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Restaurantes cerca de Queens Landing Lake Norman

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Cocina
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33 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante On the Nines
1. On the Nines
4.8
Excepcional(1109)
Precio: Moderado
• Fusión / Ecléctica • Mooresville
Reservado 12 veces hoy
Located at the Mooresville Golf Club, On the Nines presents Southern hospitality in the refined setting of a European inspired bistro. With the personal touch and vision of Executive Chef Steve Jordan, our upscale cuisine is offered at affordable prices with generous portions, sure to tame any appetite. By the end of your first visit, you’ll know why On the Nines has become a favorite fine-dining destination for the Lake Norman area. On the Nines welcomes guests to join us for dinner during the week, as well as for brunch on Sundays. If you’d like to make a special night, or simply want to enjoy a great drink, we offer both a great selection of cocktails as well as an extensive wine list.
Una foto del restaurante Acqua Ragazza
2. Acqua Ragazza
4.6
Excepcional(482)
Precio: Caro
• Italiana • Mooresville
Reservado 4 veces hoy
Authentic Italian Cuisine and Social Room: Offering Authentic Italian in Downtown Mooresville, NC, served by a native Italian Master Chef. Enjoy your meal with a bottle of wine, or a craft cocktail at our large bar, elegant tables, or cozy lounge area.
Una foto del restaurante Novanta Pizzeria Napoletana
3. Novanta Pizzeria Napoletana
4.8
Excepcional(296)
Precio: Moderado
• Italiana • Mooresville
Reservado 7 veces hoy
The owners of Brooklyn South and Brooklyn Boys Pizzeria's are venturing again to bring you truly Authentic pizza. Pizza cooked by wood fire in 90 seconds. Among pizza stay tuned for the finest, truly authentic, rustic Italian dishes from different regions of Italy. Enjoy our extensive wine and beer indoor/outdoor bar and private dining area for your most exclusive intimate celebrations.
Una foto del restaurante The Reserve Room at Eddie's
4. The Reserve Room at Eddie's
4.8
Excepcional(137)
Precio: Caro
• Americana contemporánea • Mooresville
Located in a small private room at Eddies on Lake Norman, The Reserve Room was created with casual elegance in mind. The space is comfortably quaint, with a touch of refinement. The Reserve Room offers a variety of dining options, Contemporary American, Italian and French Cuisine. The Reserve Room also provides an ideal space for corporate events or personal gatherings with an accommodation capacity of thirty. You can choose from a Prix-fixe menu for lunch (inquire for more details), upscale dishes for dinner, as well as a delightful selection of hors d' Hors d'oeuvres and Cocktails allowing us to tailor any menu preference and conveniently equipped with audio visual capabilities. This is an ADULT ROOM ONLY, NO CHILDREN! NO EXCEPTIONS! This in an Indoor dining only & remember this is NOT for dining at Eddie's on Lake Norman. Reservation is required.
Una foto del restaurante North Italia - Birkdale
5. North Italia - Birkdale
4.5
Increíble(171)
Precio: Moderado
• Italiana • Lago Norman
Reservado 78 veces hoy
Using only the season’s best ingredients, our chefs create a variety of modern Italian dishes including pastas made from scratch daily, hand-tossed pizzas like the classic Margherita but make it Tie Dye, and savory lunch and dinner entrees like Pork Milanese, Tortelloni al Pomodoro, and Braised Short Rib Lumache that deliver flavors that go above and beyond the expected as well as a full-bodied wine and beer list accompanied by an array of handcrafted cocktails including a Sicilian Margarita and the Pomegranate Mule. For more information, visit northitalia.com.
Una foto del restaurante Red Rocks Cafe - Birkdale Village
6. Red Rocks Cafe - Birkdale Village
4.5
Increíble(2728)
Precio: Moderado
• Cortes de carne • Huntersville
Reservado 34 veces hoy
Red Rocks Cafe - Birkdale Village propone un ambiente cálido, íntimo y elegante gracias a las cómodas mesas cerradas, la iluminación ambiental y la música jazz de fondo. A la zona de restaurante hay que añadir un bar y un patio cubierto, con vistas a las tiendas en todas las ubicaciones. La carta propone platillos principales de calidad entre los que se incluyen filetes, marisco, carnes de ave y pasta, y que reciben el nombre de clientes famosos (o no tan famosos), lo que le otorga un toque personal a un menú variado.
