Restaurantes en Whittier

Última actualización: 5/4/2025

Los premios Diners’ Choice se basan en las reservaciones, comidas y reseñas de comensales como tú. Sólo los comensales verificados pueden calificar a los restaurantes en OpenTable, de modo que nuestros datos son confiables.

Cart Driver LoHi

Favorito de los comensales

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$$$$Precio: Caro

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Pizzeria

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4.9

(41)

Chefs Jacob Thornton and Louie Betrus and their team have created a menu designed for sharing. Wood-fired pizza, house-made pasta, freshly shucked oysters, and rotating seasonal market plates are perfect for pairing with natural wines, craft cocktails and local beers, and an extensive selection of amaro.

Comprobar disponibilidad

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1. 

   Fox and The Hen

   $$$$Precio: Moderado

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   Desayuno

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   4.9

   (100)

   Fox and The Hen is inspired by a love of all things breakfast aka #MorningStuff. Here, we believe all the best things happen in the morning: sunrises, coffee drinks, small breakfast burritos tucked in large breakfast burritos and walks of shame.
   Born out of Carrie Baird and Michael Fox’s true love for classic American breakfast served with lighthearted twists and an equal passion of all things boozy-brunch-drinks, Fox & The Hen is your new LoHi all-day breakfast concept.
   Our focus is bringing friends and family together, incredibly delicious (and fun!) food, creative beverages and having everyone who leaves the Fox & the Hen feel their day is better than when they came in.
   We do not seat incomplete parties, sorry.
2. 

   Point Easy

   $$$$Precio: Muy caro

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   Americana contemporánea

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   4.9

   (187)

   Point Easy accepts reservations through it’s website www.pointeasydenver.com.

Kawa Ni - Denver

Comida de primera

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$$$$Precio: Caro

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Japonesa

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4.9

(383)

izakaya
(居酒屋)
Japanese Pub
A type of Japanese drinking establishment which also serves food to accompany the drinks. They are casual places for after-work drinking. "Izakaya" entered the English language by 1987. It is a compound word consisting of "i" (to stay) and "sakaya" (sake shop), indicating that izakaya originated from sake shops that allowed customers to sit on the premises and drink.
The basics...
…Order a drink.
Explore the menu.
Ask as many questions as you want.
Almost everything on the menu can be shared.
Kanpai!

Comprobar disponibilidad

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1. 

   Lucina Eatery & Bar

   $$$$Precio: Moderado

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   Latinoamericana

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   4.8

   (109)

   Welcome to Lucina Eatery & Bar, where every dish is a heartfelt expression of our rich heritage and vibrant community in Denver, CO. Our culinary creations are a fusion of tradition and innovation, crafted with care to bring you bold flavors that celebrate life's colorful tapestry.
   Join us at Lucina to savor a taste of soulful dishes that reflect our roots and a deep appreciation for our neighbors. We invite you to indulge in a dining experience that embraces the essence of a colorful, interesting life!
2. 

   Ukiyo

   $$$$Precio: Muy caro

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   Internacional

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   4.8

   (140)

   UKIYO is a 12-seat omakase (chef choice) restaurant located on Larimer Square of downtown Denver, curated by chef Phraseuth ‘Paul’ Sananikone. The UKIYO multi-course omakase experience uses Japanese techniques with worldly flavors transforming it into a unique tasting menu where his offerings change based on ingredient seasonality and availability.

Whit's End

Servicio de primera

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$$$$Precio: Caro

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Europea

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4.5

(31)

Whit’s End is nestled in a 100+ year old building at the edge of the Whittier neighborhood. We are a casual and laid back spot, serving comfort food inspired by the flavors of Southern Europe. Kick off your evening with our happy hour, bring your friends for a relaxing dinner or a leisurely Sunday brunch. Our warm and inviting dining room, well appointed bar and dog-friendly patio give you plenty of options where to enjoy our crafted cocktails and food.

Comprobar disponibilidad

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1. 

   Dumplin'

   $$$$Precio: Moderado

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   Asiática

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   4.6

   (17)

   At Dumplin’, we celebrate the universal love for dumplings—those little pillows of dough with endless possibilities. Inspired by Frank Bonanno’s playful style, Dumplin’ offers a global take on favorites like ravioli, bao, and kreplach. Ask for: Steamed, pan-seared, or boiled? Rocks, up, or neat? Chopsticks, fork, or fingers? Expect: A 1968 billboard urging you to “consider the un.” We honor it with cacio e pepe ramen, whipped tofu hummus, extinct whiskeys, and jelly beer. Expect the un.