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The Diner Reviews Are In: 100 Best Restaurants in Canada

A photo of Red logo
by According to OpenTable Diners
Updated May 30, 2019

The 100 Best Restaurants in Canada for 2018 are consistently putting out delicious dishes, providing impeccable service, and paying attention to every detail to orchestrate one-of-a-kind dining experiences time and again. The list features restaurants of all types and allows diners to find the right restaurant for any occasion. The list of honourees is based on an analysis of 500,000+ reviews of more than 2,500 restaurants across the country — all submitted by verified diners.

4.8 (1987)
CAN$51 and over
Asian
Entertainment District
"One of the best meals, service was amazing, food was beyond delicious and the vibe was sexy and dark. Loved everything about this spot."
Top review
Shanea
Dined 2 days ago
Super friendly staff, beautiful ambiance. love the overall experience. It’s a bit noisy. food was 8/10
"One of the best meals, service was amazing, food was beyond delicious and the vibe was sexy and dark. Loved everything about this spot."
Top review
Shanea
Dined 2 days ago
Super friendly staff, beautiful ambiance. love the overall experience. It’s a bit noisy. food was 8/10
4.7 (1576)
CAN$30 and under
Italian
Leslieville / Riverdale
"We had a wonderful date at Ascari - everything was delicious and our server was funny, thoughtful, and super helpful. We look forward to going back!"
Top review
CassandraVIP
Dined 2 days ago
Amazing experience, even better food. Service is excellent. Fun, upbeat atmosphere!
"We had a wonderful date at Ascari - everything was delicious and our server was funny, thoughtful, and super helpful. We look forward to going back!"
Top review
CassandraVIP
Dined 2 days ago
Amazing experience, even better food. Service is excellent. Fun, upbeat atmosphere!
4.7 (1752)
CAN$51 and over
Contemporary Canadian
Downtown
At Atelier, we solely offer a 40 course tasting menu with pescatarian & vegetarian menus available for $250 per guest. Wine pairing options are available.

Please budget for a dining time of about 3 hours.

Regarding mild allergies, our kitchen is not allergen-free & therefore we cannot guarantee zero cross-contamination.

We're excited to share that Atelier will soon be unveiling a new menu format, While we're not quite ready to share the details just yet, we can promise that something truly special is on the horizon.

For those who have always wanted to experience our iconic 40-course menu - or want to enjoy it one more time - now is the moment, The final day for our 40-course menu will be May 31st.

Thank you for being part of this evolving journey with us. We can't wait to show you what's next.
Top review
Monique
Dined on Apr 18, 2025
The service was great. The sommelier and our server made an effort to speak to us in French which was very appreciated.
At Atelier, we solely offer a 40 course tasting menu with pescatarian & vegetarian menus available for $250 per guest. Wine pairing options are available.

Please budget for a dining time of about 3 hours.

Regarding mild allergies, our kitchen is not allergen-free & therefore we cannot guarantee zero cross-contamination.

We're excited to share that Atelier will soon be unveiling a new menu format, While we're not quite ready to share the details just yet, we can promise that something truly special is on the horizon.

For those who have always wanted to experience our iconic 40-course menu - or want to enjoy it one more time - now is the moment, The final day for our 40-course menu will be May 31st.

Thank you for being part of this evolving journey with us. We can't wait to show you what's next.
Top review
Monique
Dined on Apr 18, 2025
The service was great. The sommelier and our server made an effort to speak to us in French which was very appreciated.
4.8 (2104)
CAN$51 and over
Spanish
Little Italy / College St.
Enjoy an intimate dining experience at Bar Isabel - a cozy restaurant nestled between Toronto's little Italy and little Portugal, where creative Spanish-inspired small plate dishes are served alongside cocktails and an extensive Iberian focused wine list. The restaurant's elegant interior boasts an intriguing blend of soft lighting, curved walls and a beautiful mosaic tile floor.
Managed under the guidance of Maitre d' and Partner Alessandro Pietropaolo, Bar Isabel's menu includes a diverse mix of pintxos, conservas, seafood and meat dishes. Diners rave about the grilled octopus, the bone marrow and the ceviche. For dessert, the Basque cake and sherry cream is a must-try. Bar Isabel is open 5-11pm Sunday through Friday, and 12-11pm Saturday. Accolades include listings in the Michelin Guide, Canada's top 100, and 2013 awarded the best new restaurant in Canada by Enroute Magazine. Bar Isabel accepts reservations for parties of up to 8 guests.
Top review
Raymond
Dined 6 days ago
The food was exceptional as expected and service was good as well. The noise was extreme but after all is is a bar. I wish it would be a restaurant in a fine dinning setting.
Enjoy an intimate dining experience at Bar Isabel - a cozy restaurant nestled between Toronto's little Italy and little Portugal, where creative Spanish-inspired small plate dishes are served alongside cocktails and an extensive Iberian focused wine list. The restaurant's elegant interior boasts an intriguing blend of soft lighting, curved walls and a beautiful mosaic tile floor.
Managed under the guidance of Maitre d' and Partner Alessandro Pietropaolo, Bar Isabel's menu includes a diverse mix of pintxos, conservas, seafood and meat dishes. Diners rave about the grilled octopus, the bone marrow and the ceviche. For dessert, the Basque cake and sherry cream is a must-try. Bar Isabel is open 5-11pm Sunday through Friday, and 12-11pm Saturday. Accolades include listings in the Michelin Guide, Canada's top 100, and 2013 awarded the best new restaurant in Canada by Enroute Magazine. Bar Isabel accepts reservations for parties of up to 8 guests.
Top review
Raymond
Dined 6 days ago
The food was exceptional as expected and service was good as well. The noise was extreme but after all is is a bar. I wish it would be a restaurant in a fine dinning setting.
4.5 (1405)
CAN$30 and under
Latin American
King West
"Amazing service and atmosphere. Food is tapas style so great for sharing. Fun atmoshere and music for a night out . Jefferson the manager is always so kind and welcoming. Love this place."
Top review
Lyanzo
Dined on Apr 13, 2025
Service was excellent, accommodating, even when we were 15 minutes late, place was fairly loud on a Saturday night, so if you are tryna take a first date their, you may have to use your big boy voice. Overall would definitely go again.
"Amazing service and atmosphere. Food is tapas style so great for sharing. Fun atmoshere and music for a night out . Jefferson the manager is always so kind and welcoming. Love this place."
Top review
Lyanzo
Dined on Apr 13, 2025
Service was excellent, accommodating, even when we were 15 minutes late, place was fairly loud on a Saturday night, so if you are tryna take a first date their, you may have to use your big boy voice. Overall would definitely go again.
4.6 (1697)
CAN$31 to CAN$50
American
Hamilton
Set in the revitalized James St. North neighbourhood, Berkeley North is a West Coast inspired restaurant located on historic King William Street in the heart of downtown Hamilton. Berkeley North is the go to spot for a quick bite to eat, weekend late night cocktails, celebrating a special occasion or hosting a private party. Our young and passionate culinary team follows no scripts or rules when creating vibrant and unique dishes. We allow the seasons to influence our changing menu and are committed to using responsibly sourced ingredients. Ultimately, what is most important to us is the way you feel from the time you walk in our door to the time you leave. Our staff genuinely delivers a dining experience like no other in the city.
Top review
Carla
Dined 3 days ago
Friendly service with a laugh and smile. All food is made fresh in house and is delicious.
Set in the revitalized James St. North neighbourhood, Berkeley North is a West Coast inspired restaurant located on historic King William Street in the heart of downtown Hamilton. Berkeley North is the go to spot for a quick bite to eat, weekend late night cocktails, celebrating a special occasion or hosting a private party. Our young and passionate culinary team follows no scripts or rules when creating vibrant and unique dishes. We allow the seasons to influence our changing menu and are committed to using responsibly sourced ingredients. Ultimately, what is most important to us is the way you feel from the time you walk in our door to the time you leave. Our staff genuinely delivers a dining experience like no other in the city.
Top review
Carla
Dined 3 days ago
Friendly service with a laugh and smile. All food is made fresh in house and is delicious.
4.8 (4352)
CAN$30 and under
American
Downtown
Located in the heart of Calgary's Design District. Bridgette Bar is a chef-driven bar featuring Chef JP Pedhirney's ambitious menu. Lunch, happy hour, dinner and late nights in a mid-century modern setting.
Top review
Gina
Dined 3 days ago
Colton served us and made our experience perfect !
Located in the heart of Calgary's Design District. Bridgette Bar is a chef-driven bar featuring Chef JP Pedhirney's ambitious menu. Lunch, happy hour, dinner and late nights in a mid-century modern setting.
Top review
Gina
Dined 3 days ago
Colton served us and made our experience perfect !
4.5 (1488)
CAN$51 and over
Italian
Yorkville
Buca Osteria & Bar is more than an Italian restaurant. In the spirit of the widely celebrated first location of Buca on King Street, the outpost in the heart of Yorkville is a place to be inspired by the innovation of the restaurant’s creative, artisanal fare, rooted in Italian tradition. Buca Osteria & Bar offers a broad selection of fresh and impeccably prepared seafood, in addition to their much loved pizzas, pastas, and cured fish. Executive Chef Jorge Fiestas creates an authentic Italian seafood cuisine. Buca has consistently been celebrated for using the freshest, carefully selected ingredients. Featuring sophisticated décor and an open-concept kitchen, the restaurant’s warmth and attention to detail stand out, both in environment and ingredients.
Top review
Gabriela
Dined 4 days ago
Food and service were excellent! Highly recommended!
Buca Osteria & Bar is more than an Italian restaurant. In the spirit of the widely celebrated first location of Buca on King Street, the outpost in the heart of Yorkville is a place to be inspired by the innovation of the restaurant’s creative, artisanal fare, rooted in Italian tradition. Buca Osteria & Bar offers a broad selection of fresh and impeccably prepared seafood, in addition to their much loved pizzas, pastas, and cured fish. Executive Chef Jorge Fiestas creates an authentic Italian seafood cuisine. Buca has consistently been celebrated for using the freshest, carefully selected ingredients. Featuring sophisticated décor and an open-concept kitchen, the restaurant’s warmth and attention to detail stand out, both in environment and ingredients.
Top review
Gabriela
Dined 4 days ago
Food and service were excellent! Highly recommended!
4.8 (4092)
CAN$51 and over
Mediterranean
Financial District
Byblos represents a marriage of Eastern Mediterranean cuisine with strong influences from both traditional and local ingredients, using time-honored classic cooking techniques and modern methods. Our chef has created dishes that showcase the regionally-specific spices and flavours of the Eastern Mediterranean seaboard to craft a menu that will be a true coastal and cultural mosaic, served family style in a convivial atmosphere.
Top review
Brad
Dined 4 days ago
Great spot in downtown Toronto for amazing ambience, food and service. Especially enjoyed the fixed menu with lamb ribs, chicken, beef tartar, etc.
Byblos represents a marriage of Eastern Mediterranean cuisine with strong influences from both traditional and local ingredients, using time-honored classic cooking techniques and modern methods. Our chef has created dishes that showcase the regionally-specific spices and flavours of the Eastern Mediterranean seaboard to craft a menu that will be a true coastal and cultural mosaic, served family style in a convivial atmosphere.
Top review
Brad
Dined 4 days ago
Great spot in downtown Toronto for amazing ambience, food and service. Especially enjoyed the fixed menu with lamb ribs, chicken, beef tartar, etc.
4.8 (2202)
CAN$31 to CAN$50
Italian
Financial District
Steps away from the King Edward Hotel, Toronto’s financial, business, theatre, shopping and culinary districts. Carisma offers something a little different.

