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Restaurants in de buurt van Round Peak Vineyard

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46 restaurants beschikbaar in de buurt

Hoe worden uitgelichte resultaten ingedeeld

Een foto van restaurant JOLO Winery & Vineyards-EndPosts Restaurant
4.9
Buitengewoon(3227)
Prijs: duur
• Amerikaans • Winston-Salem
Vandaag 36 keer gereserveerd
Experience unmatched elegance at JOLO Winery & EndPost Restaurant, just 20 minutes north of Winston-Salem at the base of Pilot Mountain. As North Carolina’s Winegrower of the Year, we invite you to enjoy award-winning wines, breathtaking views, and exquisite cuisine. Whether you're sipping our gold medal-winning wines or savoring culinary artistry, every visit is unforgettable.Savor the sophistication of our intimate indoor dining room or bask in the natural beauty of our outdoor spaces, where guests may dine al fresco at thoughtfully arranged picnic tables, elevated high-top bars, inviting community tables, or plush sofas beneath the open sky.Reservations are required, and guests must be 21+. We serve only JOLO wine and water. For parties of 8 or more, call 336-614-0030. To avoid booking conflicts, use different names for tasting and dining reservations within a 2-hour window.Join us where wine, nature, and elegance meet.
Een foto van restaurant JOLO Winery & Vineyards - Wine Tasting
4.9
Buitengewoon(245)
Prijs: duur
• Amerikaans • Pilot Mountain
Vandaag 4 keer gereserveerd
-JUST 20 MINUTES NORTH OF WINSTON SALEM-JOLO Winery and EndPost restaurant only offers WATER and JOLO WINE-RESERVATIONS REQUIRED -MUST BE 21 OR OLDER TO ENTER -NO PETS ALLOWEDDue to the OpenTable algorithm, if you are making both a tasting AND dining reservation you MUST use a different first/last name for the reservation if it is within a 2-hour window. If you have questions or concerns when making your reservation give us a call at the winery at 336.614.0030. FOR PARTIES OF 7 OR MORE PLEASE CALL THE WINERY AT 336.614.0030. North Carolina’s Winegrower of the Year has set a new standard in the wine and hospitality industry. Come visit and enjoy our gold medal wines, food, and views. JOLO offers exquisite indoor and outdoor seating. Our outdoor lunch seating features picnic tables, high-top bars, community tables, and sofas. Our dining room offers an elegant space to enjoy our luxurious dining.
Een foto van restaurant Rooster's A Noble Grille
4.7
Buitengewoon(2206)
Prijs: duur
• Regionaal Amerikaans (zuidelijk) • Winston-Salem
Vandaag 49 keer gereserveerd
North Carolina chef and restaurateur, Jim Noble founded Rooster’s: A Noble Grille with the intention of being relevant without being trendy and to impress without being pretentious. That commitment has carried us through two decades and continues to lead us on today.Knowing that simple food is harder to execute given there is nowhere to hide the flaws, we go to great lengths to source quality ingredients from local farmers and purveyors. We then take all the time necessary to develop their flavors —using both European and modern techniques—always working from scratch.Our menu features tried and true staples like our spit­-roasted chicken cooked over open fire as well as progressive daily​ specials and elevated Small Plates featuring Executive Chef Brad Pennell. At Rooster’s, you’ll always find something new served with an honest commitment and consistently warm care.
Een foto van restaurant The Mercantile Chophouse
4.8
Buitengewoon(142)
Prijs: duur
• Steakhouse • King
Vandaag 23 keer gereserveerd
Coming Soon!
Een foto van restaurant The Big Creek Lodge Restaurant
4.7
Buitengewoon(355)
Prijs: gemiddeld
• Amerikaans • Westfield
Vandaag 3 keer gereserveerd
Chef-driven cuisine in a beautiful rural setting.
Een foto van restaurant Firebirds Wood Fired Grill - Winston-Salem
4.6
Buitengewoon(2617)
Prijs: gemiddeld
• Steakhouse • Winston-Salem
Vandaag 38 keer gereserveerd
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
Een foto van restaurant Chateau Morrisette
4.9
Buitengewoon(3163)
Prijs: heel duur
• Lokaal geproduceerd • Floyd
Vandaag 8 keer gereserveerd
Family owned and operated in our 45th year of service. Chef Oshie is the third generation of the Morrisette family and trained at the Culinary Institute of America in Napa Valley, where he explored his passion for food and wine. Today Chef Oshie and his team masterfully create beautiful and delicious dishes that bring back the elegance and delight of fine dining in a comfortable atmosphere. Food pairings complement our award-winning wines in a fine dining experience. Sit fireside in winter or take in the view from the patio in warmer months, chosen by OpenTable diners as among the best in America. More than a dining experience, we invite guests to linger, enjoying the wine, views, and service long after dinner is over. Come be our guests.... ** If you can not get a reservation through Open Table it means that we are fully booked. Please call 540-593-2865 to speak to reservation specialist or be put on the waitlist. Melissa Morrisette
Een foto van restaurant Sage & Salt Bistro
4.7
Buitengewoon(515)
Prijs: duur
• Amerikaans • Winston-Salem
Vandaag 40 keer gereserveerd
Coming Soon!
Een foto van restaurant Cibo Trattoria
4.7
Buitengewoon(1072)
Prijs: duur
• Italiaans • Winston-Salem
Vandaag 22 keer gereserveerd
We now offer two private dining room options for up to 40 people. Parking is located in the lot BEHIND the restaurant (Please give the host your plate number when you arrive to be validated). Cibo Trattoria offers delicious Italian food and wine in an upscale casual atmosphere. We look forward to hosting you soon!
Een foto van restaurant Milner's American Southern
4.8
Buitengewoon(2345)
Prijs: duur
• Regionaal Amerikaans (modern zuidelijk) • Winston-Salem
Vandaag 39 keer gereserveerd
Milner's American Southern is a family owned and operated full-service restaurant in business since 2005. Our menus boast a delicious variety of Southern American classics re-imagined using contemporary culinary techniques. Brother Chefs John and Buddy work tirelessly to source the freshest local and regional ingredients and create inspired dishes to excite every taste.

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