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Restaurant list

Discover the Best New Restaurants in Columbus

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by The OpenTable Team
Updated October 23, 2019

As the capital of Ohio and one of the biggest cities in the Midwest, it should come as no surprise that Columbus has a superb dining and drinking scene. At the best new restaurants in Columbus, world-class chefs embrace the region's great agricultural bounty, nod to the Midwest's enduring love of hearty comfort food and make their own marks on the dining scene. But where do the savviest foodies in Columbus go when they want to dine somewhere new? Welcome to the Tastemaker 20. We studied data covering thousands of restaurants to determine the best of them all according to OpenTable's most experienced eaters. The following 20 restaurants, mostly in the cultural hubs of downtown Columbus and the Short North Arts District, represent the newest and most impressive of them all. Why not book a table today at one of the best new restaurants in Columbus?

Fireproof Restaurant
4.7 (1589)
$30 and under
Tapas / Small Plates
Short North - Arena District
Fireproof Restaurant and Lounge opened in the summer of 2019 in a historic Short North Arts District venue. It immediately generated buzz as one of the best new restaurants in Columbus. The concept emphasizes small plates, top-notch cocktails and wines, and a lively, convivial atmosphere. Dozens of shareable plates feature on the dinner menu along with a couple of large-format options: a whole fried chicken and a 33-ounce wagyu tomahawk. Small plates range from snacks like warm marinated olives and spiced, roasted nuts to more substantial fare such as grilled Spanish octopus and guajillo-braised Duroc pork shank. Expect arrays of traditional Spanish tapas along with some Latin and pan-Asian fusion creations.
Top review
Eddie
Dined 6 days ago
Tapas experience was fantastic and ample. Dan was a first class server who held our hand through the entire menu and didn’t lead us astray!
Fireproof Restaurant and Lounge opened in the summer of 2019 in a historic Short North Arts District venue. It immediately generated buzz as one of the best new restaurants in Columbus. The concept emphasizes small plates, top-notch cocktails and wines, and a lively, convivial atmosphere. Dozens of shareable plates feature on the dinner menu along with a couple of large-format options: a whole fried chicken and a 33-ounce wagyu tomahawk. Small plates range from snacks like warm marinated olives and spiced, roasted nuts to more substantial fare such as grilled Spanish octopus and guajillo-braised Duroc pork shank. Expect arrays of traditional Spanish tapas along with some Latin and pan-Asian fusion creations.
Top review
Eddie
Dined 6 days ago
Tapas experience was fantastic and ample. Dan was a first class server who held our hand through the entire menu and didn’t lead us astray!
South Village Grille
4.8 (1110)
$30 and under
American
German Village
South Village Grille is one of the best new restaurants in Columbus thanks to its straightforward concept of presenting top-notch new American cuisine in a pleasantly chic space. The décor adds pops of greenery, raw wood and brass accents to a background of gray tones. It’s a refined look that complements the restaurant’s upscale-casual atmosphere. Craft cocktails, a lengthy wine list and creative seasonal menus (lunch, dinner and weekend brunch) fit such a vibe. Standout dishes from chef Josh Wiest include the sweet heat pizza with sriracha honey sauce, Korean sausage, kimchi and shishitos, and a tomahawk pork chop with pimento cheese grits, braised collard greens and maple Tabasco gastrique. The restaurant also offers a full sushi menu, plus daily specials such as oyster Mondays and wine Wednesdays.
Top review
Charles
Dined 4 days ago
Small local bar atmosphere. Old wooden decor layout. Street parking was not an issue on a Monday night.
South Village Grille is one of the best new restaurants in Columbus thanks to its straightforward concept of presenting top-notch new American cuisine in a pleasantly chic space. The décor adds pops of greenery, raw wood and brass accents to a background of gray tones. It’s a refined look that complements the restaurant’s upscale-casual atmosphere. Craft cocktails, a lengthy wine list and creative seasonal menus (lunch, dinner and weekend brunch) fit such a vibe. Standout dishes from chef Josh Wiest include the sweet heat pizza with sriracha honey sauce, Korean sausage, kimchi and shishitos, and a tomahawk pork chop with pimento cheese grits, braised collard greens and maple Tabasco gastrique. The restaurant also offers a full sushi menu, plus daily specials such as oyster Mondays and wine Wednesdays.