With a long history of being in the business, including restaurants such as Il Mulino and Barolo, Carisma prides itself on offering impeccable real Italian food and quality service.

Carisma epitomizes the overall dining experience. Whether it is a drink at the bar, or a culinary journey where you enjoy food with your senses first. It is a place where you feel at home and coming for years, even if its your first time.
Top review
Amy
Dined 5 days ago
Carisma has been a reliable go-to place for years when I want to have some good food and wine and catch up with friends. Been there many times with different friends and we all loved it!
Steps away from the King Edward Hotel, Toronto’s financial, business, theatre, shopping and culinary districts. Carisma offers something a little different.

With a long history of being in the business, including restaurants such as Il Mulino and Barolo, Carisma prides itself on offering impeccable real Italian food and quality service.

Carisma epitomizes the overall dining experience. Whether it is a drink at the bar, or a culinary journey where you enjoy food with your senses first. It is a place where you feel at home and coming for years, even if its your first time.
Top review
Amy
Dined 5 days ago
Carisma has been a reliable go-to place for years when I want to have some good food and wine and catch up with friends. Been there many times with different friends and we all loved it!
4.7 (1193)
CAN$51 and over
Portuguese
Little Italy / College St.
Chiado is the creation of Albino Silva, one of North America’s leading chefs and restaurateurs. The critically acclaimed Chiado Restaurant is a beautiful blend of old-world charm and timeless elegance. Chiado cuisine has been praised for its bold flavours and creative presentations. The menus feature fresh fish flown daily from Portugal and Azores. Best fish restaurant in Toronto.
Top review
Elisa
Dined 2 days ago
Chiado is really Very recommended I will visit it again!
Chiado is the creation of Albino Silva, one of North America’s leading chefs and restaurateurs. The critically acclaimed Chiado Restaurant is a beautiful blend of old-world charm and timeless elegance. Chiado cuisine has been praised for its bold flavours and creative presentations. The menus feature fresh fish flown daily from Portugal and Azores. Best fish restaurant in Toronto.
Top review
Elisa
Dined 2 days ago
Chiado is really Very recommended I will visit it again!
4.7 (758)
CAN$30 and under
Contemporary Italian
Calgary
It is our pleasure to welcome you to Cucina, our kitchen, our cuisine. Our food is based on the philosophy of “less is more”, allowing amazing ingredients to shine through preparations rooted in elegance and simplicity. Dishes are designed to be shared and enjoyed, in the same way we would on a Sunday at home.

A tavola, buon appetito!
Top review
Jill
Dined 5 days ago
Food was delicious. Wine overpriced. Lovely restaurant. Music too loud.
It is our pleasure to welcome you to Cucina, our kitchen, our cuisine. Our food is based on the philosophy of “less is more”, allowing amazing ingredients to shine through preparations rooted in elegance and simplicity. Dishes are designed to be shared and enjoyed, in the same way we would on a Sunday at home.

A tavola, buon appetito!
Top review
Jill
Dined 5 days ago
Food was delicious. Wine overpriced. Lovely restaurant. Music too loud.
4.8 (1477)
CAN$51 and over
Asian
Little Italy / College St.
Offering modern Asian cuisine through a la carte and unique multi-course tasting menus by Chef Nick Liu.
Top review
ellie
Dined 7 days ago
Amazing service and amazing food- thank you so much we had a great night!!!
Offering modern Asian cuisine through a la carte and unique multi-course tasting menus by Chef Nick Liu.
Top review
ellie
Dined 7 days ago
Amazing service and amazing food- thank you so much we had a great night!!!
4.8 (4802)
CAN$51 and over
Syrian
Mile End
Damas, an upscale Syrian restaurant located on Van Horne Avenue is worth trying out. You will be charmed by the Oriental decor and most impressed by their refined and rich cuisine. This modern but authentic gastronomy will make your mouth water with all their specialties starting from the fattouche, the appetizing mouth-melting lamb leg to the cherry kebab. The blend of aromas and the tasting of the delicious preparations will make the experience worthwhile
Top review
Paula
Dined 2 days ago
Delicius food, very good service. We tried tasting menu, I recomend.
Damas, an upscale Syrian restaurant located on Van Horne Avenue is worth trying out. You will be charmed by the Oriental decor and most impressed by their refined and rich cuisine. This modern but authentic gastronomy will make your mouth water with all their specialties starting from the fattouche, the appetizing mouth-melting lamb leg to the cherry kebab. The blend of aromas and the tasting of the delicious preparations will make the experience worthwhile
Top review
Paula
Dined 2 days ago
Delicius food, very good service. We tried tasting menu, I recomend.
4.8 (2406)
CAN$51 and over
Contemporary Italian
Harbourfront
The City’s most internationally acclaimed restaurant, Don Alfonso 1890 Toronto has been awarded a Michelin Star in the inaugural Michelin Guide – Toronto 2022. Created in partnership with hospitality icon Nick Di Donato of the Liberty Entertainment Group, Don Alfonso 1890 Toronto is the only North American location of world-renowned Michelin Star Chefs Alfonso and Ernesto Iaccarino’s Don Alfonso 1890. Sitting atop the iconic Westin Harbour Castle, on the edge of Lake Ontario, the spacious new location on the 38th floor, offers stunning views of the city skyline and Toronto’s harbor. Showcasing the incredible cuisine of Michelin Star Chefs Ernesto & Alfonso Iaccarino and the wonderful fresh flavors of the Amalfi coast, Don Alfonso 1890’s cuisine is characterized by its modernity, Mediterranean flare and the exceptional quality of the raw materials used.
Top review
MarkVIP
Dined 2 days ago
Great experience and service. Delicious and flavourful.
The City’s most internationally acclaimed restaurant, Don Alfonso 1890 Toronto has been awarded a Michelin Star in the inaugural Michelin Guide – Toronto 2022. Created in partnership with hospitality icon Nick Di Donato of the Liberty Entertainment Group, Don Alfonso 1890 Toronto is the only North American location of world-renowned Michelin Star Chefs Alfonso and Ernesto Iaccarino’s Don Alfonso 1890. Sitting atop the iconic Westin Harbour Castle, on the edge of Lake Ontario, the spacious new location on the 38th floor, offers stunning views of the city skyline and Toronto’s harbor. Showcasing the incredible cuisine of Michelin Star Chefs Ernesto & Alfonso Iaccarino and the wonderful fresh flavors of the Amalfi coast, Don Alfonso 1890’s cuisine is characterized by its modernity, Mediterranean flare and the exceptional quality of the raw materials used.
Top review
MarkVIP
Dined 2 days ago
Great experience and service. Delicious and flavourful.
5 (1365)
CAN$51 and over
Canadian
Banff

Our AAA Five Diamond award winning restaurant is an exquisite dining experience, offering French cuisine with regional accents. Combined with Eden's Wine Spectator Best of Award of Excellence and ALTO Award winning service, this restaurant provides each guest with the finest in dining, service and scenic views in Banff. Sommeliers are on staff to offer the best wine pairing to complement the experience. Please check reservation for availability.
Top review
Manuella
Dined 5 days ago
One of the best, if not the best, experiences we’ve had! Amazing service, the food is unbelievable, rich in flavours, each bite is a great surprise.

