Appetizers
CarpaccioUSD 17.00
Thinly sliced Certified Angus Beef® beef with watercress, truffle oil and shaved parmesan cheese
Goat Cheese RavioliUSD 16.00
House-made goat cheese ravioli in tomato-basil, pancetta broth
Crispy CalamariUSD 16.00
and zucchini strips with tomato-saffron vinaigrette on a bed of sautéed spinach
AranciniUSD 15.00
Lightly breaded, fried Italian rice balls filled with Italian sausage and vegetables
PolentaUSD 15.00
Creamy herbed polenta with mushrooms, Italian sausage and truffle oil
BruschettaUSD 14.00
with fresh tomatoes, balsamic-basil-shallot relish and asiago cheese
Grilled Shrimp ScampiUSD 17.00
with white beans, arugula, roasted peppers and lemon aioli
Steamed MusselsUSD 15.00
with scallions, fresh tomatoes and polenta
Baked Eggplant ParmesanUSD 14.00
Salads and Soups
House SaladUSD 9.00
Seasonal greens with pistachios, crispy prosciutto, asiago cheese and balsamic vinaigrette
Tomato MozzarellaUSD 10.00
Tomato and fresh mozzarella with red onions, capers, kalamata olives, fresh basil and red wine vinaigrette
Bibb SaladUSD 11.00
with Volpi salami, mortadella, parmesan croutons, red onions and sweet vidalia onion dressing
Caesar SaladUSD 9.00
So classic
Soup of the Day
Ask your server
- BowlUSD 8.00
- CupUSD 6.00
Pizza
PepperoniUSD 17.00
Roasted garlic, pepperoni and kalamata olives
Chicken PestoUSD 18.00
Grilled chicken with pesto, red onions and fresh tomatoes
SausageUSD 18.00
Italian sausage, roasted peppers and balsamic onions
ProsciuttoUSD 19.00
Prosciutto, mushroom and sage
Four CheeseUSD 16.00
Fresh tomatoes, basil, roasted garlic and four cheeses
Pasta
Seafood PastaUSD 25.00
Spaghetti with fish, fresh seafood (mussels, shrimp, scallops, crab meat) in white wine-basil-mushroom-garlic sauce
TortelliniUSD 22.00
Roasted portabella mushroom tortellini with prosciutto, roasted red peppers and peas in cream sauce
Chicken RisottoUSD 22.00
Saffron Risotto served with grilled chicken, asparagus and fresh tomatoes
Spinach GnocchiUSD 22.00
House-made with portabellas, pine nuts and olive oil-poached tomatoes
Fettuccine AlfredoUSD 20.00
with grilled chicken and truffle oil
Veal RisottoUSD 25.00
with veal and mushrooms
Fresh Conchiglie with EggplantUSD 21.00
capers, kalamata olives, fresh mozzarella in tomato sauce
Seafood RisottoUSD 24.00
with shrimp, calamari and scallops in mushroom ragù
Potato GnocchiUSD 23.00
House-made with luganiga and arugula in gorgonzola, fontina and parmesan sauce
SpaghettiUSD 20.00
in beef Bolognese
Angel HairUSD 19.00
with fresh tomato sauce, basil and shaved parmesan cheese
Fresh Conchiglie with PorchettaUSD 23.00
roasted cauliflower and peas in a brown butter sage sauce
Entrées
Grilled Beef Tenderloin MedallionsUSD 34.00
with garlic whipped potatoes and asparagus in a mushroom red wine reduction
Grilled BarramundiUSD 32.00
with polenta, spinach, tomatoes, kalamata olives and caper berries
Braised OssobucoUSD 40.00
with saffron risotto and orange gremolata
SalmonUSD 30.00
Grilled salmon with portabella mushrooms, spinach tortellini and lemon aioli
Veal PicattaUSD 31.00
with portabella mushrooms, capers and sun-dried tomatoes with pappardelle and spinach
Sauteed Provimi Calves LiverUSD 30.00
with caramelized pearl onions, crispy pancetta, balsamic reduction and creamy herbed polenta
Veal MilaneseUSD 31.00
with artichokes, kalamata olives, arugula and pappardelle
Chicken SpediniUSD 29.00
stuffed with spinach and pancetta served with asparagus and spaghetti in garlic-tomato-mushroom broth
Desserts
Traditional TiramisuUSD 9.00
Cinnamon Amaretto Bread PuddingUSD 10.00
Nocello Crème BruleeUSD 10.00
Spumoni Ice CreamUSD 7.00
Cannoli with Ricotta FillingUSD 9.00
House Made Ricotta CheesecakeUSD 10.00