Does 26 West on the Navesink offer delivery through OpenTable or takeout?

Name: 26 West on the Navesink
Address: 26 W Front St, Red Bank, NJ, United States, 07701
Telephone: (732) 383-5664
Price range: $31 to $50

26 West on the Navesink

No Reviews

$31 to $50

American

26 W Front St, Red Bank, NJ 07701

About this restaurant

Our chef, John "Doc,"has worked diligently to create an amazing menu of coastal inspired cuisine sure to please even the pickiest of eaters. All of our ingredients are locally sourced and sustainable. We strive to provide the highest quality food for our guests and only purchase from local vendors who satisfy these requirements. We use hydroponic produce, micro greens, and organic ingredients

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Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
American, Seafood, Oyster Bar
Hours of operation
Monday: 4:00 pm-10:00 pm; Tuesday - Wednesday: 12:00 pm-10:00 pm; Thursday: 12:00 pm to 11:00 pm; Friday - Saturday: 12:00 pm-12:00 am; Sunday: 11:00 am to 10:00 pm;
Phone number
(732) 383-5664
Website
http://www.26westonthenavesink.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
John "Doc,"

Location
26 W Front St, Red Bank, NJ 07701
Neighborhood
Red Bank
Parking details
VALET PARKING Every Friday and Saturday beginning at 6pm there is a valet service on Boat Club Court directly next to the restaurant. The cost is $7 per car however we offer a complimentary glass of wine with dinner purchase to all who use the service.
Additional
Bar Dining, Bar/Lounge, Beer, Cocktails, Farm to Table, Full Bar, Happy Hour, Late Night, Non-Smoking, Takeout, View, Wheelchair Access, Wi-Fi available, Wine

Cacio E Pepe Stuffed Oysters$12.00
black garlic aioli and chive oil
Charred Octopus$16.00
three bean ragu, port wine syrup, and grilled lime
Crab Cake$18.00
pickled fennel and meyer lemon aioli
Filet Ravioli$15.00
brown butter fonduta, toasted almond dust
Fried Buratta$14.00
eggplant caponata, garlic crostini
Mussels$12.00
white wine and garlic sauce

Garden

Wedge$12.00
hydroponic bib lettuce, crispy speck, heirloom tomatoes, red onion, and a Maytag blue cheese dressing
Caesar$8.00
romaine lettuce, parmesan reggiano chips, pumpernickel croutons, and Caesar dressing
Navesink Salad$8.00
cherry tomatoes, cucumber, pickled fennel, radicchio, mixed greens, red wine vinaigrette

Soup

French Onion Soup$8.00
Lobster Bisque$14.00

Raw Bar

served with a champagne mignonette, tomatillo cocktail sauce, and lemon wedges

Little Neck Clams$1.00
price is per clam
East Coast Oysters$3.00
price is per oyster
West Coast Oyster$4.00
price is per oyster
Colossal Shrimp Cocktail$4.00
price is per shrimp
Jumbo Lump Crab Salad$18.00
The Dingy$20.00
4 clams and 4 oysters
The Skiff$30.00
6 clams and 6 oysters
The Boat$75.00
9 clams, 9 oysters, 6 colossal shrimp and lump crab meat
The Yacht$150.00
12 clams, 12 oysters, 12 colossal shrimp, jumbo lump crab meat salad, and chilled lobster cocktail. Served with a bottle of Prosecco or 6 oyster shooters

Fish Market

Faroe Island Seared Salmon$26.00
sweet potato goat cheese croquette, caramelized fennel, dill pesto
Coriander Yellowfin Tuna$29.00
bell pepper relish, farro, soy cashew emulsion, smoked chili oil
Fish and Chips$19.00
beer battered cod, smashed then fried spiced potatoes, tarter sauce, and cole slaw
Halibut$30.00
mascarpone whipped potato, red beet carpaccio, horseradish cream
Scallops$34.00
butternut squash risotto, fried brussell sprouts, pumpkin seed brown butter
Block Island Lobster Roll$24.00
served on a New England roll with white wine, garlic butter, and chives

Butcher Block

Steak Frites$26.00
hanger steak, barolo demi glace, french fries
Delmonico$36.00
boneless ribeye, garlic compound butter, roasted fingerlings, haricot vert
Pork Trio$28.00
14 oz Berkshire pork chop, caramelized onion, chorizo hash, honey bacon vinaigrette
Bell and Evans Half Chicken$20.00
roasted spaghetti squash, overnight tomatoes, garlic confit, pecorino romano broth, basil chips
Bank Burger$17.00
our signature cheeseburger with LTOP, gruyere cheese, and special sauce on a Hawaiian roll
Filet Mignon$34.00
heirloom carrots, yukon smashed potatoes, barolo demi glace

Sides

Roasted Fingerlings$6.00
Smashed Fried Spiced Potatoes$6.00
Butternut Squash Risotto$6.00
Haricot Vert$6.00
Fried Brussel Sprouts$6.00
Grilled Asparagus$6.00

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FAQs

26 West on the Navesink offers takeout which you can order by calling the restaurant at (732) 383-5664.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

26 W Front St, Red Bank, NJ 07701

Additional information

Neighborhood
Red Bank
Hours of operation
Monday: 4:00 pm-10:00 pm; Tuesday - Wednesday: 12:00 pm-10:00 pm; Thursday: 12:00 pm to 11:00 pm; Friday - Saturday: 12:00 pm-12:00 am; Sunday: 11:00 am to 10:00 pm;
Price
$31 to $50
Cuisines
American, Seafood, Oyster Bar
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
VALET PARKING Every Friday and Saturday beginning at 6pm there is a valet service on Boat Club Court directly next to the restaurant. The cost is $7 per car however we offer a complimentary glass of wine with dinner purchase to all who use the service.
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
John "Doc,"
Additional
Bar Dining, Bar/Lounge, Beer, Cocktails, Farm to Table, Full Bar, Happy Hour, Late Night, Non-Smoking, Takeout, View, Wheelchair Access, Wi-Fi available, Wine

Website
http://www.26westonthenavesink.com/
Phone number
(732) 383-5664

26 West on the Navesink

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Starters

Cacio E Pepe Stuffed Oysters$12.00

Charred Octopus$16.00

Crab Cake$18.00

Filet Ravioli$15.00

Fried Buratta$14.00

Mussels$12.00

Garden

Wedge$12.00

Caesar$8.00

Navesink Salad$8.00

Soup

French Onion Soup$8.00

Lobster Bisque$14.00

Raw Bar

Little Neck Clams$1.00

East Coast Oysters$3.00

West Coast Oyster$4.00

Colossal Shrimp Cocktail$4.00

Jumbo Lump Crab Salad$18.00

The Dingy$20.00

The Skiff$30.00

The Boat$75.00

The Yacht$150.00

Fish Market

Faroe Island Seared Salmon$26.00

Coriander Yellowfin Tuna$29.00

Fish and Chips$19.00

Halibut$30.00

Scallops$34.00

Block Island Lobster Roll$24.00

Butcher Block

Steak Frites$26.00

Delmonico$36.00

Pork Trio$28.00

Bell and Evans Half Chicken$20.00

Bank Burger$17.00

Filet Mignon$34.00

Sides

Roasted Fingerlings$6.00

Smashed Fried Spiced Potatoes$6.00

Butternut Squash Risotto$6.00

Haricot Vert$6.00

Fried Brussel Sprouts$6.00

Grilled Asparagus$6.00

FAQs

Does 26 West on the Navesink offer delivery through OpenTable or takeout?

Not available on OpenTable

Additional information