Our AAA Five Diamond award winning restaurant is an exquisite dining experience, offering French cuisine with regional accents. Combined with Eden's Wine Spectator Best of Award of Excellence and ALTO Award winning service, this restaurant provides each guest with the finest in dining, service and scenic views in Banff. Sommeliers are on staff to offer the best wine pairing to complement the experience. Please check reservation for availability.
Top review
Manuella
Dined 5 days ago
One of the best, if not the best, experiences we’ve had! Amazing service, the food is unbelievable, rich in flavours, each bite is a great surprise.
4.8 (3431)
CAN$51 and over
Contemporary Canadian
Financial District

Executive Chef Lorenzo Loseto's innovative Toronto cuisine focuses on seasonal, natural, local, and sustainable ingredients sourced from the city's markets. Since 2003, Chef Loseto has put George on the map, earning numerous awards, including recognition in the Michelin Guide since its launch in 2022. He offers both his signature blind tasting menus and à la carte options.

George is housed in a mid-century chocolate factory, blending industrial history with warmth and charm in its décor.

Before or after your meal, join us at Secrette, and enjoy a carefully crafted cocktail. Our speakeasy is located above George. Simply check in with the George host team for access to Secrette. Chef Loseto also offers an à la carte menu from George and a small plate and shareable menu.
Top review
DannyVIP
Dined 2 days ago
Please note that the following has been mistakenly posted to a rather old booking of mine. I am posting it again to my most recent booking so that others may benefit from it. I am an occasional customer of George for several years. This is the restaurant that I would come alone, or bring relatives and friends for an exceptional fine-dining and tasting experience, and for an enjoyable as well as relaxed evening. The chef would accommodate our special requests and requirements, for example no raw seafood for me and no beef for my Buddhist friend. The main difference and advantage of George over other fine-dining/tasting restaurants was the provision of different dishes for the same table. For example, I had a table of three ordering the 10-course tasting menu. Each of us received a different dish for each course, meaning that the kitchen actually prepared 30 distinguished dishes for us. Every single dish was prepared carefully with the highest quality, intermixed with all kinds of ingredients and taste combinations. The fancy presentation for every dish was just like a piece of fine art. Each dish was given detailed narration when presented to us. What an eye-opening adventure! As for the servers, they were just like friends. They really cared about the customers and would even offer to arrange transportation at the end of dinner. They provided exceptional service and gracefully guided my senior relatives to the restroom. Thanks to Arnaldo, Chris, Kimberly, Robert, Ryan, etc., just to name a few. Although my guests were mostly non-alcoholic, there was one occasion that a guest tried the 10-course wine-pairing to his complete satisfaction. As for me, I always loved a glass of de-alcoholized red or white, which was not available in most other restaurants.

Executive Chef Lorenzo Loseto's innovative Toronto cuisine focuses on seasonal, natural, local, and sustainable ingredients sourced from the city's markets. Since 2003, Chef Loseto has put George on the map, earning numerous awards, including recognition in the Michelin Guide since its launch in 2022. He offers both his signature blind tasting menus and à la carte options.

George is housed in a mid-century chocolate factory, blending industrial history with warmth and charm in its décor.

Before or after your meal, join us at Secrette, and enjoy a carefully crafted cocktail. Our speakeasy is located above George. Simply check in with the George host team for access to Secrette. Chef Loseto also offers an à la carte menu from George and a small plate and shareable menu.
Top review
DannyVIP
Dined 2 days ago
Please note that the following has been mistakenly posted to a rather old booking of mine. I am posting it again to my most recent booking so that others may benefit from it. I am an occasional customer of George for several years. This is the restaurant that I would come alone, or bring relatives and friends for an exceptional fine-dining and tasting experience, and for an enjoyable as well as relaxed evening. The chef would accommodate our special requests and requirements, for example no raw seafood for me and no beef for my Buddhist friend. The main difference and advantage of George over other fine-dining/tasting restaurants was the provision of different dishes for the same table. For example, I had a table of three ordering the 10-course tasting menu. Each of us received a different dish for each course, meaning that the kitchen actually prepared 30 distinguished dishes for us. Every single dish was prepared carefully with the highest quality, intermixed with all kinds of ingredients and taste combinations. The fancy presentation for every dish was just like a piece of fine art. Each dish was given detailed narration when presented to us. What an eye-opening adventure! As for the servers, they were just like friends. They really cared about the customers and would even offer to arrange transportation at the end of dinner. They provided exceptional service and gracefully guided my senior relatives to the restroom. Thanks to Arnaldo, Chris, Kimberly, Robert, Ryan, etc., just to name a few. Although my guests were mostly non-alcoholic, there was one occasion that a guest tried the 10-course wine-pairing to his complete satisfaction. As for me, I always loved a glass of de-alcoholized red or white, which was not available in most other restaurants.
4.8 (2289)
CAN$51 and over
Italian
Little Italy / College St.
Chef Rob Rossi & David Minicucci, have collaborated to bring a genuine neighbourhood restaurant to Dufferin Grove.


Designed by acclaimed architect Guido Costantino, a beguiling interior sets the stage for a convivial dining experience that honours traditional Italian fare while showcasing stand-out ingredients.


Original brick and beam frame this warm, welcoming space where no detail is left unconsidered.
Copper, Italian wool and red oxidized steel accents interplay with blonde wood and terrazzo, creating a rich, textured environment.

We look forward to welcoming you soon.

**Reservations are available within 14 days**

Bar / Main Bar
Standard / Dining Room
Counter / Chef's Bar

4169640606 | @giulietta972

'22, '23, '24 Michelin Guide | Toronto
'19 Canada's 100 Best | Best New Restaurant #1
'19 Canada's 100 Best | Best Overall #9
'19 Toronto Life | Best New Restaurant #3
'18 EnRoute | Best New Restaurant #5

Top review
Jessica
Dined 3 days ago
Absolutely delicious! Matthew L is an amazing waiter! Such a sweetheart and so knowledgeable.
Chef Rob Rossi & David Minicucci, have collaborated to bring a genuine neighbourhood restaurant to Dufferin Grove.


Designed by acclaimed architect Guido Costantino, a beguiling interior sets the stage for a convivial dining experience that honours traditional Italian fare while showcasing stand-out ingredients.


Original brick and beam frame this warm, welcoming space where no detail is left unconsidered.
Copper, Italian wool and red oxidized steel accents interplay with blonde wood and terrazzo, creating a rich, textured environment.

We look forward to welcoming you soon.

**Reservations are available within 14 days**

Bar / Main Bar
Standard / Dining Room
Counter / Chef's Bar

4169640606 | @giulietta972

'22, '23, '24 Michelin Guide | Toronto
'19 Canada's 100 Best | Best New Restaurant #1
'19 Canada's 100 Best | Best Overall #9
'19 Toronto Life | Best New Restaurant #3
'18 EnRoute | Best New Restaurant #5

Top review
Jessica
Dined 3 days ago
Absolutely delicious! Matthew L is an amazing waiter! Such a sweetheart and so knowledgeable.
4.8 (1265)
CAN$51 and over
Contemporary American
Chinatown / Kensington Market
Hello, we are looking forward to you joining us at Grey Gardens! Bar Seating option is at our chef's counter, surrounding the kitchen, and at our wine bar.
Top review
ScottVIP
Dined 4 days ago
We had a wonderful evening and dining experience!! The martini and wine was spot on!! Every dish was delicious and very well presented. Incredible pasta and carpaccio!! Anna's service was phenomenal!! Friendly, polite, engaging and help curate a perfect menu to enjoy :) We will definitely be back and recommend everyone go to Grey Gardens!
Hello, we are looking forward to you joining us at Grey Gardens! Bar Seating option is at our chef's counter, surrounding the kitchen, and at our wine bar.
Top review
ScottVIP
Dined 4 days ago
We had a wonderful evening and dining experience!! The martini and wine was spot on!! Every dish was delicious and very well presented. Incredible pasta and carpaccio!! Anna's service was phenomenal!! Friendly, polite, engaging and help curate a perfect menu to enjoy :) We will definitely be back and recommend everyone go to Grey Gardens!
4.6 (2953)
CAN$51 and over
Canadian
Yaletown
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality.

Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.
Top review
Rachel
Dined 2 days ago
Our meal was exceptional! Was lovely to see David there and working his craft. Our server Patrick was exceptional, we had the most lovely experience. The cocktails were divine!
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality.

Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.
Top review
Rachel
Dined 2 days ago
Our meal was exceptional! Was lovely to see David there and working his craft. Our server Patrick was exceptional, we had the most lovely experience. The cocktails were divine!
4.8 (1849)
CAN$31 to CAN$50
Contemporary Canadian
Saskatoon
Thoughtful prairie cooking, unpretentious atmosphere, strong drink


Please call the restaurant at 306-664-6677 or email reservations@hearth.restaurant to book a group of 7 or more.
Top review
Marla
Dined 7 days ago
Always amazing food atmosphere and experience. One of my favourite brunch places in our city.
Thoughtful prairie cooking, unpretentious atmosphere, strong drink


