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Los mejores restaurantes de moda en Nevada

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328 restaurantes cercanos disponibles

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Una foto del restaurante Hell's Kitchen - Caesars Palace Las Vegas
1. Hell's Kitchen - Caesars Palace Las Vegas
4.6
Excepcional(54440)
Precio: Muy caro
• Americana • Caesars Palace
Reservado 387 veces hoy
Hell’s Kitchen Las Vegas pulls themes from all of Gordon Ramsay’s ventures incorporating the Hell’s Kitchen show, his signature items, his fiery personality and his overall brand to deliver a unique new restaurant. In order to create the experience the outlet will focus on the famous Red and Blue kitchens, show experiences, and a prominent bar that begs you to join us for a drink.**For groups of 13 or more reservations and/or private dining experiences, our Restaurant Group Sales Team is fielding requests through our website at https://www.caesars.com/las-vegas/restaurants/group-dining/group-dining-form. The team will respond within 48 hours, however someone will typically reach out within normal business hours, same day.**
Una foto del restaurante Javier's Restaurant
2. Javier's Restaurant
4.8
Excepcional(3140)
Precio: Caro
• Mexicana • Aria Hotel & Casino
Reservado 107 veces hoy
Situated on the Las Vegas Strip in the Aria Hotel & Casino, Javier's offers upscale, authentic Mexican cuisine in a contemporary setting. Its interior décor has sophisticated styling that features metal sculptures, a rope ceiling around the bar area and a chainsaw-carved sculpture. Javier's provides an exciting ambiance that is ideal for hanging out with friends for lunch or dinner. Guests can dine on such dishes as shrimp ceviche or taquitos as an appetizer, dungeness crab enchiladas as an entrée and delicate guava cheesecake topped with whipped cream for dessert. The restaurant also serves salads and grilled steak. Vegetarian and Vegan dishes also available. This Javier's location opened its doors in 2012 and has various positive reviews in the Las Vegas Sun and other publications. Its full bar has a unique menu that includes margaritas, tequila, wine and more. Please call the restaurant for reservations .
Una foto del restaurante Sparrow + Wolf
3. Sparrow + Wolf
4.8
Excepcional(3023)
Precio: Caro
• Americana • Chinatown
Reservado 31 veces hoy
At Sparrow + Wolf, Chef Brian Howard brings his artistic vision to life through ever-evolving culinary experiences grounded in warmth and purpose. Our menu is a reflection of America's diverse flavors, blending classical training with a deep appreciation for global cuisines and Chef Brian's Midwestern roots. Our philosophy is simple: blend traditional methods with modern innovation. We are proud of our award-winning menu, which celebrates seasonality, sustainability, and unmatched quality. The journey of our cocktails begins in the kitchen, where small batch spirits and fresh cold-pressed juices merge in artfully crafted vessels, all created with an abundance of love. Chef Howard has been nominated as a semifinalist for the 2024 James Beard Foundation Best Chef: Southwest Award, further highlighting our commitment to exceptional culinary artistry. At the core of Sparrow + Wolf lies a commitment to true hospitality—a welcome as warm as the company we keep.
Una foto del restaurante Echo & Rig Steakhouse & Butcher Shop
4. Echo & Rig Steakhouse & Butcher Shop
4.7
Excepcional(6423)
Precio: Caro
• Cortes de carne • Tivoli Village
Reservado 90 veces hoy
¿Cómo es posible tomar a la parrillada, un clásico de la gastronomía estadounidense, y romper los esquemas del pensamiento tradicional para crear algo completamente nuevo e interesante? Esta fue la pregunta que se hizo Sam Marvin, el aclamado empresario de restaurantes y chef (creador del homenajeado restaurante Bottega Louie de Los Ángeles) cuando decidió que era momento de reinventar lo que había sido algo característico del género de la churrasquería, es decir, el ambiente masculino, los salones oscuros, elegantes meseros, porciones gigantescas de carne de res y precios excesivamente altos. La respuesta se convirtió en la Echo & Rig Butcher and Steakhouse, ubicada en la encantadora Tivoli Village muy cerca de Summerlin Parkway y a 15 minutos de la famosa Las Vegas Strip.
Una foto del restaurante Honey Salt - Las Vegas
5. Honey Salt - Las Vegas
4.7
Excepcional(4038)
Precio: Caro
• Americana • Summerlin
Reservado 51 veces hoy
