Restaurants near Hotel Nachancan

This was an extraordinary dinner. We started with creative and delicious cocktails served with a sprig of rosemary that was lit at the table creating an intoxicating aroma. Then had three vegan dishes…the coconut ceviche, portobello mushroom, roasted plantain…the sauces and representation and the taste…all wonderful. Our favorite dish(though decidedly no vegan)…corn and pork pibil….completely wow.

Amazing atmosphere and great food. Point of reference, don’t follow google maps to find where to meet water shuttle. The water shuttle leaves from Downtown San Pedro, its closer to the GPS coordinates of (17.9194416, -87.9642647). Take a scenic ride from the Belize Sea Shuttle Dock (Saca Chispas) directly to Aruna. Aruna is the hotel where the restaurant is located. They maintain scheduled boat runs as listed on their web site. Allow enough time to get there early and enjoy a drink before dinner.

Everyone must experience the gastronomic pleasure of dining at Mambo’s!! We saved our last evening in Belize to dine here celebrating a milestone birthday. Wonderful kind service, ambiance and soft music. Our meal was life changing! Delicious and beautifully plated. Be sure to leave room for the off-the-charts key lime pie! Thank you for a wonderful memorable evening! Joanne and John Prince Edward County, Ontario CANADA

Title: A Dining Experience Like No Other This restaurant is pure magic, nestled in a stunning jungle-lagoon setting. The menu is a perfect blend of fresh, local flavors—highlights include the vibrant Green Curry Fish and the indulgent Sage and Butter Pasta. The service is impeccable—attentive yet unobtrusive, with a team that radiates warmth and passion. Dining here feels like an extension of the hotel’s unique charm, offering unforgettable meals in a breathtaking atmosphere. If you visit, don’t miss pairing this with the hotel’s sunrise kayak tour—it’s an experience you’ll cherish forever!

Was literally empty. A large venue and only 2 of us and one other table. Started with pulpo tacos. They were fried and chewy. Went with Grouper for main course. Ordered grilled and the piece was so thick they over cooked it and was very dry, not moist and flakey.