Please call the restaurant at 306-664-6677 or email reservations@hearth.restaurant to book a group of 7 or more.
Top review
Marla
Dined 7 days ago
Always amazing food atmosphere and experience. One of my favourite brunch places in our city.
4.8 (2981)
CAN$51 and over
Steakhouse
Calgary
Hy's Calgary is a modern rendition of the classic steakhouse tradition. Pride of place is held by the circular, glass enclosed grill room, producing perfect charcoal grilled Canadian Prime Grade steaks. The horseshoe shaped bar is surrounded by lounge and dining spaces that are both spacious and intimate. The menu features classic and newly imagined recipes, but Hy's favourites, like the famous Caesar salad and Steak Diane, are still prepared tableside. The extensive wine list, and delicious, hand crafted cocktails, promise something for every taste. Whether for lunch, dinner, or something in between, Hy's promises a timeless and memorable experience. Payment methods include: Visa/Mastercard/AMEX/Discover/Cash/ApplePay/Debit/Hy's & Gotham Gift Cards *** We are unable to accept Pre-Paid Credit Cards***
Top review
Henry
Dined 1 day ago
Beautiful location and appears luxurious from the minute you walk in. Coat check is a nice touch. Our server Dino was well informed & very prepared. His suggestions were commendable. Cocktail selections were interesting and added a regional flare. Wine selections were also interesting and top notch. Our food was very good (Steak Diane table side!) and well presented. A great dinner. Well paced. What more could you ask for?
Hy's Calgary is a modern rendition of the classic steakhouse tradition. Pride of place is held by the circular, glass enclosed grill room, producing perfect charcoal grilled Canadian Prime Grade steaks. The horseshoe shaped bar is surrounded by lounge and dining spaces that are both spacious and intimate. The menu features classic and newly imagined recipes, but Hy's favourites, like the famous Caesar salad and Steak Diane, are still prepared tableside. The extensive wine list, and delicious, hand crafted cocktails, promise something for every taste. Whether for lunch, dinner, or something in between, Hy's promises a timeless and memorable experience. Payment methods include: Visa/Mastercard/AMEX/Discover/Cash/ApplePay/Debit/Hy's & Gotham Gift Cards *** We are unable to accept Pre-Paid Credit Cards***
Top review
Henry
Dined 1 day ago
Beautiful location and appears luxurious from the minute you walk in. Coat check is a nice touch. Our server Dino was well informed & very prepared. His suggestions were commendable. Cocktail selections were interesting and added a regional flare. Wine selections were also interesting and top notch. Our food was very good (Steak Diane table side!) and well presented. A great dinner. Well paced. What more could you ask for?
4.7 (2046)
CAN$51 and over
International
Mile End
We offer a tasting menu where preference is given to vegetables, as well as a selection of meat and seafood. Our aim is to create a meal that reflects a balance of flavors and draws on the styles and inspirations of our kitchen.

Please inform us of any dietary restrictions you may have.
Top review
FarahVIP
Dined on Apr 3, 2025
Ile flottante remains as one of the best restos in Montreal . Its a relaxing culinary journey with an peccable service .
We offer a tasting menu where preference is given to vegetables, as well as a selection of meat and seafood. Our aim is to create a meal that reflects a balance of flavors and draws on the styles and inspirations of our kitchen.

Please inform us of any dietary restrictions you may have.
Top review
FarahVIP
Dined on Apr 3, 2025
Ile flottante remains as one of the best restos in Montreal . Its a relaxing culinary journey with an peccable service .
4.7 (2093)
CAN$51 and over
Steakhouse
Financial District
Now located at CIBC Square – 81 Bay St, 4th Floor. Opening May 14.

Since 2007, Jacobs & Co. Steakhouse has redefined the steakhouse experience. Now at CIBC Square, it continues to honour its legacy with exceptional steaks, signature dry-aging, and refined yet genuine hospitality. Led by Chef Danny McCallum, the menu evolves daily—balancing tradition, seasonality, and precision.
Top review
JasonVIP
Dined 7 days ago
Brought the family for a birthday celebration. Couldn’t ask for a nicer experience!
Now located at CIBC Square – 81 Bay St, 4th Floor. Opening May 14.

Since 2007, Jacobs & Co. Steakhouse has redefined the steakhouse experience. Now at CIBC Square, it continues to honour its legacy with exceptional steaks, signature dry-aging, and refined yet genuine hospitality. Led by Chef Danny McCallum, the menu evolves daily—balancing tradition, seasonality, and precision.
Top review
JasonVIP
Dined 7 days ago
Brought the family for a birthday celebration. Couldn’t ask for a nicer experience!
4.8 (926)
CAN$51 and over
Seafood
Yorkville
Transport yourself to the warmth and beauty of the stunning Dalmatian Coast. Founded by Joso Spralja in the 1960’s, Joso’s restaurant has achieved continuous success of over 47 years in business and is considered a landmark of the Toronto hospitality scene.
Top review
PatriciaVIP
Dined on Apr 15, 2025
Although Joso’s has been operating for many years, it is still one of the best places in Toronto to dine. Food, service and ambiance is always fantastic.
Transport yourself to the warmth and beauty of the stunning Dalmatian Coast. Founded by Joso Spralja in the 1960’s, Joso’s restaurant has achieved continuous success of over 47 years in business and is considered a landmark of the Toronto hospitality scene.
Top review
PatriciaVIP
Dined on Apr 15, 2025
Although Joso’s has been operating for many years, it is still one of the best places in Toronto to dine. Food, service and ambiance is always fantastic.
4.7 (2504)
CAN$51 and over
Japanese
Financial District

ki modern Japanese & bar offers an interesting contemporary menu of Sushi, Japanese small plates, & fabulous shared entrees. A brilliant, cutting edge design incorporates a high profile bar & lounge area, 2 raised dining rooms & Toronto's most dynamic Sushi Bar. ki also offers 3 dramatic private dining areas for groups of 8 to 30 guests & an outdoor bar & patio space on 1 of Toronto's most influential streets.
Top review
RonanVIP
Dined on Apr 15, 2025
Great food , fantastic service. What good food should be. If you go ask for Jamie’s section she is great.

ki modern Japanese & bar offers an interesting contemporary menu of Sushi, Japanese small plates, & fabulous shared entrees. A brilliant, cutting edge design incorporates a high profile bar & lounge area, 2 raised dining rooms & Toronto's most dynamic Sushi Bar. ki also offers 3 dramatic private dining areas for groups of 8 to 30 guests & an outdoor bar & patio space on 1 of Toronto's most influential streets.
Top review
RonanVIP
Dined on Apr 15, 2025
Great food , fantastic service. What good food should be. If you go ask for Jamie’s section she is great.
4.9 (1514)
CAN$51 and over
International
Waterloo
Formerly know as King Street Trio, TRIO Restaurant is a part of our evolution.

Visit our rejuvenated dining room & experience the best Waterloo Region has to offer. Chef Kyle and his team have been dreaming of ways to excite your palate! From Wagyu beef to the freshest fish & local produce, to our multi-course Tasting Menu, we are thrilled to have you back. Benoit, our restaurant manager, continues to build a wonderful selection of wines from around the world, with particular love for France. Wine pairing is offered with our Tasting Menu or just chose from our consignment focused wine list. Most of our wines are unique to our venue.

Theme nights are offered every two weeks on Wednesday's. These fun & flavour filled nights create an experience that will take you away from France to Mexico to Italy. Our theme nights are available for you every other week on Wednesday's.

We look forward to your visit!


Staff & Man
Top review
Daena
Dined 2 days ago
Amazing place for a special dinner. The service we had was beyond compare. The food is so creative, like nothing you can get at other high end restaurants. From the warm ciabatta to the biscotti that came with the espresso martini, just fabulous. My standout dish was the soup made with sunflower root.
Formerly know as King Street Trio, TRIO Restaurant is a part of our evolution.

Visit our rejuvenated dining room & experience the best Waterloo Region has to offer. Chef Kyle and his team have been dreaming of ways to excite your palate! From Wagyu beef to the freshest fish & local produce, to our multi-course Tasting Menu, we are thrilled to have you back. Benoit, our restaurant manager, continues to build a wonderful selection of wines from around the world, with particular love for France. Wine pairing is offered with our Tasting Menu or just chose from our consignment focused wine list. Most of our wines are unique to our venue.

Theme nights are offered every two weeks on Wednesday's. These fun & flavour filled nights create an experience that will take you away from France to Mexico to Italy. Our theme nights are available for you every other week on Wednesday's.

We look forward to your visit!


Staff & Man
Top review
Daena
Dined 2 days ago
Amazing place for a special dinner. The service we had was beyond compare. The food is so creative, like nothing you can get at other high end restaurants. From the warm ciabatta to the biscotti that came with the espresso martini, just fabulous. My standout dish was the soup made with sunflower root.
4.7 (1268)
CAN$31 to CAN$50
Canadian
Calgary
"The food was exceptional! Our server knew her menu and was able to talk about each item in detail. We loved our evening there and would definitely go back!"
Top review
Amanda
Dined 2 days ago
Great experience. Service was fantastic. Ambiance was lovely. Food was very good!
"The food was exceptional! Our server knew her menu and was able to talk about each item in detail. We loved our evening there and would definitely go back!"
Top review
Amanda
Dined 2 days ago
Great experience. Service was fantastic. Ambiance was lovely. Food was very good!
4.7 (338)
CAN$31 to CAN$50
Korean
Yorkville
KOKO! = Here, this place - Takeout & Delivery
Share Bar = A casual yet elegant, social and intimate venue where good food and good memories are made.
Why is the food so good? Because the most important ingredient is Love.
Top review
terri
Dined on Apr 10, 2025
My absolute favorite restaurant! Everything is delicious
KOKO! = Here, this place - Takeout & Delivery
Share Bar = A casual yet elegant, social and intimate venue where good food and good memories are made.
Why is the food so good? Because the most important ingredient is Love.
Top review
terri
Dined on Apr 10, 2025
My absolute favorite restaurant! Everything is delicious
4.8 (853)
CAN$51 and over
French
Ossington
***NOTE: La Banane has limited seating available through OpenTable. For additional availability, please visit our website, www.labanane.ca***

Beyond the yellow door, guests enter a space where the past and future mingle. Hallmarks of classic bistro style – a long marble bar, white linens and crystal stemware are mixed with contemporary art, bold colour and an eclectic soundtrack of funk, Motown and disco.

