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12 romantic restaurants ideal for date night in Boston

Una foto de Red logo
por Valerie Li Stack
Última actualización: 24 de enero de 2024

Boston’s most date-night worthy restaurants are extensions of the city’s cultural melting pot. A cozy tapas spot in Cambridge calms first-date nerves. For a more adventurous night, head to a chic Greek wine bar with hard-to-find Mediterranean dishes. A nationally acclaimed global fusion restaurant in Dorchester is an anniversary go-to.

This guide pairs Boston restaurants with romantic occasions from first dates all the way to milestone anniversaries. These are Boston’s 12 best date-night restaurants.

4.7 (1617)
De $31 a $50
Española
Cambridge

Dali’s quirky decor—burlesque-themed props, beaded curtains, jamon Ibérico hanging from the ceiling—will calm those first-date jitters. Sip rioja at the blue mosaic-tiled bar—if things are going really well, grab one of the window tables for something more intimate. The menu sticks to tapas standbys like ham croquettes, lamb meatballs, and shrimp cooked in garlic broth, and the delicate small plates are great for keeping the focus on getting to know each other.

Reseña destacada
Luv2dine
Comieron en 11 dic 2022
Delicious!!!

Dali’s quirky decor—burlesque-themed props, beaded curtains, jamon Ibérico hanging from the ceiling—will calm those first-date jitters. Sip rioja at the blue mosaic-tiled bar—if things are going really well, grab one of the window tables for something more intimate. The menu sticks to tapas standbys like ham croquettes, lamb meatballs, and shrimp cooked in garlic broth, and the delicate small plates are great for keeping the focus on getting to know each other.

Reseña destacada
Luv2dine
Comieron en 11 dic 2022
Delicious!!!
4.8 (104)
De $31 a $50
Bar de ostras
Cambridge

Impress your date with a table at this ocean-inspired newcomer. Oyster Bar & Puritan Co. comes from the team behind Puritan & Co., Gepetto, and more. And even though it just opened in 2023, it’s already turning heads for a seafood menu featuring creative riffs you won’t find anywhere else in the city like crab guacamole and lobster toast. If your night is going especially well, stretch it with dessert—hi, PB&J ice cream with miso-caramel peanuts—from ace pastry chef Brian Mercury.

Impress your date with a table at this ocean-inspired newcomer. Oyster Bar & Puritan Co. comes from the team behind Puritan & Co., Gepetto, and more. And even though it just opened in 2023, it’s already turning heads for a seafood menu featuring creative riffs you won’t find anywhere else in the city like crab guacamole and lobster toast. If your night is going especially well, stretch it with dessert—hi, PB&J ice cream with miso-caramel peanuts—from ace pastry chef Brian Mercury.

4.7 (1214)
De $31 a $50
Escocesa
Jamaica Plain

This cozy restaurant bar in the Haffenreffer Brewery complex is the place for a low-pressure hang. The Haven stands out for a solid Scottish menu in a city better known for Irish specialties. Expect an epic single-malt collection and some of the best across-the-pond food in the area like creamy parsnip soup, smoked fish cakes, and haggis. If you’re both into some friendly competition, head over on a Monday for quiz night.

This cozy restaurant bar in the Haffenreffer Brewery complex is the place for a low-pressure hang. The Haven stands out for a solid Scottish menu in a city better known for Irish specialties. Expect an epic single-malt collection and some of the best across-the-pond food in the area like creamy parsnip soup, smoked fish cakes, and haggis. If you’re both into some friendly competition, head over on a Monday for quiz night.

4.7 (1528)
más de $50
Pescados y Mariscos
Back Bay

Mooncusser, a three-story spot in a historic flatiron building, promises one of Boston’s sleekest meals. The kitchen here is led by Top Chef alum Carl Dooley, whose seasonal, seafood-forward food includes top-notch crudos. Before or after your celebratory meal, check out LTD Bar downstairs, where techie mixologist Todd Maul pushes the boundaries on cocktails—don’t miss the exceptionally icy martini.

Reseña destacada
OpenTable DinerVIP
Comieron en 8 may 2024
Increíble, muy rico y deliciosa la comida, súper recomendable

Mooncusser, a three-story spot in a historic flatiron building, promises one of Boston’s sleekest meals. The kitchen here is led by Top Chef alum Carl Dooley, whose seasonal, seafood-forward food includes top-notch crudos. Before or after your celebratory meal, check out LTD Bar downstairs, where techie mixologist Todd Maul pushes the boundaries on cocktails—don’t miss the exceptionally icy martini.