Top review
Charles
Dined 4 days ago
Small local bar atmosphere. Old wooden decor layout. Street parking was not an issue on a Monday night.
SoCal Kitchen + Bar
4.6 (2329)
$31 to $50
Californian
Columbus
Bringing the flavors and sunny vibe of Southern California to Columbus, Del Mar SoCal Kitchen specializes in fresh seafood and has a fitting nautical theme. The bright and lively venue includes an open kitchen and rooftop lounge. Raw bar offerings feature on the dinner and brunch menus, among them a daily selection of oysters, salmon or tuna poke and peeky toe crab. Other options include handhelds and full plates of crispy skate, halibut and swordfish. Non-seafood items including an Angus ribeye and brick chicken feature too, as well as ample salads and light bites.
Top review
DavidVIP
Dined 2 days ago
This was my first time there for Happy Hour. The HH deals are some of the best in the Short North with many items that are 1/2 off including Craft Cocktails. I will definitely be back!
Bringing the flavors and sunny vibe of Southern California to Columbus, Del Mar SoCal Kitchen specializes in fresh seafood and has a fitting nautical theme. The bright and lively venue includes an open kitchen and rooftop lounge. Raw bar offerings feature on the dinner and brunch menus, among them a daily selection of oysters, salmon or tuna poke and peeky toe crab. Other options include handhelds and full plates of crispy skate, halibut and swordfish. Non-seafood items including an Angus ribeye and brick chicken feature too, as well as ample salads and light bites.
Top review
DavidVIP
Dined 2 days ago
This was my first time there for Happy Hour. The HH deals are some of the best in the Short North with many items that are 1/2 off including Craft Cocktails. I will definitely be back!
SOW Plated
4.7 (1607)
$30 and under
Fusion / Eclectic
Upper Arlington
As soon as it opened in 2019, SOW Plated was recognized as one of the best new restaurants in Columbus for wellness-minded foodies. Its concept embraces seasonal, sustainable and organic local produce, from-scratch cooking and plant-based cuisine. Select meat and seafood dishes feature on its brunch and dinner menus, while vegetarian and vegan dishes get equal attention. Exemplary items include roasted Brussels sprouts with hazelnuts and gremolata, sustainable fish of the day with asparagus, mushrooms, Swiss chard and a garlic umami sauce, and a Mediterranean bowl with roasted vegetables, olives and pesto over ancient grains. Cocktails made with cold-pressed juices are another SOW signature.
Top review
Hope
Dined 1 day ago
Our waitress was so knowledgeable and friendly. The food and ambiance was perfect. I will be back very soon!
As soon as it opened in 2019, SOW Plated was recognized as one of the best new restaurants in Columbus for wellness-minded foodies. Its concept embraces seasonal, sustainable and organic local produce, from-scratch cooking and plant-based cuisine. Select meat and seafood dishes feature on its brunch and dinner menus, while vegetarian and vegan dishes get equal attention. Exemplary items include roasted Brussels sprouts with hazelnuts and gremolata, sustainable fish of the day with asparagus, mushrooms, Swiss chard and a garlic umami sauce, and a Mediterranean bowl with roasted vegetables, olives and pesto over ancient grains. Cocktails made with cold-pressed juices are another SOW signature.
Top review
Hope
Dined 1 day ago
Our waitress was so knowledgeable and friendly. The food and ambiance was perfect. I will be back very soon!
Bristol Republic
4.7 (599)
$30 and under
Barbecue
Columbus
Bristol Republic, which opened in Short North in the spring of 2019, combines a country music venue, whiskey bar and barbecue restaurant. Adding to the honky tonk theme is a venue decked out with cowboy hats, guitars, cowhide upholstery and a few choice taxidermy displays. Visit Thursday through Sunday to catch live music, on weekends for the city’s only live music brunch, or seven days a week for a fantastic barbecue dinner. Bristol Republic smokes all its meats in house, among them 18-hour brisket, hot links from a local butcher, Texas-style spare ribs and hickory-smoked wings with a choice of seasoning and sauce. There’s a “try it all y’all” option with meats to feed two to three plus sides, cornbread muffins, pickles and coleslaw. Sandwiches, burgers, fried chicken and shareables round out the menu.
Top review
Bill
Dined 5 days ago
We enjoyed the Sunday brunch. Lots of options of meat and sides. Would have appreciated another vegetable. Service was great and environment was fun.
