1876 Bar and Restaurant

Starters

Vegetarian Starters

• Punjabi Samosa Anardana and Chole ChaatGBP 8.00

  Crispy fried potato and peas filled samosa topped with pindi chole masala, finished with creamy yogurt, mint chutney, tamarind chutney and pomegranate

• Cassava Chips (Served 2 Ways)GBP 8.00

  Szechuan-crispy fried cassava tossed with fresh bell peppers and spicy Szechuan sauce. Dry chilli garlic-crispy fried cassava tossed in chilli garlic powder and lemon juice

• Masala Chilli ChipsGBP 8.00

  Straight cut potato chips deep fried and tossed with Chefs special Indo Chinese sauces

• Tandoori BroccoliGBP 10.00

  Broccoli florets marinated with yogurt, matured cheddar, carom seeds and Indian tandoori spices, cooked in clay oven

• Tandoori Paneer TikkaGBP 12.00

  Indian soft cottage cheese marinated with a blend of the finest Indian tandoori marinade, cooked in clay oven

• Soya Garlic Chilli PaneerGBP 12.00

  Cottage cheese tossed in Indo Chinese style sauce, served with fresh chopped spring onion

Non Vegetarian Starters

• Achari Chicken Tikka AngaraGBP 13.00

  Pungent tandoori marinated pieces of succulent chicken cooked in clay oven

• Tandoori Chicken NibletGBP 13.00

  Chicken niblets marinated with our special tandoori masala chargrilled in clay oven

• Soya Garlic Chilli ChickenGBP 13.00

  Thigh pieces of chicken, crispy fried and tossed in Indo Chinese sauce

• Lamb Sheekh KebabsGBP 13.00

  Lamb mince blended with Indian spices fresh mint and coriander rolled on sheek. Cooked in clay oven served with mint sauce

• Lamb Chilli Pepper FryGBP 13.00

  Traditional South Indian dry preparation of spring lamb with blend of Chettinad spices, crushed pepper and coconut, tempered with mustard seeds and whole red chilli

• Crispy Kalamari Salt and PepperGBP 15.00

  Sea squid rings batter fried tossed in oriental style

• Mahi Mahi Sarson Salmon TikkaGBP 18.00

  Scottish salmon marinated with ginger garlic, dijon mustard, carom seeds and chefs special blend of Indian spices, cooked in clay oven glazed with butter, finished with dry fenugreek leaves and fresh coriander

• Ponsbourne Tandoori Baby Lamb ChopsGBP 18.00

  Finest spring lamb chops marinate in our chefs special blend of Indian Spices and dry fenugreek leaves, cooked in tandoori oven for perfection

• Ponsbourne Jumbo King PrawnsGBP 20.00

  Jumbo King tiger prawns marinated with lemongrass, kafer lime leaves and galangal, cooked in traditional chargrilled clay oven finished with butter and coriander

• Chilli Garlic PrawnsGBP 16.00

  Crispy fried prawns tossed in oriental style sauce

Main Course

Non Vegetarian Mains

• Kashmiri Lamb RoganjoshGBP 15.00

  Spring lamb boti cooked in onion tomato gravy Indian spices and finished with fresh coriander

• Lucknowi Lamb ShankGBP 20.00

  Stewed lamb shanks cooked with our chefs special blend of Indian spices

• Saag Soya Leaves GhostGBP 15.00

  Semi dry preparation of lamb with chopped spinach and fresh dil leaves

• Chicken Tikka LabadarGBP 14.00

  Chicken tikka stewed in tomato and onion gravy, finished with cream butter, dry fenugreek and coriander

• Murg Tikka MakhniGBP 14.00

  Chicken tikka cooked in special makhni sauce finished with cream, dry fenugreek leaves and fresh coriander

• Methi MurgGBP 14.00

  Semi dry preparation of chicken with fresh fenugreek leaves, onion and tomato masala finished with fresh coriander

• Chicken ChettinadGBP 14.00

  A South Indian preparation of special chicken curry with Chettinad spices finished with coconut milk and tempered with mustard, curry leaves and red chilies

