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Restaurantes cerca de Inn at Venice Beach

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15 restaurantes cercanos disponibles

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Una foto del restaurante Market Venice
1. Market Venice
4.8
Excepcional(21)
Precio: Caro
• Italiana • Venecia
Reservado 5 veces hoy
Tucked under the arches in one of the oldest buildings in Venice, you find Market — a modern Italian restaurant. The plates are a modern twist on Italian cuisine, designed to be shared European family-style.
Una foto del restaurante Charcoal Venice
2. Charcoal Venice
4.6
Excepcional(576)
Precio: Caro
• Americana • Venecia
Reservado 29 veces hoy
Charcoal es un acogedor restaurante local del chef Josiah Citrin, galardonado con estrellas Michelin. El menú diario ofrece gastronomía casera para satisfacer cualquier antojo, cocinada al fuego vivo en horno de leña, al carbón, a las brasas, o en un Big Green Egg (cocina de cerámica tipo kamado). Charcoal ofrece una atmósfera comunal y sirve platillos en porciones grandes y para compartir como parte de la experiencia.
Una foto del restaurante Casa 12 Ristorante
3. Casa 12 Ristorante
4.9
Excepcional(87)
Precio: Moderado
• Italiana • Venecia
Reservado 14 veces hoy
At a location once known for the French restaurant “12 Washington” as well as the Italian restaurant “Casa Ado”, Casa 12 has now open in the same cozy spot at 12 Washington Blvd. Serving Tradition Italian Cuisine, an extensive wine list, sangria’s, spritz, and beers. Only steps away from the beach, enjoy a fun atmosphere with the option of indoor or outdoor dining on the Venice Pier in Marina Del Rey!
Una foto del restaurante Sushi Enya - Marina Del Rey
4. Sushi Enya - Marina Del Rey
4.7
Excepcional(151)
Precio: Muy caro
• Sushi • Venecia
Reservado 4 veces hoy
Sushi Enya is a Japanese sushi restaurant that first opened in the heart of Little Tokyo in Downtown, LA. After five years of perseverance and experimentation in Downtown, LA, we opened our second location in beautiful Old Town Pasadena. Our third location, which opened in 2018, is located in the beach city of Marina Del Rey.Our owner Chef Kimiyasu Enya trained for over 10 years in Japan to perfect his craft.It is our goal to ensure that quality remains consistent and every experience is enjoyable for all guests.
Una foto del restaurante Gjelina
5. Gjelina
4.7
Excepcional(2414)
Precio: Caro
• Americana • Venecia
Reservado 244 veces hoy
Gjelina is a restaurant specializing in New American cuisine. Open every day from 8 a.m. until 11pm, serving breakfast, brunch, lunch, and dinner. For breakfast, try 9 grain pancakes with butter and maple syrup or warm banana buckwheat loaf with butter and jam of the day. Brunch options include Moroccan baked eggs and 7 grain porridge. Gjelina offers a variety of oysters, crudo, charcuterie and salad options to start at lunch and dinner. Main courses include pizzas from our wood fired oven and entrees like duck confit, house made pastas and roasted organic half chicken.*Only ADA certified animals are allowed in Gjelina*A 20% Mandatory Service Charge is added to your check. Our belief is that every hourly Gjelina employee contributes to your service and 100% of the MSC will be distributed amongst them.
Una foto del restaurante Paloma Venice
6. Paloma Venice
4.5
Increíble(396)
Precio: Caro
• Mediterránea • Venecia
Reservado 54 veces hoy
Paloma is a Mediterranean inspired oasis at the iconic corner of Abbot Kinney and Venice Blvds. With three distinct dining areas - indoors with velveteen banquettes and comfortable bar seating; a bougainvillea framed patio with a retractable roof; and an al fresco deck shaded with large, breezy umbrellas and lush greenery, complete with a fire pit tucked away in a corner alcove, guests will feel transported and enjoy a market-fresh menu with something for everyone.
Una foto del restaurante Alisa
7. Alisa
4.3
Increíble(66)
Precio: Caro
• Mediterránea • Venecia
Reservado 47 veces hoy
Welcome to Alisa wine and friends, a new Greek restaurant in Los Angeles. Enjoy authentic Greek flavors, a curated wine selection, and a warm, inviting atmosphere. Perfect for gatherings, celebrations, or a cozy meal with friends and family
Una foto del restaurante Dear Jane's
8. Dear Jane's
4.5
Increíble(321)
Precio: Caro
• Americana • Marina del Rey
Reservado 30 veces hoy
What Dear John’s is to steak, Dear Jane’s will be to seafood. Seasoned chefs and entrepreneurs Hans Röckenwagner and Josiah Citrin have teamed up again for Dear Jane's. Taking full advantage of the stunning marina view, the focus is on classic American seafood dishes prepared simply with the highest-quality ingredients by seasoned chefs. From Oysters Rockefeller to Shrimp Louie, Surf ‘n Turf and Crepes Zuzette, the menu hews to those of some of the most legendary seafood restaurants of the 60s, 70s, and 80s. It will feel familiar and upscale, yet updated and approachable.This sensibility will be on full display with hand-mixed tartare, classic caviar service, and professionally fileted whole fish. The layout of the split-level room and spacing between booths and tables are ideal for this personalized service that is begging to come back in style in this dining room.
Una foto del restaurante Belles Beach House
9. Belles Beach House
4.6
Excepcional(331)
Precio: Caro
• Americana • Venecia
Reservado 99 veces hoy
Owned by seasoned restauranteur Nick Mathers and Wish You Were Here Group, Belles Beach House aims to transport guests from Los Angeles to a tropical destination whilst staying in the heart of Venice Beach. An ode to the retro Tiki Bar and legendary artist Larry Bell, Belles Beach House exudes the laid back, island vibes of the 1970s serving Hawaiian-inspired dishes with a touch of Japanese influence, vibrant craft cocktails and a thoughtful wine list.
Una foto del restaurante The Butcher's Daughter
10. The Butcher's Daughter
4.5
Increíble(186)
Precio: Moderado
• Americana • Venecia
Reservado 74 veces hoy
The Butcher’s Daughter Venice is a plant-forward restaurant, bar, juicery, and “vegetable slaughterhouse.” Located in the vibrant Venice neighborhood, we treat fruits and vegetables with the same care a butcher would meat: chopping, filleting, and carving fresh produce into healthy vegetarian dishes and pressing them into vibrant juices. Under the guidance of our Culinary Director Richard Rea, our menu changes every season, offering 100% vegetarian dishes with many vegan and gluten-free options. We take pride in our great selection of wines, craft cocktails, and mocktails, ensuring there’s something for every taste. We also offer take-out and delivery for those who prefer to enjoy our meals at home. Named one of the best supper spots in Venice by the LA Times, we serve breakfast, lunch, dinner, and weekend brunch, creating a celebrated dining experience with in-season ingredients that nourish both body and soul.

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