Bristol Republic, which opened in Short North in the spring of 2019, combines a country music venue, whiskey bar and barbecue restaurant. Adding to the honky tonk theme is a venue decked out with cowboy hats, guitars, cowhide upholstery and a few choice taxidermy displays. Visit Thursday through Sunday to catch live music, on weekends for the city’s only live music brunch, or seven days a week for a fantastic barbecue dinner. Bristol Republic smokes all its meats in house, among them 18-hour brisket, hot links from a local butcher, Texas-style spare ribs and hickory-smoked wings with a choice of seasoning and sauce. There’s a “try it all y’all” option with meats to feed two to three plus sides, cornbread muffins, pickles and coleslaw. Sandwiches, burgers, fried chicken and shareables round out the menu.
Top review
Bill
Dined 5 days ago
We enjoyed the Sunday brunch. Lots of options of meat and sides. Would have appreciated another vegetable. Service was great and environment was fun.
Z Cucina di Spirito Dublin
4.7 (1776)
$30 and under
Italian
Dublin
The new Dublin venue of Z Cucina di Spirito joins the original in Grandview in offering locals and visitors remarkable Italian cuisine in an upscale setting. The restaurant’s signature is seasonal, from-scratch small plates, pasta dishes and entrees alongside a thoughtful wine list. All the fresh pastas, ricotta and mozzarella cheeses, charcuterie, breads and desserts are hand-made in house. Italian classics and original creations share space on the dinner menu. Some of the most intriguing among them are a starter of house-made burrata with butternut fries, a grilled pizza with prosciutto and roasted grapes, a lobster carbonara with squid ink fettucine, and braised short ribs with smashed gigande beans. Don’t miss the tiramisu (or butterscotch panna cotta, or s’mores cheesecake…) for dessert.
Top review
Ariana
Dined 4 days ago
Amazing food, amazing service! Our waiter explained everything perfectly ! Espresso martini’s were the best I’ve ever had!
The new Dublin venue of Z Cucina di Spirito joins the original in Grandview in offering locals and visitors remarkable Italian cuisine in an upscale setting. The restaurant’s signature is seasonal, from-scratch small plates, pasta dishes and entrees alongside a thoughtful wine list. All the fresh pastas, ricotta and mozzarella cheeses, charcuterie, breads and desserts are hand-made in house. Italian classics and original creations share space on the dinner menu. Some of the most intriguing among them are a starter of house-made burrata with butternut fries, a grilled pizza with prosciutto and roasted grapes, a lobster carbonara with squid ink fettucine, and braised short ribs with smashed gigande beans. Don’t miss the tiramisu (or butterscotch panna cotta, or s’mores cheesecake…) for dessert.
Top review
Ariana
Dined 4 days ago
Amazing food, amazing service! Our waiter explained everything perfectly ! Espresso martini’s were the best I’ve ever had!
Fado Pub & Kitchen
4.6 (742)
$30 and under
European
Dublin
Fado Pub and Kitchen in Dublin is a contemporary take on an Irish pub with some seriously good food to go with its pints. While the culinary inspiration is from Europe, the kitchen uses local meats and produce from Ohio whenever possible, as well as featuring local beers on draft. The all-day menu is lengthy and intriguing, bringing together casual classics like wings, Bavarian pretzels and a signature Reuben sandwich with original creations and Irish-inspired fare. Among the latter are a shepherd’s pie and lamb shank pie, colcannon among the sides, and for dessert a Guinness brownie sundae.
Top review
Tom
Dined 5 days ago
We went after church on Easter, service was awesome and food selection was even better! Not to crowded. The price was great we even had a few adult beverages.
Fado Pub and Kitchen in Dublin is a contemporary take on an Irish pub with some seriously good food to go with its pints. While the culinary inspiration is from Europe, the kitchen uses local meats and produce from Ohio whenever possible, as well as featuring local beers on draft. The all-day menu is lengthy and intriguing, bringing together casual classics like wings, Bavarian pretzels and a signature Reuben sandwich with original creations and Irish-inspired fare. Among the latter are a shepherd’s pie and lamb shank pie, colcannon among the sides, and for dessert a Guinness brownie sundae.
Top review
Tom
Dined 5 days ago
We went after church on Easter, service was awesome and food selection was even better! Not to crowded. The price was great we even had a few adult beverages.
