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New York City’s Most Iconic Restaurants

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por The OpenTable team
Última actualización: 15 de diciembre de 2023
Seasons change, trends come and go, but these restaurants have withstood the test of time—and have become integral parts of the New York City dining scene. Here are NYC’s OpenTable Classics: the places that continue to excel after 10+ years. There’s a reason they’re still around: they keep giving us a reason to come back.
4.5 (5967)
De $31 a $50
Americana contemporánea
Upper West Side
Jean-Georges Vongerichten is one of New York City’s most influential chefs, and his restaurants near Columbus Circle—the eponymous Jean Georges, and its sister, Nougatine—are a perfect testament to his legacy. Nougatine is particularly great for lunch, where the prefix menu is a relative steal compared to other fine-dining spots in the city.
Reseña destacada
Perpetua
Comieron en 5 may 2019
Estupenda la comida
Jean-Georges Vongerichten is one of New York City’s most influential chefs, and his restaurants near Columbus Circle—the eponymous Jean Georges, and its sister, Nougatine—are a perfect testament to his legacy. Nougatine is particularly great for lunch, where the prefix menu is a relative steal compared to other fine-dining spots in the city.
Reseña destacada
Perpetua
Comieron en 5 may 2019
Estupenda la comida
4.7 (10741)
De $31 a $50
Americana
Midtown West
It’s hard to believe that Quality Meats is over twelve years old; the place still feels hip and modern, with a bustle and buzz usually reserved for newer hot spots. The menu is devoted to steakhouse classics, and you can’t go wrong with any of them—but if you’re in the mood for a splurge, go for anything from the Butcher’s Cut section.
Reseña destacada
FabiolaVIP
Comieron en 16 abr 2025
Caro pero vale toda la pena Comida Servicio Vino
It’s hard to believe that Quality Meats is over twelve years old; the place still feels hip and modern, with a bustle and buzz usually reserved for newer hot spots. The menu is devoted to steakhouse classics, and you can’t go wrong with any of them—but if you’re in the mood for a splurge, go for anything from the Butcher’s Cut section.
Reseña destacada
FabiolaVIP
Comieron en 16 abr 2025
Caro pero vale toda la pena Comida Servicio Vino
4.6 (16370)
más de $50
China
Meatpacking District
While it may not be the most authentic or low-key Chinese restaurant in town, Buddakan certainly has its perks: it’s fun, it’s glizy, it’s sceney, and the food is—somewhat shockingly—delicious. Order a bunch of dishes from the dim sum section of the menu along with the short ribs, lamb chops, and tea-smoked chicken, and you’re in for a fun—and raucous—evening.
Reseña destacada
Diego
Comieron en 28 mar 2025
Espectacular atención de Ana Gabriela! Atenta y amorosa. Un gusto. La comida es espectacular, cada sabor es único y sorprendente. El postre, un lujo!
While it may not be the most authentic or low-key Chinese restaurant in town, Buddakan certainly has its perks: it’s fun, it’s glizy, it’s sceney, and the food is—somewhat shockingly—delicious. Order a bunch of dishes from the dim sum section of the menu along with the short ribs, lamb chops, and tea-smoked chicken, and you’re in for a fun—and raucous—evening.
Reseña destacada
Diego
Comieron en 28 mar 2025
Espectacular atención de Ana Gabriela! Atenta y amorosa. Un gusto. La comida es espectacular, cada sabor es único y sorprendente. El postre, un lujo!
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