21 Main

Reseñas de 21 Main de comensales del restaurante. Basadas en valoraciones recientes.

1. S

   Steakman

   Nueva York57 reseñas

   4.0

   Comieron en 31 de diciembre de 2014

   1. Global 4
   2. Comida 5
   3. Servicio 4
   4. Ambiente 5

   My wife and I went here on New Years Eve. The place was very busy, we had 6:30 reservations. We have been here many, many times and have never seen it this busy. Upon arrival we asked the hostesses if we could have Tom (favorite server) as our server( I requested him when I made reservations on open table). Tom's area was all filled so we waited at the bar for 20 minutes till a table became available. I had the Cowboy steak and it was cooked to perfection and my wife had the lamb chops(wanted medium rare but came out rare, told her to send it back but she said no). Even though they were rare she still enjoyed it! We ended the night with a "Silk and Satin" cheesecake, it was delicious! Only later the next day did we learn that last night was the final seating of 21 Main, the doors were closing! They are doing a major renovation and opening it as a new restaurant called,"bluestone tavern". It supposed to be a new menu and decor! I guess we will have to try it out and see if it stands up to 21 Main. They are supposed to open in February, we will see!
   

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2. p

   partyof8

   Nueva York1 reseña

   4.0

   Comieron en 13 de diciembre de 2014

   1. Global 4
   2. Comida 3
   3. Servicio 5
   4. Ambiente 3

   Restaraunt was very accomodating. Our waiter was very professional and very fun. He made the evening!
   

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3. CC

   CindyC

   Orlando4 reseñas

   5.0

   Comieron en 2 de diciembre de 2014

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 4

   wait staff was wonderful and very attentive. file and the skirt steak was cooked to perfection. The pumpkin Crème Brule was to die for.
   

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4. OT

   Comensal de OpenTable

   Nueva York1 reseña

   3.0

   Comieron en 30 de noviembre de 2014

   1. Global 3
   2. Comida 3
   3. Servicio 4
   4. Ambiente 2

   Good service and food. Appearance looks dated and could easily be refreshed to a modern update
   

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5. OT

   Comensal de OpenTable

   Nueva York2 reseñas

   1.0

   Comieron en 23 de noviembre de 2014

   1. Global 1
   2. Comida 1
   3. Servicio 4
   4. Ambiente 2

   The delmonico was extremely undercooked and grisly. I wasn't able to eat 2/3 of the steak as it was fatty. What I could eat was very tough. For a restaurant that considers itself a chop house, this is inexcusable. The ambiance and service was pretty good but the lighting was way too bright. When informed of the problems with the meal, the maitre d' was very sorry and asked us to give them another chance. I'm suspect the meal would be comped. I appreciated that, but don't think that I'll be back there.
   

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6. OT

   Comensal de OpenTable

   Nueva York1 reseña

   3.0

   Comieron en 9 de noviembre de 2014

   1. Global 3
   2. Comida 4
   3. Servicio 4
   4. Ambiente 2

   Dinning room could use an update but other than that food was very good desert was outstanding could not get a drink at bar stood there and was ignored so walked away.
   

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7. P

   Peter

   Orlando34 reseñas

   4.0

   Comieron en 8 de noviembre de 2014

   1. Global 4
   2. Comida 4
   3. Servicio 4
   4. Ambiente 3

   It has been awhile since our last visit, so long ago it had a different name. But we live in Florida now so that's understandable. Drinks at the bar were surprisingly very reasonable for a steak house (happy hour) and well made. At the table, our waiter Tom was attentive but not over bearing. He knows his business - there when you need him but not hanging over your shoulder. There is space between the tables so you do not have to squeeze around chairs if you wish to get up. Very comfortable and your conversation is essentially private. We started with lobster dumplings which were very good. For our entrees, we both had filet mignon and it was prepared exactly as ordered, and tasty and tender. As the saying goes, we were happy campers. An added goody, dinner music provided by a gentleman playing guitar and singing in a soft voice. Another feature that was not overbearing. This was our weekly "date night" and it was all a date night should be.
   

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8. LS

   LoveSaratoga

   Nueva York3 reseñas

   5.0

   Comieron en 2 de noviembre de 2014

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Just always love the quality of the food and the service. Pricey, but you get what you pay for!
   

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9. OT

   Comensal de OpenTable

   Nueva York1 reseña

   2.0

   Comieron en 2 de noviembre de 2014

   1. Global 2
   2. Comida 2
   3. Servicio 2
   4. Ambiente 3

   Actually, labeled as a steak house, the steak options were limited. No NY strip or Porterhouse is unacceptable for a steak house. Had to return the risotto. Very disappointed
   

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10. KA

    KeithA

    Nueva York91 reseñas

    2.0

    Comieron en 12 de octubre de 2014

    1. Global 2
    2. Comida 2
    3. Servicio 2
    4. Ambiente 3

    We arrived 20 minutes prior to our 8:00 reservation and had poor service at the bar while we waited until 8:30 to be seated. There were lots of open tables but few waiters. Food was average. Patrons wearing jerseys, hats, sneakers etc on a Saturday night. Not what you'd expect at a steak house. We will not return.
    

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