Appetizers
Fried Oysters18,00 USD
Lemon - Old Bay Aioli
Tempura Fried Lobster Fingers22,00 USD
Fire roasted tomato romesco, lemon
Fried Burrata16,00 USD
Hand Breaded & Panko Crusted, Flash Fried, served over House Marinara, topped with fresh parsley and cracked pepper, balsamic drizzle
Jumbo Grilled Shrimp16,00 USD
Togarashi Spiced. BBQ Glaze. Heirloom Tomato & Mango Salsa.
Soups
Maryland Vegetable Crab Soup10,00 USD
Soup Du Jour10,00 USD
Salads
Osprey Wedge12,00 USD
Iceberg, Crispy Applewood Bacon, Gorgonzola, Red Onion, Cherry Tomato, House Made Cracked Pepper Ranch.
Classic Caesar11,00 USD
Romaine Hearts, Heirloom Tomatoes, Toasted Almonds, House Made Herb Croutons, Shaved Parmesan, House Made Dressing
- Add Chicken8,00 USD
Spring Greens Salad12,00 USD
Mixed Berries, Feta Cheese, Toasted Sunflower Seeds, Candied Sweet Plums, Zesty Lemon - Tarragon Vinaigrette.
Sandwiches
Served with Fries
Entrees
Single Crab Cake Dinner28,00 USD
grilled cauliflower, fire roasted tomato romesco, broccolini, balsamic bacon and onion jam, lemon.
Double Crab Cake Dinner38,00 USD
grilled cauliflower, fire roasted tomato romesco, broccolini, balsamic bacon and onion jam, lemon.
Steak Frites 30,00 USD
Grilled Teres Major, hand cut gaufrette potatoes, wild mushroom bordelaise, topped with maldon salt
Atlantic Salmon Filet 34,00 USD
roasted onion & cauliflower soubise, buttery brussels sprouts, cipollini onion & shallow risotto.
Maple - Dijon Pork Chop36,00 USD
Marinated and grilled, creamy parmesan and aged cheddar polenta, garlic broccolini, parmesan crisps.
USDA Prime Beef Tenderloin46,00 USD
Hand cut and pan seared, roasted onion petals, silky yukon potato & chive puree, lightly salted greens, crispy fried onions, house demi glace.