• Karahi King PrawnsGBP 19.00

  Semi dry preparation of prawns with bell peppers, onion and tomato masala, finished with fresh coriander

• Coastal Sea Bass CurryGBP 18.00

  Kerala all time favourite sea bass fillet simmered in gravy made of onion, tomato and coconut milk, tempered with mustard seeds, curry leaves and whole red chilli

Vegetarian Mains

• Paneer Ki KurchanGBP 13.00

  Julienne cottage cheese and bell peppers tossed in Indian gravy

• Paneer MakhniGBP 13.00

  Cubes of cottage cheese cooked with tomato and finished with cream and butter. One of the all time vegetarian favourites

• Palak PaneerGBP 12.00

  Lightly spiced cubes of paneer and spinach cooked together

• Makai Palak SabjeeGBP 12.00

  Sweet corn and spinach cooked and tossed together with ultimate combination of spices and preparation

• Dhingri DolmaGBP 13.00

  Button mushroom and peas cooked together with Chefs special onion tomato gravy, finished with fresh cream and coriander

• Soya Chaap CurryGBP 13.00

  Soya chunks cooked with tomatoes, ginger, garlic with delicate Indian spices

• Bhindi Hara PyazaGBP 13.00

  Okra and spring onion cooked with onion tomato gravy

• Aloo JeeraGBP 10.00

  Dry preparation of potato and cumin seeds

• Aloo Methi MasalaGBP 10.00

  Baby new potato with fresh fenugreek leaves

• Lasooni Dal TadkaGBP 9.00

  Mixture of three lentil moong, masoor and toor slow cooked tempered with cumin seeds, garlic, whole red chilli and finished with fresh chopped coriander and clarified butter

• Dal MakhniGBP 11.00

  Black urad and rajma beans slow cooked together and cooked with Indian spices finished with cream and clarified butter

Basmati Khazana

• Steamed RiceGBP 5.00

• Pulao RiceGBP 6.00

• Naan

  • PlainGBP 3.50
  • Butter Garlic, Chilli Garlic, Chilli Coriander, OliveGBP 4.00
  • Cheese, PeshawariGBP 5.00

• Roti

  • PlainGBP 3.00
  • ButterGBP 3.50

• SaladGBP 7.00

  Feta cheese and olive salad

• Raita

  • Cucumber RaitaGBP 4.00
  • Plain YoghurtGBP 3.00

• PoppadomsGBP 2.50

Biryani

All biryani served with raita

• Hyderabadi Lamb BiryaniGBP 18.00

• Malabari Chicken BiryaniGBP 16.00

• Vegetable and Paneer BiryaniGBP 14.00

• Kozhikode Prawn BiryaniGBP 18.00

Desserts

• Rose Petal TiramisuGBP 9.00

  Classical tiramisu modified in Indian rose flavours, with raspberry jelly

• Jamoon & Lemon TartGBP 9.00

  Tart filled with lemon curd and deep fried milk dumpling

• Black Forest GateauxGBP 9.00

  Deconstructed black forest gateau with 70% chocolate mousse, maraschino cherry, cherry gel, cardamom creme

• KulfiGBP 7.00

  Traditional style home made sweetened reduced milk ice cream. Malai, Pistachio or Mango