We look forward to welcoming you to La Banane.
Top review
Anthony
Dined on Apr 10, 2025
Service, Food & Cocktails were all spectacular! The Maitake mushroom, Eurobass en-croute and the Venison are a must try! Will definitely be returning.
***NOTE: La Banane has limited seating available through OpenTable. For additional availability, please visit our website, www.labanane.ca***

Beyond the yellow door, guests enter a space where the past and future mingle. Hallmarks of classic bistro style – a long marble bar, white linens and crystal stemware are mixed with contemporary art, bold colour and an eclectic soundtrack of funk, Motown and disco.

We look forward to welcoming you to La Banane.
Top review
Anthony
Dined on Apr 10, 2025
Service, Food & Cocktails were all spectacular! The Maitake mushroom, Eurobass en-croute and the Venison are a must try! Will definitely be returning.
4.8 (594)
CAN$51 and over
Canadian
Cambridge
The cuisine at Langdon Hall starts with looking out our kitchen windows. It is inspired by the seasons, wild produce growing in abundance on the property and the bounty of our kitchen gardens. Relationships have been built with our community farmers, foragers and artisans who hold similar beliefs of providing wholesome natural products that have been prepared with care and respect.

We create dishes with purpose, embraced with a story behind each relationship and provide a taste of the terroir of Langdon Hall. All the ingredients combined, create an experience like no other, so grand, so captivating that it is impossible to forget. As the seasons change, the menu changes to reflect the reaps of the harvest.
Top review
LouisVIP
Dined 1 day ago
Exceptional in every way, from the food, service, ambiance, always a consistent dining experience. The attention to detail and creative take on flavours, presentation, Langdon Hall is a must dining experience.
The cuisine at Langdon Hall starts with looking out our kitchen windows. It is inspired by the seasons, wild produce growing in abundance on the property and the bounty of our kitchen gardens. Relationships have been built with our community farmers, foragers and artisans who hold similar beliefs of providing wholesome natural products that have been prepared with care and respect.

We create dishes with purpose, embraced with a story behind each relationship and provide a taste of the terroir of Langdon Hall. All the ingredients combined, create an experience like no other, so grand, so captivating that it is impossible to forget. As the seasons change, the menu changes to reflect the reaps of the harvest.
Top review
LouisVIP
Dined 1 day ago
Exceptional in every way, from the food, service, ambiance, always a consistent dining experience. The attention to detail and creative take on flavours, presentation, Langdon Hall is a must dining experience.
4.7 (573)
CAN$51 and over
Quebec
Québec
laurie raphaël

Au menu, une cuisine gastronomique signée Daniel et Raphaël Vézina, où les produits du Québec sont toujours à l’honneur. La présentation allégée de la carte, laisse place à l’imaginaire et à la découverte. C’est avec confiance que vous allez choisir les saveurs qui feront de votre repas une expérience nouvelle remplie de surprises.
Top review
JaneVIP
Dined on Sep 17, 2024
A fabulous experience from start to finish. Superb service and delicious innovative cuisine. Definitely worth the trip.
laurie raphaël

Au menu, une cuisine gastronomique signée Daniel et Raphaël Vézina, où les produits du Québec sont toujours à l’honneur. La présentation allégée de la carte, laisse place à l’imaginaire et à la découverte. C’est avec confiance que vous allez choisir les saveurs qui feront de votre repas une expérience nouvelle remplie de surprises.
Top review
JaneVIP
Dined on Sep 17, 2024
A fabulous experience from start to finish. Superb service and delicious innovative cuisine. Definitely worth the trip.
4.8 (1385)
CAN$51 and over
Greek
Queen West
Mamakas Taverna is an elegant 85-seat Greek taverna on Ossington Ave. Owner Thanos Tripi brings a fresh, authentic approach to Aegean food, offering classical Greek dishes against a contemporary canvas. Each plate is thoughtfully crafted to evoke the way Thanos’ grandmother cooked, inviting guests to explore the Greece he grew up with through food, art and music.

Meant to mimic an open market, the room is built of white concrete blocks creating an effect similar to the stucco seen throughout Greece. Mamakas is a nod to heritage, history and family memories – the daily trip to the market for ripe and fragrant tomatoes. Visiting a trusted butcher for fresh paithakia, and the local fish monger for the daily catch.

Recipes passed down through generations. Honest Greek fare with a modern twist. Designed to share. Everything just as Thanos’ family has done through the ages.
Top review
Nadeem
Dined 4 days ago
Food 10/10, service 10/10, vibe 10/10. Absolutely love eating here - you guys are awesome!
Mamakas Taverna is an elegant 85-seat Greek taverna on Ossington Ave. Owner Thanos Tripi brings a fresh, authentic approach to Aegean food, offering classical Greek dishes against a contemporary canvas. Each plate is thoughtfully crafted to evoke the way Thanos’ grandmother cooked, inviting guests to explore the Greece he grew up with through food, art and music.

Meant to mimic an open market, the room is built of white concrete blocks creating an effect similar to the stucco seen throughout Greece. Mamakas is a nod to heritage, history and family memories – the daily trip to the market for ripe and fragrant tomatoes. Visiting a trusted butcher for fresh paithakia, and the local fish monger for the daily catch.

Recipes passed down through generations. Honest Greek fare with a modern twist. Designed to share. Everything just as Thanos’ family has done through the ages.
Top review
Nadeem
Dined 4 days ago
Food 10/10, service 10/10, vibe 10/10. Absolutely love eating here - you guys are awesome!
4.9 (1369)
CAN$31 to CAN$50
Japanese
Niagara-on-the-Lake
An innovative addition to Niagara’s culinary scene, where using the finest seafood brought straight from Japan.
Our Executive Chef provides an authentic yet modern Japanese cuisine experience.
Our Sake sommelier offers your favorite Sake from over 70 kinds of Sake selection.
The serene setting and atmosphere at Masaki is the perfect complement to our Chef’s beautiful creations.
We invite you to come, connect with friends and share a meal that is truly an experience.
Top review
DonT
Dined on Mar 14, 2025
Great meal and service. Everything was very well put together and prepared. Great meal out!
An innovative addition to Niagara’s culinary scene, where using the finest seafood brought straight from Japan.
Our Executive Chef provides an authentic yet modern Japanese cuisine experience.
Our Sake sommelier offers your favorite Sake from over 70 kinds of Sake selection.
The serene setting and atmosphere at Masaki is the perfect complement to our Chef’s beautiful creations.
We invite you to come, connect with friends and share a meal that is truly an experience.
Top review
DonT
Dined on Mar 14, 2025
Great meal and service. Everything was very well put together and prepared. Great meal out!
4.8 (6721)
CAN$31 to CAN$50
Japanese
Coal Harbour
Multiple locations recognized, including: Miku Restaurant - Vancouver Miku Restaurant - Toronto "Miku is my favorite sushi restaurant in North America."
Top review
Kimberly
Dined 2 days ago
Amazing experience overall. You need to try this place!!!
Multiple locations recognized, including: Miku Restaurant - Vancouver Miku Restaurant - Toronto "Miku is my favorite sushi restaurant in North America."
Top review
Kimberly
Dined 2 days ago
Amazing experience overall. You need to try this place!!!
4.7 (1812)
CAN$30 and under
Steakhouse
Yorkville
What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.
Top review
Ballal
Dined on Apr 18, 2025
Great steak and customer service, enjoyed our meal
What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.
Top review
Ballal
Dined on Apr 18, 2025
Great steak and customer service, enjoyed our meal
4.9 (1171)
CAN$30 and under
Seafood
Kitsilano
discover the joy of dining. Located in the heart of Kitsilano, Oddfish is a seafood lover's paradise with a menu that evolves with the seasons, highlighting the freshest catches and local ingredients. Our chefs bring creativity to the table, serving dishes like grilled octopus with smoky paprika and melt-in-your-mouth tuna crudo with citrus dressing. For land lovers, we offer delightful vegetable-forward options, such as roasted beets with goat cheese and crispy Brussels sprouts with balsamic glaze. The inviting atmosphere features an open kitchen where you can watch our culinary team at work. Our friendly staff is dedicated to enhancing your experience, providing personalized recommendations to make your visit memorable. At Oddfish, we believe dining is more than just a meal; it's an adventure for the senses. Join us for a unique culinary experience that celebrates the best of seafood and seasonal flavors.
Top review
Rene
Dined 1 day ago
I have been going to Odd Fish for many, many years after work for drinks and appies (fries are the best!) as I work nearby. Their customer service is always AMAZING. It’s a true gem in Kits! Do yourself a favour and give them a go…. You’ll be happy you did!!!
discover the joy of dining. Located in the heart of Kitsilano, Oddfish is a seafood lover's paradise with a menu that evolves with the seasons, highlighting the freshest catches and local ingredients. Our chefs bring creativity to the table, serving dishes like grilled octopus with smoky paprika and melt-in-your-mouth tuna crudo with citrus dressing. For land lovers, we offer delightful vegetable-forward options, such as roasted beets with goat cheese and crispy Brussels sprouts with balsamic glaze. The inviting atmosphere features an open kitchen where you can watch our culinary team at work. Our friendly staff is dedicated to enhancing your experience, providing personalized recommendations to make your visit memorable. At Oddfish, we believe dining is more than just a meal; it's an adventure for the senses. Join us for a unique culinary experience that celebrates the best of seafood and seasonal flavors.
Top review
Rene
Dined 1 day ago
I have been going to Odd Fish for many, many years after work for drinks and appies (fries are the best!) as I work nearby. Their customer service is always AMAZING. It’s a true gem in Kits! Do yourself a favour and give them a go…. You’ll be happy you did!!!
4.7 (1670)
CAN$31 to CAN$50
Contemporary Canadian
Yorkville
With a variety of beautiful dining spaces and dishes that will delight the palate, ONE is sure to impress.
The restaurant’s stunning décor was fashioned by award winning design group Yabu Pushelberg. Low light and textured walls create a sumptuous ambiance, perfect for entertaining. The tree-lined candle lit patio is the perfect place to sit back and savour ONE's culinary creations and unique signature cocktails, all the while taking in Yorkville's bustling and exciting street life.
If it is private dining you are interested in, ONE Restaurant has two exquisite spaces to offer. The smaller and more intimate Neil Young Room, located off the main dining room and the grand and impressive Yorkville Room, situated just beyond the entrance to the bar lounge.
Whether the occasion be personal or business, the chic bar, al fresco oasis or lavish dining room will make for an immersive dining experience day or night.
Top review
JimVIP
Dined on Apr 5, 2025
Elaine is the best. French toast recommendation was the bomb
With a variety of beautiful dining spaces and dishes that will delight the palate, ONE is sure to impress.
The restaurant’s stunning décor was fashioned by award winning design group Yabu Pushelberg. Low light and textured walls create a sumptuous ambiance, perfect for entertaining. The tree-lined candle lit patio is the perfect place to sit back and savour ONE's culinary creations and unique signature cocktails, all the while taking in Yorkville's bustling and exciting street life.
If it is private dining you are interested in, ONE Restaurant has two exquisite spaces to offer. The smaller and more intimate Neil Young Room, located off the main dining room and the grand and impressive Yorkville Room, situated just beyond the entrance to the bar lounge.
Whether the occasion be personal or business, the chic bar, al fresco oasis or lavish dining room will make for an immersive dining experience day or night.
Top review
JimVIP
Dined on Apr 5, 2025
Elaine is the best. French toast recommendation was the bomb
4.8 (349)
CAN$51 and over
Continental
The Annex
Since 1992, Opus Restaurant on Prince Arthur has been providing one of Toronto’s most exquisite fine dining experiences. Located on a gracious, tree-lined Victorian street in the heart of Toronto’s exclusive Yorkville, Opus is also just steps away from the luxurious Four Seasons, Park Hyatt hotel, Hotel Intercontinental, the ROM, and the high-end fashion houses.
Top review
AyeshaVIP
Dined on Apr 8, 2025
I loved the assortment of bread they provided since they were buttery and tasty. We got the brussel sprouts which were crispy, soft, and delicious. We got the cod and john dory dishes. The cod was chewy and had lots of shaved truffle on it. The cod seemed over cooked and I thought that dish should have had a bit more vegetable with it. It had potato and thin slices of zuchinni but the potato did not add much texture or flavour and the zuchinni was barely noticeable because it was shaved so thinly. The john dory dish was good, but I would have preferred it without the roe. Their sauces and purees were very flavourful. We got the profiteroles for dessert which were crunchy and quite pleasant. It was a good experience overall and I would eat there again.
Since 1992, Opus Restaurant on Prince Arthur has been providing one of Toronto’s most exquisite fine dining experiences. Located on a gracious, tree-lined Victorian street in the heart of Toronto’s exclusive Yorkville, Opus is also just steps away from the luxurious Four Seasons, Park Hyatt hotel, Hotel Intercontinental, the ROM, and the high-end fashion houses.
Top review
AyeshaVIP
Dined on Apr 8, 2025
I loved the assortment of bread they provided since they were buttery and tasty. We got the brussel sprouts which were crispy, soft, and delicious. We got the cod and john dory dishes. The cod was chewy and had lots of shaved truffle on it. The cod seemed over cooked and I thought that dish should have had a bit more vegetable with it. It had potato and thin slices of zuchinni but the potato did not add much texture or flavour and the zuchinni was barely noticeable because it was shaved so thinly. The john dory dish was good, but I would have preferred it without the roe. Their sauces and purees were very flavourful. We got the profiteroles for dessert which were crunchy and quite pleasant. It was a good experience overall and I would eat there again.
4.7 (4268)
CAN$31 to CAN$50
Italian
Mount Pleasant
Savio Volpe is a restaurant styled after the classic osteria: rustic fare in the Italian tradition of freshness and regionality, using groceries gathered in the nearby lakes, oceans, farms and fields. Above all else, Savio celebrates liveliness, warmth and hospitality. Viva la convivialità!