Service Bar
4.6 (667)
$31 to $50
Contemporary American
Short North - Arena District
A hip eatery and craft distillery in Short North, Service Bar is one of the best new restaurants in Columbus for both drinking and dining. Imaginative, hand-crafted cocktails showcase Middle West Spirits distillery, the parent company of Service Bar. Consider the “Toastyyyy!” with wheat whiskey and chili-infused Swedish punsch, or the “Long Gin Drink” with pineapple liqueur and sparkling sake. The tightly edited dinner menu also embraces complex combinations. Examples include the red cabbage Caesar with tahini, puffed grains and miso, and the Rachel sandwich with kimchi over Montreal-smoked pastrami. Also consider the whole chicken service, a tandoori roasted crown plus Bengali fried chicken with caramelized onion sourdough naan among other sides.
Top review
KristenVIP
Dined 5 days ago
Delicious! The pork milenese was fantastic. Duck fat fries were great and my partners burger was spot on. Loved the manhattan and the Courtland sour. It was a quiet Saturday night and had spectacular service. Looking forward to being back and bringing friends. It’s a cool vibe and great location. Parking lot next door!
A hip eatery and craft distillery in Short North, Service Bar is one of the best new restaurants in Columbus for both drinking and dining. Imaginative, hand-crafted cocktails showcase Middle West Spirits distillery, the parent company of Service Bar. Consider the “Toastyyyy!” with wheat whiskey and chili-infused Swedish punsch, or the “Long Gin Drink” with pineapple liqueur and sparkling sake. The tightly edited dinner menu also embraces complex combinations. Examples include the red cabbage Caesar with tahini, puffed grains and miso, and the Rachel sandwich with kimchi over Montreal-smoked pastrami. Also consider the whole chicken service, a tandoori roasted crown plus Bengali fried chicken with caramelized onion sourdough naan among other sides.
Top review
KristenVIP
Dined 5 days ago
Delicious! The pork milenese was fantastic. Duck fat fries were great and my partners burger was spot on. Loved the manhattan and the Courtland sour. It was a quiet Saturday night and had spectacular service. Looking forward to being back and bringing friends. It’s a cool vibe and great location. Parking lot next door!
Jeff Ruby's Steakhouse - Columbus
4.8 (5471)
$50 and over
Steakhouse
Short North - Arena District
Jeff Ruby’s Steakhouse embraces the characteristic opulence and special occasion vibe of an old-school fine dining establishment. Ruby red velvet booths, white tablecloths and shiny dark wood furnishings under chandeliers lend a timeless feel to the upscale steakhouse, as does its menu focused on prime steaks and seafood. Expect nostalgic menu items such as oyster Rockefeller, steak Diane and lobster thermidor along with 10 exclusive steak cuts. The steakhouse also offers a full sushi menu, raw bar and top-notch wine list. Note that Columbus hosts the newest of five award-winning Jeff Ruby’s Steakhouses nationwide.
Top review
Laura
Dined 1 day ago
Wonderful service and fantastic food! Cannot wait to come back.
Jeff Ruby’s Steakhouse embraces the characteristic opulence and special occasion vibe of an old-school fine dining establishment. Ruby red velvet booths, white tablecloths and shiny dark wood furnishings under chandeliers lend a timeless feel to the upscale steakhouse, as does its menu focused on prime steaks and seafood. Expect nostalgic menu items such as oyster Rockefeller, steak Diane and lobster thermidor along with 10 exclusive steak cuts. The steakhouse also offers a full sushi menu, raw bar and top-notch wine list. Note that Columbus hosts the newest of five award-winning Jeff Ruby’s Steakhouses nationwide.
Top review
Laura
Dined 1 day ago
Wonderful service and fantastic food! Cannot wait to come back.
Vine + Forge Restaurant & Lounge
3.4 (53)
$30 and under
Contemporary American
Columbus
Vine + Forge, which opened in Columbus in the fall of 2019, emphasizes world-class wines and hand-crafted cocktails as much as its also-excellent cuisine. It features Ohio beers on draft as well, making the venue a major draw for visitors and locals who consider great drinks to be a vital part of any dining experience. Chef Angela Allison creates menus to accompany those drinks, taking inspiration from Ohio’s agricultural heritage. Examples include flat breads, charcuterie and hummus boards ideal for sharing. Vine + Forge occupies a stylish, modern space on the ground floor of downtown’s Crowne Plaza hotel.
