300 First

Starters

• Buffalo CalamariUSD 10.00

  Flash fried and served with Amish bleu cheese dressing

• Guinness Stout Onion RingsUSD 9.00

  House battered, served with Guinness sweet mustard sauce

• Sautéed PrawnsUSD 12.00

  Sherry wine, Szechwan aioli, and fresh herbs

• Braised MusselsUSD 13.00

  Clam broth, grilled crostini, local tomato, garlic butter, and parsley

• House Made Tomato - Basil Soup**USD 4.00

Salads

Add Chicken $4, Add Grilled Prawns $9, Add Calamari $9

• Chopped Amish Bleu^USD 7.00

  Romaine, iceberg, bacon, Amish bleu cheese, hard cooked egg, grape tomato, and shaved red onion

• Caesar^USD 6.00

  Romaine, parmesan, and garlic croutons

• House^USD 6.00

  Red leaf lettuce, shaved red onion, grape tomato, bread crumbs, sunflower seeds, Kalamata olive, parmesan, and Dijon vinaigrette

Steak

Cooked to order, Served with garlic mashed potatoes and your choice of: Baby Red Beets, Creamed Corn, or Grilled Asparagus

• 6 Oz. Grilled Filet Mignon*^USD 29.00

  Lean and tender, our loyal guests' favorite

• 10 Oz. Grilled New York*^USD 27.00

  Hand cut in-house with a fine texture and buttery flavor

• 8 Oz. Grilled Bavette*^USD 27.00

  Rivals the tenderness of a filet, the most underrated cut of beef on the market. (medium rare recommendation)

• 14 Oz. Black Angus Rib Eye*^USD 34.00

  Well-marbled, tender, and juicy

Steak Toppers

• 3 Grilled PrawnsUSD 9.00

• Bacon Blue Cheese ButterUSD 2.00

• Wild MushroomsUSD 3.00

• Caramelized OnionsUSD 1.00

Seafood

• Apple Butter Salmon^USD 25.00

  Grilled and lightly glazed with a sweet brandy apple butter on a bed of sautéed spinach, red onion, and green apples with house rice. Topped with crispy sweet potato strings

• King Crab TacosUSD 18.00

  Sautéed red king crab, tiger shrimp, and bacon served on flour tortillas, topped with sliced avocado, black beans, braised red cabbage, cilantro, and a Chile aioli. Served aside crispy red potato strings

• La Costa^USD 24.00

  A vibrant, spiced, seafood dish. Served with shrimp, mussels, crab meat, tomatoes, cucumbers, and red onion served with red potatoes and a chile arbol and chipolte sauce

House Favorites

• Cordon Bleu WellingtonUSD 20.00

  Grilled chicken wrapped with honey smoked ham, Swiss cheese, velouté, wrapped in French puff pastry. Served with garlic mashed potatoes and choice of vegetable side dish

• Boursin ChickenUSD 22.00

  Stuffed with Boursin cheese, and served with house rice and wild mushroom-tomato cream sauce

• House Made Butternut Squash RavioliUSD 16.00

  Tossed in a marsala, cream, walnuts, and fresh sage butter sauce, served with roasted root vegetables, and topped with shredded parmesan cheese

• Grilled Molasses Pork Tenderloin^USD 19.00

  Marinated with coffee, molasses, and thyme. Served with braised red cabbage, garlic mashed potatoes, and topped with a coffee molasses glaze

• Steak Kabobs*^USD 21.00

  Marinated filet mignon cooked medium rare, red peppers, red onions, mushrooms, and pineapple. Served on our house rice with a chipotle Adobo sauce

• Creamy Tomato AlfredoUSD 21.00

  Garlic fettuccine, pecan wood smoked bacon, roasted cherry tomatoes, fresh spinach, and parmesan cheese. Tossed in a creamy tomato alfredo sauce. Your choice of sautéed chicken or shrimp. Served with garlic butter French bread

Burgers

Served on a pretzel bun with seasoned French fries. Add gluten free bun for $2

• Gorgonzola Burger*USD 14.00

  Crispy onion strings, red wine caramelized onions, and chipotle ketchup

• Smoked Mushroom-Swiss Burger*USD 16.00

  Applewood smoked cremini mushrooms, candied bacon, Swiss cheese, arugula, and truffle oil

Sides

• Signature Creamed CornUSD 6.00

  Red pepper, red onion, garlic, and parmesan

• Garlic Mashed Potatoes^USD 5.00

• Grilled Asparagus^USD 6.00

• Seasoned French FriesUSD 5.00

• House Rice^USD 5.00

• Baby Red BeetsUSD 5.00