El Honey Salt está ubicado junto al Strip de Summerlin, en Las Vegas, y es la primera aventura independiente de la conocida restauradora Elizabeth Blau y su marido, el chef galardonado Kim Canteenwalla. El Honey Salt ofrece un ambiente acogedor y está inspirado en la pasión que siente la pareja por el entretenimiento. Los clientes del Honey Salt podrán disfrutar de bebidas, platillos que reflejan la experiencia culinaria de Blau y Canteenwalla y la hospitalidad ideal para compartir con familia y amigos. El Honey Salt es un restaurante local que combina el confort clásico con una sofisticación relajada, donde se ofrece cocina de primera categoría complementada por la calidez y el estilo de sus dedicados propietarios. Este matrimonio, apasionado por contar con los productos más frescos posibles en el Honey Salt, ha establecido buenas relaciones con los granjeros, pescadores y agricultores de la zona, que les proporcionan los mejores ingredientes para la comunidad de Summerlin.
Una foto del restaurante Brasserie B Parisian Steakhouse by Bobby Flay - Caesars Palace
6. Brasserie B Parisian Steakhouse by Bobby Flay - Caesars Palace
4.3
Increíble(1161)
Precio: Caro
• cortes de carne • The Strip
Reservado 65 veces hoy
Brasserie B Parisian Steakhouse by Bobby Flay offers delicious and distinct French-inspired breakfast, lunch and dinner dishes at Caesars Palace Las Vegas.The restaurant features an L-shaped bar with a lounge that flows into the main dining space, and a raw bar with a lit canopy spilling over the tables below. The intimate, 140-seat dining room features blown glass chandeliers, cane-backed cafe chairs and handmade subway tile that entices a classic Parisian feel. Known for signature dishes such as Steak Frites, Whole Lobster, and delicious Raw Bar with Oysters and Shrimp Cocktail.
Una foto del restaurante Nicco’s Prime Cuts & Fish at Durango Casino & Resort
7. Nicco’s Prime Cuts & Fish at Durango Casino & Resort
4.7
Excepcional(877)
Precio: Muy caro
• Cortes de carne • Spring Valley
Reservado 53 veces hoy
Nicco’s Prime Cuts & Fish is Durango Casino & Resort’s modern American steakhouse featuring prime meats, market-fresh seafood and a chic dining scene. Curated by innovative Executive Chef Michael Tomorsky and property executive chef Daniel Ye, Nicco’s menu is all about sourcing – from the finest meat purveyors, dry-aged fish markets and straight-from-the-farm produce – all executed with a true culinarian’s precision. Nicco’s offers a dinner menu that brings to life the best of both land and sea including a premium steak menu featuring USDA Prime, Dry Aged (exclusively for Nicco’s) and Wagyu cuts hand-selected from the world’s finest ranchers and purveyors alongside traditional American steakhouse dishes and signature entrees. Guests can also select from a fresh fish market seafood display featuring a variety of premium catches flown in daily while a raw bar, caviar and crudo menu round out the seafood experience.
Una foto del restaurante Osteria Fiorella - Red Rock Hotel & Casino
8. Osteria Fiorella - Red Rock Hotel & Casino
4.7
Excepcional(1721)
Precio: Caro
• Italiana • Red Rock Casino
Reservado 21 veces hoy
Celebrated James Beard award-winning chef Marc Vetri delivers Osteria Fiorella to Summerlin at Red Rock Casino Resort & Spa, an expanded version of his wildly popular Philly pasta bar Fiorella. The casual restaurant features antipasti and salads, pizzas made in a wood burning oven, daily hand-made pastas, meat and fish cooked to perfection in a Josper charcoal oven and of course dessert, wine and cocktails. Osteria Fiorella will focus on a variety of classics perfected by Marc while living and cooking throughout Italy.
Una foto del restaurante Summer House - Las Vegas
9. Summer House - Las Vegas
4.7
Excepcional(999)
Precio: Moderado
• Americana • Spring Valley
Reservado 88 veces hoy
Discover Summer House, located at the new Durango Casino & Resort in Southwest Vegas. Chef Ben Goodnick’s California-inspired menu shines with seasonal specialties, artisanal pizzas, and fresh antipasti. Choose from indoor or outdoor seating and soak up the West Coast ambiance with beach house décor, open-air skylights, water features, and vibrant greenery. For reservations for 9 or more, email shlvparties@lettuce.com. Enjoy carryout, delivery, or stop by The Cookie Bar for oversized cookies and other sweet treats.
Una foto del restaurante Stanton Social Prime - Caesars Palace Las Vegas
10. Stanton Social Prime - Caesars Palace Las Vegas
4.5
Increíble(1247)
Precio: Muy caro
• Cortes de carne • The Strip
Reservado 24 veces hoy
Stanton Social Prime is a restaurant and lounge by Chef Chris Santos (Beauty & Essex, Food Network's Chopped) and Tao Group Hospitality featuring prime steaks and signature share plates in a lavish setting inside Caesars Palace. The 200-seat Art Deco-inspired space is adorned in bold colors, rich textures, and dramatic décor reminiscent of an iconic showgirl's backstage boudoir.

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