Hot Drinks

• Single EspressoGBP 2.50

• Double EspressoGBP 3.00

• AmericanoGBP 3.00

• MacchiatoGBP 3.40

• CappuccinoGBP 3.50

• Caffè LatteGBP 3.50

• Flat WhiteGBP 3.50

• Mocha CoffeeGBP 4.00

• Liqueur CoffeeGBP 7.50

• Irish CoffeeGBP 7.50

• Lemon TeaGBP 1.00

• English Breakfast TeaGBP 2.50

• Green TeaGBP 2.50

• Fresh Mint TeaGBP 3.00

• Hot ChocolateGBP 3.50

Soft Drinks

• Mixer

  • 200mlGBP 2.50

• Coke

  • 330mlGBP 3.25

• Diet Coke

  • 330mlGBP 3.25

• Red Bull

  • 250mlGBP 3.25

• JuiceGBP 3.00

• Still Water

  • 750mlGBP 4.00

• Sparkling Water

  • 750mlGBP 4.00

Cocktails

• Porn Star MartiniGBP 12.00

• Espresso MartiniGBP 12.00

• French MartiniGBP 12.00

• Lychee MartiniGBP 12.00

• Strawberry / Raspberry DaiquiriGBP 12.00

• MojitoGBP 12.00

• ZombieGBP 12.00

• Mango MargaritaGBP 12.00

• Cucumber CollinsGBP 12.00

• BelliniGBP 12.00

  Peach, Raspberry, Strawberry

• Whiskey Sour, Scotch / BourbonGBP 12.00

• GodfatherGBP 12.00

Mocktails

• Passion HeartGBP 8.00

• Virgin ColadaGBP 8.00

• Cucumber Mint CoolerGBP 8.00

White Wines

• Ca'lunghetta Pinot Grigio, (Italy)

  • 175mlGBP 6.75
  • 250mlGBP 7.75
  • 75clGBP 25.00

• Ngaru Sauvignon Blanc, (New Zealand)

  • 175mlGBP 7.50
  • 250mlGBP 8.50
  • 75clGBP 30.00

• Gavi di Gavi Nuovo Quadro Araldica, (Italy) Domaine de la Perrière

  • 175mlGBP 8.50
  • 250mlGBP 9.50
  • 75clGBP 40.00

• Sancerre, (France)

  • 75clGBP 60.00

• Jean Bouchard Chablis 1er Cru, (France)

  • 75clGBP 80.00

Red Wines

• Old Station Malbec, (Argentina)

  • 175mlGBP 6.75
  • 250mlGBP 7.75
  • 75clGBP 25.00

• Arte Noble Pinot Noir, (Chile)

  • 175mlGBP 7.25
  • 250mlGBP 8.25
  • 75clGBP 28.00

• Domaine de la Baume Merlot, (France)

  • 175mlGBP 7.75
  • 250mlGBP 8.75
  • 75clGBP 35.00

• Tempus Two Pewter Series Shiraz, (Australia)

  • 75clGBP 40.00

• Señorial Rioja Reserva, (Spain)

  • 75clGBP 45.00

• Chateau Beauchene Chateauneuf-Du-Pape (France)

  • 70clGBP 75.00

Rose Wines

• San Giorgio Pinot Grigio Rose, (Italy)

  • 175mlGBP 6.75
  • 250mlGBP 7.75
  • 75clGBP 25.00

Prosecco

• Continental DOC (Italy)

  • 175mlGBP 7.50
  • 75clGBP 29.00

Champagne

• Laurent-Perrier la Cuvée NV (France)

  • 125mlGBP 11.00
  • 70clGBP 80.00

• Laurent-Perrier Cuvée Rosé NV (France)

  • 70clGBP 90.00

Liqueurs

25ml £3.50; 50ml £6

• Baileys

• Kahlúa

• Cointreau

• Midori

• Amaretto Disaronno

• Archers

• Jägermeister

• Kwai Feh Lychee

• Southern Comfort

• Chambord

• Malibu

• Tia Maria

Vodka

• Smirnoff

  • 25mlGBP 3.50
  • 50mlGBP 6.00

• Ciroc

  Redberry, Apple, Pineapple

  • 25mlGBP 4.50
  • 50mlGBP 8.00

• Grey Goose

  • 25mlGBP 5.00
  • 50mlGBP 9.00

Cognac

• Hennessy VS

  • 25mlGBP 3.50
  • 50mlGBP 6.00

• Courvoisier VSOP

  • 25mlGBP 4.00
  • 50mlGBP 7.00

• Hennessy XO

  • 25mlGBP 11.00
  • 50mlGBP 20.00

Whiskey - Single Malt

• Glenfiddich 12 Y.O.

  • 25mlGBP 4.50
  • 50mlGBP 8.00

• Macallan Gold

  • 25mlGBP 4.50
  • 50mlGBP 8.00

• Glenmorangie Original 10 Y.o.

  • 25mlGBP 4.50
  • 50mlGBP 8.00

• Balvenie Doublewood 12 Y.o.

