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Restaurantes cerca de Sofitel Sydney Wentworth

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16 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Clam Bar
4.7
Excepcional(592)
Precio: Caro
• cortes de carne • Sydney CBD
Reservado 31 veces hoy
A New York-inspired seafood Grill and steakhouse in the heart of the CBD.
Una foto del restaurante Neptune's Grotto
4.9
Excepcional(154)
Precio: Caro
• Italiana • Sydney CBD
Reservado 67 veces hoy
The Pellegrino 2000 Team to Open Neptune’s Grotto, a Basement Italian Joint in the CBD.
Una foto del restaurante Tapavino - Circular Quay
4.6
Excepcional(314)
Precio: Caro
• Española • Circular Quay
Reservado 9 veces hoy
A celebration of Sherry, Wine, Tapas, & Friends. Influenced by the culture of sip-a-little-bit-of-this-and-eat-a-little-bit-of-that, Tapavino began in August 2012 as Australia’s first Sherry Bar in Sydney, in a little lane-way not unlike something you would find in the cobblestoned alleyways of Spain. Helped by the beautiful warm vibe that greets you as you step inside and take a seat among floor-to-ceiling wine bottles, Tapavino was named runner-up in Sydney Morning Herald's 'Best New Bar' Awards within 4-months of opening. 12-months later we were named 'Best Bar with Food'.
Una foto del restaurante Balcon by Tapavino
4.6
Excepcional(120)
Precio: Caro
• Española • Sydney CBD
Reservado 9 veces hoy
Balcon by Tapavino is a contemporary Spanish restaurant in the heart of Sydney’s CBD.With 500 Spanish Wines and one of the city’s most bespoke outdoor dining areas, Balcon takes its cue from the rustic & refined dishes of Northern Spain.
Una foto del restaurante Masuya Restaurant
4.7
Excepcional(210)
Precio: Caro
• Japonesa • Sydney CBD
Reservado 9 veces hoy
Masuya Restaurant is located in a building, which has been designated as a cultural asset, on O’Connell Street in Sydney. This is the same place as the office of Kanematsu Gosho, the pioneer of Australia – Japan trades, was situated in 1980. Masuya Restaurant opened in 1993, then full renovation was implemented in 2006.The approx. five meters long sushi counter, designed by architect Robert Toland in ‘kabuki red’ with an idea of the stage of kabuki, has since fascinated not only local Australian customers but also various people with different backgrounds.A showcase displays more than 20 different sushi ingredients everyday including locally produced fish, which is purchased on the day. Other carefully selected ingredients are wagyu beef, free-range pork, and seasonal vegetables. Specially designed tableware of Malcolm Greenwood and tables made of Tasmanian Oak is also creating a great atmosphere. Enjoy your time in this amazing space of hospitality.
Una foto del restaurante Reaghs
Precio: Moderado
• Australiana • Sydney CBD
We are a casual and contemporary restaurant & bar lounge located in the heart of Sydney’s CBD. A contemporary Australian menu with asian influences throughout the menu. Located at 9 Castlereagh st. Sydney building, with comfortable dining and outdoor terrace.
Una foto del restaurante Izakaya Masuya
4.4
Increíble(26)
Precio: Caro
• Japonesa • Sydney CBD
Reservado 1 vez hoy
IZAKAYA MASUYA is one of the first izakaya-style restaurants in Australia, introducing Japanese sake from various areas in Japan. At lunchtime, a range of takeaway menus including nutritiously balanced BENTO (lunchbox) menus and a variety of sushi rolls and DONBURI (rice bowl) menus attract local customers. The store serves various dinner menus from Charcoal grilled wagyu beef to grilled chicken, tempura, Kyoto-style Temari sushi, and hot pot. The concept of the store is to convey the beauty of Japanese sake to the world including Australia.
Una foto del restaurante Bar 1880
4.6
Excepcional(9)
Precio: Moderado
• Bar de cócteles • Circular Quay
Originally the home of ‘The Bulletin’ newspaper, we touch on the rich history of Bulletin Place from the 1880’s through to today’s modern world. Mixing classic cocktails dating as far back as the building itself to signature cocktails and specialty drinks to compliment the latest news and events around the world.
Una foto del restaurante Tigra & Disco Pantera
5.0
Excepcional(2)
Precio: Moderado
• Bar de Vinos • Sydney CBD
Tigra brings a combination of the lively laneway cultures of Barcelona and Tokyo, offering a refined space for midday aperitifs and upmarket bar snacks. Sprawled across two levels on Young Street, they’re promising a double dose of good times under one roof. Menu featuring a selection of daily snacks and small plates, including standouts like Koshihakari ‘cat’ rice, Yarra Valley salmon roe, and anchovy soldier. Perfect to pair with an aperitif offering or a drop from the extensive wine list.
Una foto del restaurante Le Petit Flot
4.2
Increíble(43)
Precio: Caro
• Francesa • Sydney CBD
Reservado 1 vez hoy
The Le Petit Flot Concept:-Contemporary French casual dining with an emphasis on sustainable cuisine practices.About Le Petit FlotNestled in the heart of Sydney CBD, Le Petit Flot offers a rustic French dining experience.Driven by our philosophy of serving straight-forward and honest food, Le Petit Flot serves flavoursome French cuisine with a Japanese flare using seasonal ingredients and accompanied with quick and friendly casual service.Our chefs aren’t shy about doing as little as possible to let the fresh produce take on the starring role. We believe that a great meal is not only about the food, wine and service but a great meal is a journey and the journey does not begin here at Le Petit Flot, but from the local farmers and suppliers that we collaborate with.

Un vistazo a la escena gastronómica cerca de Sofitel Sydney Wentworth

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