Reservations are available from 5 pm to 10 pm daily. Please note, we are unable to accommodate outside food in the restaurant, including birthday cakes.

We look forward to breaking bread with you!
Top review
Kai
Dined 4 days ago
Great food and service by staff. Appreciated the great time.
Savio Volpe is a restaurant styled after the classic osteria: rustic fare in the Italian tradition of freshness and regionality, using groceries gathered in the nearby lakes, oceans, farms and fields. Above all else, Savio celebrates liveliness, warmth and hospitality. Viva la convivialità!

Reservations are available from 5 pm to 10 pm daily. Please note, we are unable to accommodate outside food in the restaurant, including birthday cakes.

We look forward to breaking bread with you!
Top review
Kai
Dined 4 days ago
Great food and service by staff. Appreciated the great time.
4.7 (1783)
CAN$31 to CAN$50
Dining Bar
Downtown
Join the flock. Dine on eclectic shareables, imbibe an ever-changing drink list, and groove to a diverse vinyl collection in a buzzing service driven space.
Top review
RussellVIP
Dined 5 days ago
We had an excellent dining experience. The service was exceptional and the food was terrific. The half chicken schnitzel was awesome. We will definitely come back again.
Join the flock. Dine on eclectic shareables, imbibe an ever-changing drink list, and groove to a diverse vinyl collection in a buzzing service driven space.
Top review
RussellVIP
Dined 5 days ago
We had an excellent dining experience. The service was exceptional and the food was terrific. The half chicken schnitzel was awesome. We will definitely come back again.
4.8 (1378)
CAN$30 and under
Pizzeria
Calgary
Life is too short to eat ordinary pizza! We like to drink great wine, sometimes lots of it. Most importantly, we like to share these passions with our friends.

Our menu is Italian inspired and stacked with delicious food. Try a few of our smaller items or feast on a selection of pizzas and larger plates. It’s up to you. We believe food is meant to be shared and encourage family style dining as we send dishes out once they are prepared. Conversation comes naturally when people enjoy food together.
Top review
BrianVIP
Dined 2 days ago
Excellent as always. Among the best pizzas in Calgary! Creative and tasty. Fresno chili sauce is excellent. Wednesday date night is fantastic value.
Life is too short to eat ordinary pizza! We like to drink great wine, sometimes lots of it. Most importantly, we like to share these passions with our friends.

Our menu is Italian inspired and stacked with delicious food. Try a few of our smaller items or feast on a selection of pizzas and larger plates. It’s up to you. We believe food is meant to be shared and encourage family style dining as we send dishes out once they are prepared. Conversation comes naturally when people enjoy food together.
Top review
BrianVIP
Dined 2 days ago
Excellent as always. Among the best pizzas in Calgary! Creative and tasty. Fresno chili sauce is excellent. Wednesday date night is fantastic value.
4.8 (4883)
CAN$31 to CAN$50
Seafood
Edmonton
SABOR Restaurant provides a rustic yet elegant atmosphere and a menu rich in European tradition—Portuguese, Spanish, French & Italian—in the heart of Downtown and the ICE District.

OceanWise certified, we offer Edmonton’s best, most-sustainable seafood menu as well as a meat & vegetarian options.

Professional staff, an award-winning wine list, hand-crafted cocktails, and SABOR’s menu & atmosphere make it the perfect spot. So come down in your evening wear before the opera, a suit before the big meeting, or in jeans before a game at the arena.

In-house made cakes can be made with 48 hours advance notice, and can only be made by calling 780-757-1114. We do not allow outside cakes to be brought into the restaurant.

BODEGA Tapas Bar is a casual setting seated on a walk-in basis only. A great stop before or after a movie or show at one of the nearby theaters, BODEGA serves authentic tapas, our signature Sangria, and superb wine & cocktails.

Top review
CherylVIP
Dined 1 day ago
Wonderful experience from start to finish! We were in to celebrate a special birthday and staff ensured a card was on the table to start our evening. All of our dishes were amazing - with the lobster risotto and salmon being standouts! Service was attentive, but unobtrusive. It was our first visit, but will not be our last.
SABOR Restaurant provides a rustic yet elegant atmosphere and a menu rich in European tradition—Portuguese, Spanish, French & Italian—in the heart of Downtown and the ICE District.

OceanWise certified, we offer Edmonton’s best, most-sustainable seafood menu as well as a meat & vegetarian options.

Professional staff, an award-winning wine list, hand-crafted cocktails, and SABOR’s menu & atmosphere make it the perfect spot. So come down in your evening wear before the opera, a suit before the big meeting, or in jeans before a game at the arena.

In-house made cakes can be made with 48 hours advance notice, and can only be made by calling 780-757-1114. We do not allow outside cakes to be brought into the restaurant.

BODEGA Tapas Bar is a casual setting seated on a walk-in basis only. A great stop before or after a movie or show at one of the nearby theaters, BODEGA serves authentic tapas, our signature Sangria, and superb wine & cocktails.

