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Restaurantes cerca de Luxe City Center Hotel

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18 restaurantes cercanos disponibles

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Una foto del restaurante Mastro's Ocean Club - Downtown Los Angeles
4.5
Increíble(809)
Precio: Caro
• Cortes de carne • Centro de la ciudad
Reservado 61 veces hoy
Mastro’s collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
Una foto del restaurante Katsuya - L.A. Live
4.5
Increíble(2824)
Precio: Caro
• Japonesa • Centro de la ciudad
Reservado 34 veces hoy
Katsuya fue elegido por los lectores de Los Angeles Times como el "mejor restaurante de sushi" en el sur de California, y es uno de los "50 mejores restaurantes de Estados Unidos" según Open Table.El establecimiento cuenta con las habilidades del chef de sushi master Katsuya Uechi, así como con el diseño exclusivo de Philippe Starck; Katsuya by Starck es una verdadera fiesta para los sentidos. Ofreciendo cocteles extraordinarios, rollos deliciosos y espectaculares platos de sushi y sashimi, el chef Uechi traduce de manera experta los sabores japoneses para el paladar estadounidense. Algunas de las especialidades de la casa son el arroz crujiente con atún picante, el sashimi de atún aleta amarilla y el bacalao en escabeche de jalapeño y miso. Con excelente talento y precisión exigente, Katsuya by Starck está cambiando la fisionomía de la cocina japonesa.
Una foto del restaurante Fixins Soul Kitchen
4.8
Excepcional(4531)
Precio: Moderado
• Comida para el Alma • Centro de la ciudad
Reservado 93 veces hoy
*We encourage all guests to plan ahead for parking to ensure your reservation time is met.*We have a 15-minute grace period. If you will be arriving later than the grace period, please message us on OpenTable or your reservation will be cancelled. *All dining experiences are limited to 90 minutes to accommodate all reservations.*We accept reservations for up to 8 guests. *All parties of 9+ can visit www.fixinssoulkitchencatering.com to fill out an inquiry form for large parties. We will be in touch between 24 to 48 hours with further details.*Each reservation is treated separately. We cannot guarantee nearby seating for separate reservations.*We ask that your full party be present in order to be seated.*An automatic 20% service charge is included for all parties of 6+ w/ the option to split checks up to 3 times, max.
Una foto del restaurante Fleming's Steakhouse - LA
4.7
Excepcional(2199)
Precio: Muy caro
• Cortes de carne • Centro de la ciudad
Reservado 45 veces hoy
Fleming’s Prime Steakhouse & Wine Bar fusiona la pasión por el servicio y los ingredientes de temporada con los filetes de res de calidad USDA Prime. Cada platillo se prepara meticulosamente desde cero y es servido por el atento staff. Podrá encontrar además el vino perfecto para cada ocasión con la Fleming’s 100®, su galardonada carta de 100 vinos por copa. La carta de vinos presenta los mejores viñedos de todo el mundo. El establecimiento también cuenta con salones comedor privados y un director de comedor privado personal que se encargará de que el lugar sea perfecto para grupos o presupuestos de cualquier tamaño. Toda visita a Fleming’s está llena de posibilidades para complacerse.
Una foto del restaurante The Capital Grille - Los Angeles
4.7
Excepcional(599)
Precio: Muy caro
• Cortes de carne • Centro de la ciudad
Reservado 25 veces hoy
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Una foto del restaurante CULTURAS
3.8
Excelente(4)
Precio: Caro
• Latinoamericana • Centro de la ciudad
Reservado 1 vez hoy
Culturas is a restaurant that offers a taste of Latin America in the heart of Los Angeles. The menu features dishes from Mexico, Peru, & US. Which are expertly crafted to ensure an explosion of flavor in every bite. The restaurant also has a full bar, serving refreshing caipirinhas, margaritas, and more. The atmosphere is warm and inviting, with Latin American music and decor that captures the spirit of the continent. Whether you're looking for a romantic night out or a fun night with friends, Culturas is the perfect place to experience the best of Latin American cuisine.
Una foto del restaurante Baar Baar - LA
4.6
Excepcional(490)
Precio: Moderado
• Hindú • Centro de la ciudad
Reservado 19 veces hoy
Baar Baar, meaning "again and again" in Hindi, invites you to embark on a vibrant culinary journey through the diverse flavors of India. Led by Michelin-starred Chef Sujan Sarkar, this modern Indian restaurant in Downtown Los Angeles elevates traditional dishes with innovative techniques and fresh, seasonal ingredients.Step into a sleek and stylish space adorned with vibrant murals and plush velvet seating. The dimly lit ambiance sets the stage for an intimate and immersive dining experience.Baar Baar's menu is a celebration of regional Indian flavors reimagined for the modern palate. Whether shared plates, lighter a la carte options, or main courses, indulge in the beautifully plated, delightful combinations of textures and flavors. Don't miss the signature cocktails, each inspired by iconic Bollywood movies, adding a touch of cinematic magic to your dining experience.Baar Baar is more than just a restaurant; it's a celebration of Indian culture and culinary artistry.
Una foto del restaurante Cafe Fig
4.3
Increíble(30)
Precio: Moderado
• Cafetería • Centro de la ciudad
Reservado 14 veces hoy
A mainstay for DTLA professionals, locals and tourists alike – Cafe Fig is an everyday gathering place for all. Our culinary team uses classic quintessential recipes infused with unique, natural ingredients, to reimagine iconic dishes, offering breakfast, lunch and bar bites, consisting mainly of locally-sourced ingredients. Which feature fresh, organic, and sustainable products, along with vegan and gluten free options. **After 3PM only Lounge seating is available.
Una foto del restaurante Metropole Bar and Kitchen
4.2
Increíble(130)
Precio: Caro
• Californiana • Centro de la ciudad
Metropole Bar & Kitchen highlights a classic west coast cuisine inspired by our culinary team’s heritage and the local community. Our lobby-level restaurant welcomes guests for breakfast, lunch, and dinner, available seven days a week. Much like the rest of our property, Metropole Bar & Kitchen’s design was inspired by muse Anna May Wong, the first Chinese-American international movie star who lived in Downtown L.A. during the early 1900s during the time of prohibition.Stepping into our dining area is reminiscent of decades past with nods to DTLA’s prohibition era. From our booths and lowered ceilings that embody speakeasies and underground tunnels that once transported spirits and contraband, to the black & white photos of Jazz musicians inspired by the Jazz Era of the 1920s. Book your reservation today.
Una foto del restaurante Sonoritas - DTLA
4.6
Excepcional(65)
Precio: Moderado
• Mexicana • Little Tokyo
Reservado 2 veces hoy
We believe food should be prepared with nothing less than the best.That's why our salsas and dishes are all made from scratch. Made with only seasonal, local and preferably organic ingredients, even our corn tortillas are homemade!We have tried and tested every dish, every sauce and every ingredient over and over until it's perfect, to make your experience one above the rest. And we always keep one thing in mind.Real tacos are not fast food. Real tacos are meant to be full of the tender, juicy, rich flavor of a steak, cooked to your preference; with at least as much care and dedication as a chef would put into a steak.

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