  • 25mlGBP 5.00
  • 50mlGBP 9.00

• Talisker 10 Y.o.

  • 25mlGBP 5.00
  • 50mlGBP 9.00

• Auchentoshan

  • 25mlGBP 5.00
  • 50mlGBP 9.00

• Cardhu 12 Y.o.

  • 25mlGBP 5.00
  • 50mlGBP 9.00

• Oban 14 Y.o.

  • 25mlGBP 5.50
  • 50mlGBP 10.00

• Hibiki

  • 25mlGBP 11.00
  • 50mlGBP 20.00

• Yamazaki 12 Y.o.

  • 25mlGBP 12.00
  • 50mlGBP 25.00

Whiskey - American

• Jack Daniel's Tennessee

  • 25mlGBP 4.00
  • 50mlGBP 7.00

• Makers Mark Bourbon

  • 25mlGBP 4.50
  • 50mlGBP 8.00

Whiskey - Blended

• The Famouse Grouse

  • 25mlGBP 3.50
  • 50mlGBP 6.00

• Jameson Irish Whiskey

  • 25mlGBP 4.00
  • 50mlGBP 7.00

• Johnnie Walker Black Label

  • 25mlGBP 4.00
  • 50mlGBP 7.00

• Chivas Regal 12 Y.o.

  • 25mlGBP 4.50
  • 50mlGBP 8.00

• Monkey Shoulder

  • 25mlGBP 4.50
  • 50mlGBP 8.00

• Johnnie Walker Blue Label

  • 25mlGBP 11.00
  • 50mlGBP 20.00

Rum

• Bacardi Carta Blanca

  • 25mlGBP 3.50
  • 50mlGBP 6.00

• Captain Morgan Dark

  • 25mlGBP 4.00
  • 50mlGBP 7.00

• Captain Morgan Spiced

  • 25mlGBP 4.00
  • 50mlGBP 7.00

• Havana Club 7 Y.O.

  • 25mlGBP 4.00
  • 50mlGBP 7.00

• Sagatiba Pura Cachaça

  • 25mlGBP 4.50
  • 50mlGBP 8.00

Gin

• Bombay Sapphire

  • 25mlGBP 4.00
  • 50mlGBP 7.00

• Tanqueray

  • 25mlGBP 4.00
  • 50mlGBP 7.00

• Rangpur

  • 25mlGBP 4.00
  • 50mlGBP 7.00

• Gordon's Pink Gin

  • 25mlGBP 4.50
  • 50mlGBP 8.00

• Mare Hendrick's

  • 25mlGBP 4.50
  • 50mlGBP 8.00

• City of London Rhubarb & Rose Gin

  • 25mlGBP 4.50
  • 50mlGBP 8.00

• Alfy con Arancia

  • 25mlGBP 5.00
  • 50mlGBP 9.00

• Whitley Neill Aloe & Cucumber

  • 25mlGBP 5.50
  • 50mlGBP 10.00

• Monkey 47 Gin

  • 25mlGBP 6.00
  • 50mlGBP 11.00

• Silent Pool

  • 25mlGBP 6.00
  • 50mlGBP 11.00

Apéritifs

£4.50

• Aperol

• Taylor's Port

• Sherry

• Campari

• Pimm's No 1

• Martini Dry / Rosso

Shots

• El Jimador TequilaGBP 3.50

• Luxardo White Sambuca Apple SourzGBP 4.00

• Tequila RoseGBP 4.50

• Patrón XO Cafe TequilaGBP 5.50

Beer & Cider

• Corona

  • 330mlGBP 4.00

• Peroni

  • 330mlGBP 4.00

• Ale

  • 500mlGBP 4.50

• Guinness Surger

  • 520mlGBP 5.50

• Non-Alcoholic Beer

  • 330mlGBP 4.00

• Rekorderlig Strawberry & Lime

  • 500mlGBP 4.50

Draught Beer

• Carlsberg

  • 1/2 PintGBP 3.00
  • PintGBP 5.00

• Cobra

  • 1/2 PintGBP 3.25
  • PintGBP 5.50