Una foto del restaurante Firebirds Wood Fired Grill - Huntersville
7. Firebirds Wood Fired Grill - Huntersville
4.6
Excepcional(1681)
Precio: Moderado
• Americana • Huntersville
Reservado 34 veces hoy
Cool mountain air. A crackling wood fire. The sizzle of the grill. And the spark of great conversation. Those aren't just the ingredients for a great meal. They're the soul of Firebirds Wood Fired Grill, a restaurant dedicated to the world's oldest method of cooking - and the most satisfying. Inspired by the bold flavors and tradition of live fire cooking in the West, the first Firebirds called itself a "Rocky Mountain Grill." But not so long afterward, the restaurant changed its name to Firebirds Wood Fired Grill. Because at its core, what makes Firebirds' scratch cooking so delicious - and inspires everything from the menu to its hospitality and décor - isn't a place. It's the fire itself. Firebirds has come a long way since the early days. Not only is the menu broader, the ambiance more polished and the value greater than ever, today Firebirds Wood Fired Grill serves guests across the country. But some things never change - like Firebirds' commitment to quality and freshness and its passion for introducing guests to the primal pleasure of meats, seafood and vegetables grilled over a blazing wood fire. From Firebirds' locally sourced hardwoods to its unique cooking techniques, everything Firebirds does honors the power of the flame. Because wood fired grilling brings people together. And its bold flavors set Firebirds apart.
Una foto del restaurante Link & Pin - Huntersville
8. Link & Pin - Huntersville
4.5
Increíble(1367)
Precio: Caro
• Americana • Huntersville
Reservado 32 veces hoy
Our culinary-driven menu is at the center of the restaurant experience, with food that’s chef-inspired but approachable. Our cozy bar provides an ideal setting for guests to gather and sip on a glass of wine or a delicious cocktail mixed fresh by one of our experienced bartenders.Dress Code-Smart Casual Attire Encouraged: We invite you to dress comfortably yet polished for an elevated dining experience. Appropriate dress adds to the experience for all parties.
Una foto del restaurante Fin & Fino - Birkdale Village
9. Fin & Fino - Birkdale Village
4.8
Excepcional(413)
Precio: Caro
• Pescados y Mariscos • Huntersville
Reservado 15 veces hoy
El restaurante Dressler's es un restaurante contemporáneo de lujo en donde los comensales podrán cenar en el patio, y propone un menú de filetes, mariscos preparados con imaginación y aperitivos creativos, combinados con una extensa lista de vinos y un bar de servicio completo que se especializa en Martinis, oportos y whiskies de malta. El Dressler's cuenta con un grupo de gerentes muy unidos que han trabajado juntos durante muchos años. El chef Scott Hollingsworth, el gerente John Glenn, y el gerente del bar Kevin McNamara, han trabajado con el dueño del restaurante Jon Dressler, durante 17 años en total. La camaradería y el ambiente acogedor se sienten desde el momento en que se entra al restaurante. El personal atento garantiza que los comensales vivan una experiencia memorable. El Dressler's Restaurant con sus 500 metros cuadrados, cuenta con capacidad para 130 personas, y es un lugar que agrada a la gente, ubicado en la nueva urbanización popular y de ubicación muy particular en Birkdale Village. El interior del restaurante es sobrio, relajado y refinado a la vez. Las paredes se destacan por su cálido material de piedra, los tonos color tierra, y los detalles de agua. Kim Dressler, esposa y copropietaria del restaurante, se ocupó de diseñar el interior.
Una foto del restaurante Choplin's Restaurant
10. Choplin's Restaurant
4.1
Excelente(2044)
Precio: Caro
• Cortes de carne • Cornelius
Chef Wesley E. Choplin graduated from the prestigious Culinary Institute of America in Hyde Park, New York in 1997.Chef Wes, as he is fondly known in the industry, has been a sought after chef from his early years at world renowned Pinehurst Golf & Country Club. He quickly became popular for his "outside the box" mentality and later being recruited by many of North Carolina's best restaurants the last 25 years, ultimately becoming the renowned Chef that he is today. His passion for being a culinary artist is truly unmatched.With Anthony Bourdaine's mentorship at CIA, Chef Wes Choplin has surpassed and achieved many of his culinary goals and received awards for his talent and community service throughout North Carolina. Today, he is the Executive Chef and Owner of Choplin's Restaurant, a true institute, 14 years strong in the Lake Norman area which has gained popularity in the many surrounding cities.

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