimp/Fish Specialties

Serve with Rice

• Traditional CurryUSD 16.00

  Choose fresh shrimp or delicate fish simmered in a thick, rich curry sauce

• MasalaUSD 17.00

  Choose fresh shrimp or fish marinated in yogurt then skewered and pan-fried with hearty tomatoes, curry and cream

• SaagUSD 16.00

  Choose fresh shrimp or fish cooked North Indian-style in our hearty spinach, cream sauce and mild spices

• VindalooUSD 16.00

  Choose fresh shrimp or fish simmered with tender sliced potatoes in a hot-spicy sauce with a touch of vinegar

• BhunaUSD 16.00

  Choose fried shrimp or fish smothered in sautéed onions, peppers and tomatoes and seasoned with ginger and garlic

Dinner Specials

These Aab India specialties represent the best of the Singh Family's recipes. Please allow extra time for preparation. We apologize in advance that no substitutions or Prestige cards are accepted for these specialty dishes

• Vegetarian Thal (Dine in Only)USD 16.00

  Traditional Indian meal with aloo tikki, choley, mater paneer, dal, nan, raita, rice and dessert topped with papardamm served on a silver platter

• Aab India Special (Dine in Only)USD 17.00

  Aloo tikki and pakora, chicken tandoori, lamb curry, dal, mater paneer, nan, rice and dessert served on a silver platter

• Lamb CholeyUSD 16.00

  Delicate lamb and chickpeas simmered in North Indian spices. A rich, flavorful dish served with fried Bhatura bread and rice

• Lamb and Shrimp CurryUSD 17.00

  Mildly seasoned shrimp and delicate bites of lamb simmered in a rich curry sauce. Served with Nan and rice

• Scallop MasalaUSD 18.00

  Sea scallops prepared in a traditional Punjabi style, simmered in a creamy, tomato-based sauce. Served with rice

• Keema MaterUSD 14.00

  Mildly spiced minced beef blended with fresh green peas and seasoned with coriander and ginger. Served with rice

Desserts

• Ras MalaiUSD 6.00

  Our flaky, house-made cheese pastry served in a dollop of sweat cream and sprinkled with cold pistachios

• Gulab JamunUSD 5.00

  Two delectable house-made cheese globes, deep fried and served warm in a bath of honey syrup

• KheerUSD 5.00

  This traditional Indian style rice pudding is served cool and sprinkled with pistachios

• KulfiUSD 4.00

  A dense, creamy Indian-style ice cream flavored with pistachios and a touch of rose water

• Gajar HalwaUSD 6.00

  A popular Diwali and Holi dessert of grated carrots, condensed milk and butter, cooked and garnished with pistachios

Beverages

• LassiUSD 4.00

  A refreshing blend of yogurt sweetened with rose water or salted with crushed cumin seeds and mint

• Mango LassiUSD 5.00

  Sweet, ripe mangoes blended with a touch of rose water and fresh house-made yogurt in a tropical smoothie

• Aam RasUSD 4.00

  Chilled sweet mango juice

• Mango Milk ShakeUSD 4.00

  Sweet, ripe mangoes blended with milk and ice cream

• Iced TeaUSD 2.00

• Soft DrinksUSD 3.00

• MilkUSD 2.00