Top review
Ignazio
Dined on Feb 15, 2025
We enjoyed the dishes - two pastas that felt homemade and plentiful. If you go, ask to be seated closer to the center so you're not near the hotel lobby entrance where people hustle by with suitcases
Vine + Forge, which opened in Columbus in the fall of 2019, emphasizes world-class wines and hand-crafted cocktails as much as its also-excellent cuisine. It features Ohio beers on draft as well, making the venue a major draw for visitors and locals who consider great drinks to be a vital part of any dining experience. Chef Angela Allison creates menus to accompany those drinks, taking inspiration from Ohio’s agricultural heritage. Examples include flat breads, charcuterie and hummus boards ideal for sharing. Vine + Forge occupies a stylish, modern space on the ground floor of downtown’s Crowne Plaza hotel.
Top review
Ignazio
Dined on Feb 15, 2025
We enjoyed the dishes - two pastas that felt homemade and plentiful. If you go, ask to be seated closer to the center so you're not near the hotel lobby entrance where people hustle by with suitcases
ROOH Columbus
4.7 (968)
$31 to $50
Indian
Short North - Arena District
ROOH, a contemporary Indian restaurant with sister venues in San Francisco and Chicago, is a remarkable newcomer to Columbus. Executive chef and founder Sujan Sarkar worked at some of the most acclaimed restaurants in London before launching his own brand. Sarkar’s signature is putting a modern, eclectic spin on ancient Indian culinary traditions. Expect ample small plates showcasing seasonal produce, perhaps beetroot murabba (beatroot and peanut croquettes) with plum chutney and goat cheese, and avocado and edamame papdi chat with green mango and sunchoke crisp. Large plates might include traditional butter chicken, anchari monkfish and lamb shank nihari, along with several vegan and vegetarian options.
Top review
WilliamVIP
Dined 3 days ago
This is a very interesting restaurant. The food is excellent and the food is well flavored. The menu provides a variety of well thought out selections. The staff delivers best in class customer service and is particularly attentive. . We enjoyed our evening and I would highly recommend.
ROOH, a contemporary Indian restaurant with sister venues in San Francisco and Chicago, is a remarkable newcomer to Columbus. Executive chef and founder Sujan Sarkar worked at some of the most acclaimed restaurants in London before launching his own brand. Sarkar’s signature is putting a modern, eclectic spin on ancient Indian culinary traditions. Expect ample small plates showcasing seasonal produce, perhaps beetroot murabba (beatroot and peanut croquettes) with plum chutney and goat cheese, and avocado and edamame papdi chat with green mango and sunchoke crisp. Large plates might include traditional butter chicken, anchari monkfish and lamb shank nihari, along with several vegan and vegetarian options.
Top review
WilliamVIP
Dined 3 days ago
This is a very interesting restaurant. The food is excellent and the food is well flavored. The menu provides a variety of well thought out selections. The staff delivers best in class customer service and is particularly attentive. . We enjoyed our evening and I would highly recommend.
Ruth's Chris Steak House - Columbus
4.4 (1285)
$50 and over
Steakhouse
Columbus
After a hiatus of more than three years, Ruth’s Chris, one of the most popular and largest steakhouse chains in the United States, returned to Columbus in the fall of 2019. The large new location, a historic former hotel in the Short North Arts District, features unique touches including works by local artists in the entryway and Buckeyes memorabilia. The restaurant is open seven days a week for happy hour and dinner. Columbus diners can once again enjoy Ruth’s Chris’ signature prime steaks served sizzling in butter, as well as a comprehensive array of family-style sides, seafood entrees, appetizers, salads and desserts.
Top review
Randy
Dined on Apr 10, 2025
Michelle did an amazing job as our server. Food was fabulous too.
After a hiatus of more than three years, Ruth’s Chris, one of the most popular and largest steakhouse chains in the United States, returned to Columbus in the fall of 2019. The large new location, a historic former hotel in the Short North Arts District, features unique touches including works by local artists in the entryway and Buckeyes memorabilia. The restaurant is open seven days a week for happy hour and dinner. Columbus diners can once again enjoy Ruth’s Chris’ signature prime steaks served sizzling in butter, as well as a comprehensive array of family-style sides, seafood entrees, appetizers, salads and desserts.
Top review
Randy
Dined on Apr 10, 2025
Michelle did an amazing job as our server. Food was fabulous too.

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