Reseña destacada
OpenTable DinerVIP
Comieron en 8 may 2024
Increíble, muy rico y deliciosa la comida, súper recomendable
4.7 (703)
De $31 a $50
Mundial, internacional
Dorchester

This award-winning hotspot—named one of The New York Times’s best restaurants of the year—is where you go to make serious memories. It’s one of the most sought-after reservations in the city right now, so just scoring a table here is reason enough to celebrate. Woo your beau with the African diaspora-inspired menu, which includes hits like yassa chicken and jerk-roasted duck, and toast your milestone with a cocktail crafted by renowned Boston mixologist and Tanám alum Kyisha Davenport.

This award-winning hotspot—named one of The New York Times’s best restaurants of the year—is where you go to make serious memories. It’s one of the most sought-after reservations in the city right now, so just scoring a table here is reason enough to celebrate. Woo your beau with the African diaspora-inspired menu, which includes hits like yassa chicken and jerk-roasted duck, and toast your milestone with a cocktail crafted by renowned Boston mixologist and Tanám alum Kyisha Davenport.

4.9 (1918)
De $31 a $50
Griega
Back Bay

Krasi brings the Greek islands to Gloucester Street. The chic mezze bar is a marble-heavy hideaway, known for one of America’s largest Greek wine lists. Go for small plates featuring usual suspects in the cheese and charcuterie department, or get extra-adventurous with lesser-seen Mediterranean options like octopus mortadella and sheep’s milk cheese from Naxos. If your date is going really well, escape to Hecate, a sexy, European-style cocktail bar downstairs.

Reseña destacada
OpenTable Diner
Comieron en 12 jun 2024
Buenisimo muy rica la comida y muy atento el personal además muy bien ubicado el restaurante

Krasi brings the Greek islands to Gloucester Street. The chic mezze bar is a marble-heavy hideaway, known for one of America’s largest Greek wine lists. Go for small plates featuring usual suspects in the cheese and charcuterie department, or get extra-adventurous with lesser-seen Mediterranean options like octopus mortadella and sheep’s milk cheese from Naxos. If your date is going really well, escape to Hecate, a sexy, European-style cocktail bar downstairs.

Reseña destacada
OpenTable Diner
Comieron en 12 jun 2024
Buenisimo muy rica la comida y muy atento el personal además muy bien ubicado el restaurante
4.7 (8948)
más de $50
cortes de carne
Back Bay

This classy, multi-floor chophouse is where you go to pop the ultimate question. Dark mahogany panels and enormous columns dial up the grandeur, and the 18-ounce, 100-day aged, salt-encrusted prime ribeye is one of Boston’s finest—and don’t skip the crowd-favorite tater tots with truffle oil. Add a mammoth wine list, attentive service, and a decades-old track record, and you’ve got one of the most reliable proposal settings in town.

Reseña destacada
Diego
Comieron en 8 nov 2024
Me dieron mi mesa 45 minutos después de llegar a las 8pm, hora de mi reserva. Mal!

This classy, multi-floor chophouse is where you go to pop the ultimate question. Dark mahogany panels and enormous columns dial up the grandeur, and the 18-ounce, 100-day aged, salt-encrusted prime ribeye is one of Boston’s finest—and don’t skip the crowd-favorite tater tots with truffle oil. Add a mammoth wine list, attentive service, and a decades-old track record, and you’ve got one of the most reliable proposal settings in town.

Reseña destacada
Diego
Comieron en 8 nov 2024
Me dieron mi mesa 45 minutos después de llegar a las 8pm, hora de mi reserva. Mal!
4.6 (5116)
más de $50
Francesa
Back Bay

If you’re planning on popping the question, you’re in good company at Deuxave, an acclaimed, French-accented stunner. So many couples have decided to tie the knot here that there’s a special table by the fireplace designated for engagements. Feast on artistic plates of seared foie gras, lobster gnocchi, and duck breast with wild mushrooms. If you’re ending the meal with the big question, bring an engagement ring and your server will tuck it in a dessert to present to your SO.

Reseña destacada
OpenTable Diner
Comieron en 3 sep 2023
La atmósfera del lugar es sobria y elegante. El servicio muy bueno. La carta de vinos muy buena, sobresaliendo los franceses. A la comida le doy un 6.5 de 10 y el precio es elevado, pero eso es lógico en un restaurante de ese nivel.