Top review
CherylVIP
Dined 1 day ago
Wonderful experience from start to finish! We were in to celebrate a special birthday and staff ensured a card was on the table to start our evening. All of our dishes were amazing - with the lobster risotto and salmon being standouts! Service was attentive, but unobtrusive. It was our first visit, but will not be our last.
4.6 (911)
CAN$31 to CAN$50
Tapas / Small Plates
Ossington
Located at the top of the Ossington strip, Salt wine bar offers a modern progressive approach to Iberian/Canadian tapas. Salt is a bustling, cozy, communal tapas bar with great energy. Our guests enjoy artisanal cheeses, Iberian charcuterie and an excellent variety of small plate dishes. Chef Dave Kemp is strongly committed to using seasonal and local products whenever possible. Our cellar contains an extensive list of Portuguese and Spanish wines which complement each and every dish.
Top review
Vanessa
Dined on Apr 16, 2025
Always love the options for food at Salt. Such great wine pairing options as well. Portion sizes are good - most dishes were nice for sharing with 4, but one (duck croquettes) was quite small. Really enjoyed everything including the service which was attentive without it being overbearing.
Located at the top of the Ossington strip, Salt wine bar offers a modern progressive approach to Iberian/Canadian tapas. Salt is a bustling, cozy, communal tapas bar with great energy. Our guests enjoy artisanal cheeses, Iberian charcuterie and an excellent variety of small plate dishes. Chef Dave Kemp is strongly committed to using seasonal and local products whenever possible. Our cellar contains an extensive list of Portuguese and Spanish wines which complement each and every dish.
Top review
Vanessa
Dined on Apr 16, 2025
Always love the options for food at Salt. Such great wine pairing options as well. Portion sizes are good - most dishes were nice for sharing with 4, but one (duck croquettes) was quite small. Really enjoyed everything including the service which was attentive without it being overbearing.
4.9 (3187)
CAN$51 and over
French
Midtown / Uptown
Multiple locations recognized, including: Scaramouche Pasta Bar - Toronto Scaramouche Restaurant - Toronto "Lovely as always. Superb food. Sublime service. A perennial favourite!"
Top review
Tara
Dined 4 days ago
Triple A+. Thank you to Harry and the entire team of Scaramouche
Multiple locations recognized, including: Scaramouche Pasta Bar - Toronto Scaramouche Restaurant - Toronto "Lovely as always. Superb food. Sublime service. A perennial favourite!"
Top review
Tara
Dined 4 days ago
Triple A+. Thank you to Harry and the entire team of Scaramouche
4.7 (1633)
CAN$51 and over
Italian
Yorkville
"This was our first dinner at Sofia. Very impressed. The ambiance, the food, the drinks and service very spectacular. Looking forward to our next visit. In our opinion, this is the best Italian Restaurant in Toronto right now!"
Top review
Angela
Dined 1 day ago
My husband and I treated my brother-in-law and sister-in-law for her birthday dinner. The food was excellent and the portions, especially the appetizers, were a great size. We enjoyed ossobuco, spaghetti with lobster and veal. Dessert was delicious as well and the restaurant provided a little surprise for the birthday. Thank you to Peter, Ian and the rest of the attentive staff. A meal and evening worth remembering!
"This was our first dinner at Sofia. Very impressed. The ambiance, the food, the drinks and service very spectacular. Looking forward to our next visit. In our opinion, this is the best Italian Restaurant in Toronto right now!"
Top review
Angela
Dined 1 day ago
My husband and I treated my brother-in-law and sister-in-law for her birthday dinner. The food was excellent and the portions, especially the appetizers, were a great size. We enjoyed ossobuco, spaghetti with lobster and veal. Dessert was delicious as well and the restaurant provided a little surprise for the birthday. Thank you to Peter, Ian and the rest of the attentive staff. A meal and evening worth remembering!
4.8 (1836)
CAN$31 to CAN$50
Contemporary European
Rosedale / Summerhill
Sorrel Restaurant has been serving the Yorkville and Rosedale neighbourhood since 2010. Serving French-Mediterranean cuisine with an emphasis on seafood and fresh oysters
Top review
Cynthia
Dined 2 days ago
A wonderful evening with excellent service and hospitality.
Sorrel Restaurant has been serving the Yorkville and Rosedale neighbourhood since 2010. Serving French-Mediterranean cuisine with an emphasis on seafood and fresh oysters
Top review
Cynthia
Dined 2 days ago
A wonderful evening with excellent service and hospitality.
4.9 (1046)
CAN$30 and under
Japanese
Downtown
Welcome to the new Sukiyaki House- a place where the finest authentic Japanese cuisine is presented in a contemporary chic setting. Sukiyaki House has been serving Calgarians since 1976. We take pride in offering the most excellent Japanese cuisine traditionally prepared by our outstanding Japanese chefs. We also take great delight in offering an exquisite selection of wine & sake, and the highest quality of service. Sukiyaki House is a place for families, friends and business alliances to meet and dine.
Top review
John
Dined 4 days ago
Food and service is always great. Best place for sushi in downtown Cgy.
Welcome to the new Sukiyaki House- a place where the finest authentic Japanese cuisine is presented in a contemporary chic setting. Sukiyaki House has been serving Calgarians since 1976. We take pride in offering the most excellent Japanese cuisine traditionally prepared by our outstanding Japanese chefs. We also take great delight in offering an exquisite selection of wine & sake, and the highest quality of service. Sukiyaki House is a place for families, friends and business alliances to meet and dine.
Top review
John
Dined 4 days ago
Food and service is always great. Best place for sushi in downtown Cgy.
4.9 (6479)
CAN$31 to CAN$50
Contemporary Canadian
Calgary
An all day neighbourhood eatery that boasts bold new North American cuisine and vegetable anchored dishes. Ten Foot Henry bridges the gap between what you should be eating, and what you really want to eat.
Top review
Brittany
Dined 2 days ago
Scrumptious food, great service, best butterscotch pudding EVER! Will be back.
An all day neighbourhood eatery that boasts bold new North American cuisine and vegetable anchored dishes. Ten Foot Henry bridges the gap between what you should be eating, and what you really want to eat.
Top review
Brittany
Dined 2 days ago
Scrumptious food, great service, best butterscotch pudding EVER! Will be back.
4.8 (2022)
CAN$51 and over
Continental
Thornhill
Terra Restaurant - Fine Dining North of the Core - Located on Yonge Street at the 407.
'Terra is doing too many things too well to be ignored...the setting is glorious, the presentation dramatic, the menu luxurious, the wine list enormous and the service everything it should be..', Where to Eat in Canada.
Frommer's International Guide to Toronto stated 'Sleek and sophisticated, this restaurant feels as if it was air-lifted out of the downtown core...'
Top review
Marcia
Dined 6 days ago
As always a beautiful dining experience at Terra. Staff was excellent even remembered the last time we were there, and the reason.
Terra Restaurant - Fine Dining North of the Core - Located on Yonge Street at the 407.
'Terra is doing too many things too well to be ignored...the setting is glorious, the presentation dramatic, the menu luxurious, the wine list enormous and the service everything it should be..', Where to Eat in Canada.
Frommer's International Guide to Toronto stated 'Sleek and sophisticated, this restaurant feels as if it was air-lifted out of the downtown core...'
Top review
Marcia
Dined 6 days ago
As always a beautiful dining experience at Terra. Staff was excellent even remembered the last time we were there, and the reason.
4.8 (4705)
CAN$51 and over
Continental
Niagara-on-the-Lake
*Trius Winery Restaurant is the only Michelin Guide recommended restaurant in Niagara-on-the-Lake.*


Trius Winery Restaurant celebrates the relationship between our land, our people, our wines and our food. 2010 Toronto Gold Medal Plates winner, Chef Frank Dodd showcases locally inspired cuisine made with ingredients from the bounty of Niagara Wine Country and Winemaker Craig McDonald pairs them with wines made from grapes that grow in the same soil.
Top review
Juan andres
Dined 5 days ago
Everything was perfect! Ashlie did a great service and server Danny had a great knowledge of the dishes!
*Trius Winery Restaurant is the only Michelin Guide recommended restaurant in Niagara-on-the-Lake.*


Trius Winery Restaurant celebrates the relationship between our land, our people, our wines and our food. 2010 Toronto Gold Medal Plates winner, Chef Frank Dodd showcases locally inspired cuisine made with ingredients from the bounty of Niagara Wine Country and Winemaker Craig McDonald pairs them with wines made from grapes that grow in the same soil.
Top review
Juan andres
Dined 5 days ago
Everything was perfect! Ashlie did a great service and server Danny had a great knowledge of the dishes!
5 (2488)
CAN$30 and under
Tapas / Small Plates
Edmonton
TZiN Wine & Tapas has been voted Edmonton's #1 Tapas Restaurant in 2009, 2010, 2011, 2012, 2013, 2014, 2015, 2016, 2017, 2018 & 2019 and one of Opentable's Top 100 restaurants in Canada in 2017, 2018. 2019, 2020 & 2021. We offer an eclectic array of tapas for sharing and an ever-changing wine list which is offered by the glass, half glass or bottle. Our environment is intimate and welcoming. We invite you as friends and treat you like family.

PLEASE NOTE THAT ONLINE RESERVATIONS ARE CURRENTLY AVAILABLE FOR PARTIES WITH LESS THAN 6 GUESTS. PLEASE CALL TZiN TO INQUIRE ABOUT LARGER GROUPS.
Top review
Danielle
Dined 1 day ago
As always, service was on point, food was great and came out quickly with pairings as we requested as we were pressed for time before an event. They also recognized our celebration which I found really thoughtful. Can’t say enough good things. Grateful for a consistent, friendly and elevated place to go!
TZiN Wine & Tapas has been voted Edmonton's #1 Tapas Restaurant in 2009, 2010, 2011, 2012, 2013, 2014, 2015, 2016, 2017, 2018 & 2019 and one of Opentable's Top 100 restaurants in Canada in 2017, 2018. 2019, 2020 & 2021. We offer an eclectic array of tapas for sharing and an ever-changing wine list which is offered by the glass, half glass or bottle. Our environment is intimate and welcoming. We invite you as friends and treat you like family.