If you’re planning on popping the question, you’re in good company at Deuxave, an acclaimed, French-accented stunner. So many couples have decided to tie the knot here that there’s a special table by the fireplace designated for engagements. Feast on artistic plates of seared foie gras, lobster gnocchi, and duck breast with wild mushrooms. If you’re ending the meal with the big question, bring an engagement ring and your server will tuck it in a dessert to present to your SO.

Reseña destacada
OpenTable Diner
Comieron en 3 sep 2023
La atmósfera del lugar es sobria y elegante. El servicio muy bueno. La carta de vinos muy buena, sobresaliendo los franceses. A la comida le doy un 6.5 de 10 y el precio es elevado, pero eso es lógico en un restaurante de ese nivel.
4.6 (1430)
Hasta $30
Cubana
Extremo Sur

There’s something for everyone at this lively Cuban spot. Doña Habana’s signature over-the-top cocktails, which include a 25-mojito tower with seven separate fruits, were made for good times and group get-togethers. The fish here is arranged vertically and served with a medley of fresh veggies—the striking presentation makes an excellent conversation starter, if you’re all just getting to know each other better.

Reseña destacada
Ana
Comieron en 15 feb 2025
Excelente servicio, un lugar hermoso y acogedor y sobre todo una de las mejores comida que he comido.

There’s something for everyone at this lively Cuban spot. Doña Habana’s signature over-the-top cocktails, which include a 25-mojito tower with seven separate fruits, were made for good times and group get-togethers. The fish here is arranged vertically and served with a medley of fresh veggies—the striking presentation makes an excellent conversation starter, if you’re all just getting to know each other better.

Reseña destacada
Ana
Comieron en 15 feb 2025
Excelente servicio, un lugar hermoso y acogedor y sobre todo una de las mejores comida que he comido.
4.5 (1438)
Hasta $30
Francesa
Extremo Sur

Frenchie’s gorgeous solarium makes for one cozy date spot, thanks to its ivy-lined glass ceiling and fresh roses on the tables. The salt-encrusted branzino was made for sharing, and so were the restaurant’s signature oysters; to drink, there are bubbles—mostly Champagne and prosecco—for days. If it’s an early-in-the-game date, opt for brunch instead, where can’t-miss options include a white truffle croque monsieur and lobster eggs Benedict.

Frenchie’s gorgeous solarium makes for one cozy date spot, thanks to its ivy-lined glass ceiling and fresh roses on the tables. The salt-encrusted branzino was made for sharing, and so were the restaurant’s signature oysters; to drink, there are bubbles—mostly Champagne and prosecco—for days. If it’s an early-in-the-game date, opt for brunch instead, where can’t-miss options include a white truffle croque monsieur and lobster eggs Benedict.

4.6 (485)
más de $50
Francesa / Americana contemporánea
Beacon Hill

Everything about this speakeasy-style gem channels New England nostalgia, from its upholstered leather booths to its Persian rugs (owner Kristin Jenkins’s other projects include an antiques store, which explains all the vintage accents). The restaurant’s understated, romantic vibe, all-American menu, and cocktails made from locally distilled gin all make it ideal for repeat visits. And you may even catch a celebrity—Rami Malek and Dua Lipa are some of the big names who have visited in the past.

Everything about this speakeasy-style gem channels New England nostalgia, from its upholstered leather booths to its Persian rugs (owner Kristin Jenkins’s other projects include an antiques store, which explains all the vintage accents). The restaurant’s understated, romantic vibe, all-American menu, and cocktails made from locally distilled gin all make it ideal for repeat visits. And you may even catch a celebrity—Rami Malek and Dua Lipa are some of the big names who have visited in the past.

4.8 (284)
Hasta $30
Italiana
Sur de Boston

Skip any awkward lulls at Capo, a rustic Italian spot on West Broadway. The restaurant is well-loved for its smoky wood-fired pies and phenomenal housemade pastas, but it’s the live music that keeps the regulars coming: The supper club section downstairs hosts Sinatra Sundays from 5 pm to 8 pm, and the upstairs restaurant has a revolving door of musical acts and comedy shows throughout the week.

Skip any awkward lulls at Capo, a rustic Italian spot on West Broadway. The restaurant is well-loved for its smoky wood-fired pies and phenomenal housemade pastas, but it’s the live music that keeps the regulars coming: The supper club section downstairs hosts Sinatra Sundays from 5 pm to 8 pm, and the upstairs restaurant has a revolving door of musical acts and comedy shows throughout the week.

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