PLEASE NOTE THAT ONLINE RESERVATIONS ARE CURRENTLY AVAILABLE FOR PARTIES WITH LESS THAN 6 GUESTS. PLEASE CALL TZiN TO INQUIRE ABOUT LARGER GROUPS.
Top review
Danielle
Dined 1 day ago
As always, service was on point, food was great and came out quickly with pairings as we requested as we were pressed for time before an event. They also recognized our celebration which I found really thoughtful. Can’t say enough good things. Grateful for a consistent, friendly and elevated place to go!
4.9 (2161)
CAN$30 and under
Italian
Calgary
Chef Jenny believes strongly in the importance of fresh, healthy food while supporting the local community and strives to create flavourful inspired cuisine using high quality ingredients sourced from a variety of trusted local producers. Featured small plates include black truffle arancini, ahi tuna crudo-horseradish aioli, kumquat salsa and the Signature Sweet Potato Gnocchi with wild boar bacon and gorgonzola, as well as more substantial offerings, such as house made tortellini stuffed with mortadella with a slow cooked pork ragu, Steak Frites-New York steak with peppercorn sauce, truffle parmesan frites, and the signature Seafood Platter!
Discover why we are rated the best restaurant in Calgary and fourth in Canada on TripAdvisor.
Top review
Pierre-Luc
Dined 7 days ago
Fantastic gourmand and gourmet experience with the YYC Tasting festival, we paired the mean and would highly recommend it to anyone. This was our first time discovering Vero Bistro, a complete satisfaction. Will return soon.
Chef Jenny believes strongly in the importance of fresh, healthy food while supporting the local community and strives to create flavourful inspired cuisine using high quality ingredients sourced from a variety of trusted local producers. Featured small plates include black truffle arancini, ahi tuna crudo-horseradish aioli, kumquat salsa and the Signature Sweet Potato Gnocchi with wild boar bacon and gorgonzola, as well as more substantial offerings, such as house made tortellini stuffed with mortadella with a slow cooked pork ragu, Steak Frites-New York steak with peppercorn sauce, truffle parmesan frites, and the signature Seafood Platter!
Discover why we are rated the best restaurant in Calgary and fourth in Canada on TripAdvisor.
Top review
Pierre-Luc
Dined 7 days ago
Fantastic gourmand and gourmet experience with the YYC Tasting festival, we paired the mean and would highly recommend it to anyone. This was our first time discovering Vero Bistro, a complete satisfaction. Will return soon.
4.8 (1975)
CAN$51 and over
Italian
Edmonton
vivo is where Italian comes alive. We relish the enthusiasm and joy with which the traditional Italian meal is prepared and delivered, and seek to recreate that experience for every guest. Our open kitchen showcases our chefs preparing fresh and local ingredients.

When you join us for dinner, expect it to be a relaxing evening lasting a couple hours over several piatti (courses). Your table comes alive when we present a variety of large offerings on platters or bowls within easy reach of all.

A classic Italian pranzo (dinner) usually beings with a variety of antipasti (hot and cold appetizers), followed by one or two primi (usually a hot pasta, risotto, gnocchi or zuppa). Next your table will share a secondi (entrees) served on a platter combined with your choice of contorni (vegetable side dishes). Italians often complete their meal with un dolce, un caffe, or un digestivo (dessert, espresso, liqueur or grappa).
we only use fresh in house made pastas and sauces.
Top review
AndrewVIP
Dined 2 days ago
This was one of our favorite meals in a very long time. Jordan was such an attentive, friendly and helpful server too. We had a great date night.
vivo is where Italian comes alive. We relish the enthusiasm and joy with which the traditional Italian meal is prepared and delivered, and seek to recreate that experience for every guest. Our open kitchen showcases our chefs preparing fresh and local ingredients.

When you join us for dinner, expect it to be a relaxing evening lasting a couple hours over several piatti (courses). Your table comes alive when we present a variety of large offerings on platters or bowls within easy reach of all.

A classic Italian pranzo (dinner) usually beings with a variety of antipasti (hot and cold appetizers), followed by one or two primi (usually a hot pasta, risotto, gnocchi or zuppa). Next your table will share a secondi (entrees) served on a platter combined with your choice of contorni (vegetable side dishes). Italians often complete their meal with un dolce, un caffe, or un digestivo (dessert, espresso, liqueur or grappa).
we only use fresh in house made pastas and sauces.
Top review
AndrewVIP
Dined 2 days ago
This was one of our favorite meals in a very long time. Jordan was such an attentive, friendly and helpful server too. We had a great date night.
4.4 (391)
CAN$30 and under
Pub
Financial District
The Walrus Pub & Beer Hall is a multi-faceted establishment designed as an airy hang with a patio serving upscale pub dishes & drinks, perfect for any occasion. If you have any questions about reservations, event bookings or the venue please email us at walrus@freehouse.co
Top review
LukeVIP
Dined on Apr 16, 2025
Great service. Good atmosphere. Consistent quality.
The Walrus Pub & Beer Hall is a multi-faceted establishment designed as an airy hang with a patio serving upscale pub dishes & drinks, perfect for any occasion. If you have any questions about reservations, event bookings or the venue please email us at walrus@freehouse.co
Top review
LukeVIP
Dined on Apr 16, 2025
Great service. Good atmosphere. Consistent quality.
4.7 (615)
CAN$51 and over
Japanese
Harbord Village
*Important Reminder*
Due to frequent same-day cancellations from flight delays and schedule changes, we ask that you avoid booking on your arrival day. A cancellation fee applies to cancellations within 48 hours, regardless of the reason. Thank you for your understanding.

Yasu is Canada's first Omakase sushi bar. We celebrates the ocean’s best catches and the craft of sushi in its award-winning Toronto eatery; dishes created by Executive Chef and Owner Yasu Ouchi from Osaka, Japan. There is only one menu at Yasu; Omakase style (chef's choice set course) at $185 per person, a Japanese tradition wherein Chef Yasu creates a new menu daily based on the freshest and seasonal seafood available from around the world. The Omakase course consists of approximately 20 items including a kaiseki plate, soup,
​selection of seasonal nigiri and dessert. . ​​​An 18% service fee will be added to each bill. Any further tipping or gratuity is not expected. We look forward to hosting you!​
Top review
James
Dined on Mar 21, 2025
Definitely the go-to place for your omakase experience: quiet, intimate, tasty. The wide variety of flavours, textures and aromas will take you on an amazing culinary journey.
*Important Reminder*
Due to frequent same-day cancellations from flight delays and schedule changes, we ask that you avoid booking on your arrival day. A cancellation fee applies to cancellations within 48 hours, regardless of the reason. Thank you for your understanding.

Yasu is Canada's first Omakase sushi bar. We celebrates the ocean’s best catches and the craft of sushi in its award-winning Toronto eatery; dishes created by Executive Chef and Owner Yasu Ouchi from Osaka, Japan. There is only one menu at Yasu; Omakase style (chef's choice set course) at $185 per person, a Japanese tradition wherein Chef Yasu creates a new menu daily based on the freshest and seasonal seafood available from around the world. The Omakase course consists of approximately 20 items including a kaiseki plate, soup,
​selection of seasonal nigiri and dessert. . ​​​An 18% service fee will be added to each bill. Any further tipping or gratuity is not expected. We look forward to hosting you!​
Top review
James
Dined on Mar 21, 2025
Definitely the go-to place for your omakase experience: quiet, intimate, tasty. The wide variety of flavours, textures and aromas will take you on an amazing culinary journey.
4.9 (1314)
CAN$51 and over
Japanese
Kitsilano
~ STORY OF YUWA JAPANESE CUISINE ~

Chef Masahiro Omori is the Executive Chef / Co-owner of Yuwa Japanese Cuisine who was born and raised in Chiba, Japan. His grandmother "YUWA" passionately owned a fish market in Chiba, Japan for over 50 years. Yuwa's dedication to her craft deeply touched Chef Omori and he lovingly brings her spirit forward with his professional experience at a well-known long-established Kaiseki restaurant in Tokyo, Japan.

Chef Masahiro Omori brings specialized regional dishes from across Japan taking advantage of the highest quality, freshest local BC ingredients. These can all be paired with our specialized selection of wines and sake.
Top review
Emilee
Dined on Apr 12, 2025
Yuwa was delicious!! The quality of the sushi, sashimi, and nigiri were some of the best we have had. The servers were very friendly and attentive and the place had a great atmosphere.
~ STORY OF YUWA JAPANESE CUISINE ~

Chef Masahiro Omori is the Executive Chef / Co-owner of Yuwa Japanese Cuisine who was born and raised in Chiba, Japan. His grandmother "YUWA" passionately owned a fish market in Chiba, Japan for over 50 years. Yuwa's dedication to her craft deeply touched Chef Omori and he lovingly brings her spirit forward with his professional experience at a well-known long-established Kaiseki restaurant in Tokyo, Japan.

Chef Masahiro Omori brings specialized regional dishes from across Japan taking advantage of the highest quality, freshest local BC ingredients. These can all be paired with our specialized selection of wines and sake.
Top review
Emilee
Dined on Apr 12, 2025
Yuwa was delicious!! The quality of the sushi, sashimi, and nigiri were some of the best we have had. The servers were very friendly and attentive and the place had a great atmosphere.
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