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Restaurants near Grand Central Station

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38 restaurants available nearby

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A photo of Wokuni restaurant
1. Wokuni
4.6
Exceptional(1347)
Price: Expensive
• Japanese • Murray Hill
Booked 38 times today
We, Tokyo Ichiban Foods, started our business in the restaurant industry. We continue to pursue serving quality food that will delight our guests, and we cherish our relationship with them. Today, pivoting from our strong origin, we are also expanding our scope of business to aqua-farming, seafood processing and distribution.We oversee the process through professional culinary eyes, from when the fish is cultivated until it is served to our guests. This allows us to build a sustainable and traceable system that will lead to higher customer satisfaction.Japanese cuisine is blessed with opulent nature from both the mountains and the sea, which brings us rich seafood. Our wish is to bring quality seafood and Japanese food culture to the world, making the global food culture even richer and stronger.
A photo of The Capital Grille – NY – MetLife restaurant
2. The Capital Grille – NY – MetLife
4.8
Exceptional(5063)
Price: Very Expensive
• Steakhouse • Midtown East
Booked 84 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Sinigual - NY restaurant
3. Sinigual - NY
4.4
Awesome(2815)
Price: Moderate
• Mexican • Midtown East
Booked 45 times today
We celebrate the vibrant flavors of Mexican cuisine by honoring and using traditional cooking techniques with farm fresh ingredients to create dishes that are sinigual (unrivalled) and authentic.
A photo of Sparks Steak House restaurant
4. Sparks Steak House
4.7
Exceptional(4798)
Price: Very Expensive
• Steakhouse • Midtown East
Booked 50 times today
Sparks Steak House was opened in 1966 by Michael and Pasquale Cetta, hence the logo 'Cetta Brothers Steak Masters'. The restaurant is still a family owned and operated business and is located in midtown Manhattan, a five minute walk from Grand Central Station and The United Nations. Join us to celebrate 50 years of business!The restaurant is well known for excellent steaks, seafood, fresh vegetables and satisfying salads. And of course, the huge wine list.
A photo of Grand Central Oyster Bar restaurant
5. Grand Central Oyster Bar
4.3
Awesome(7984)
Price: Expensive
• Seafood • Midtown East
Booked 117 times today
We are a New York landmark with Guastavino tiled vaulted ceilings located on the lower level of the magnificent Grand Central Terminal. Our dining hours are from 11:30 AM to our last seating at 9:30 PM Monday through Friday. We are eager to serve you again!
A photo of Point Seven restaurant
6. Point Seven
4.7
Exceptional(211)
Price: Expensive
• Seafood • Midtown East
Booked 58 times today
Chef Franklin Becker's and Restaurateur Stephen Loffredo's sustainable seafood restaurant, Point Seven, is nestled in NYC's iconic MetLife building, near Grand Central Terminal and the Broadway Theater District. We celebrate diverse seafood preparations from around the globe, featuring sustainable ingredients that ensure a delicious and eco-conscious dining experience. Join us for our new breakfast menu, perfect for business meetings or a nourishing start to your day.
A photo of Grand Brasserie restaurant
7. Grand Brasserie
4.4
Awesome(170)
Price: Expensive
• French • Midtown East
Booked 57 times today
About Grand BrasserieTimeless elegance of historic Grand Central Terminal with the laid-back elegance of French design. Landmark Vanderbilt Hall, once the Terminal's main waiting room, has been transformed into Grand Brasserie, a New York City meeting place with Parisian flair. Open daily from 5:30 AM to 2 AM, our brasserie features two impressive bars and dining rooms, offering a menu filled with timeless French classics. Whether you're seeking a morning espresso, a leisurely lunch, or a late-night drink, Grand Brasserie is your go-to destination for authentic French cuisine in the heart of New York City. What You Need to KnowHow to get to: Located inside Grand Central Terminal, in the grand Vanderbilt Hall.Address: 89 E 42nd St. Entrance to Grand Central Terminal at 42nd Street & Park Avenue.Menu Options: Brunch from 5:30 AM - 3 PM. Dinner until 2 AM. Lunch Prix Fixe available daily.Please note: Bar area seats are only available on a first come, first served basis.
A photo of Docks Oyster Bar and Seafood Grill restaurant
8. Docks Oyster Bar and Seafood Grill
4.7
Exceptional(2940)
Price: Moderate
• Seafood • Murray Hill
Booked 17 times today
Cavernous, deco-styled restaurant, best known for its lively happy hour, grilled seafood & oysters. Significant seating is reserved for walk-ins, so feel free to visit the restaurant in person.
A photo of Aretsky's Patroon restaurant
9. Aretsky's Patroon
4.9
Exceptional(1711)
Price: Expensive
• American • Midtown East
Booked 38 times today
Welcome to Aretsky's Patroon, a classic New York City restaurant, owned by legendary restaurateur Ken Aretsky. Aretsky's Patroon offers superb contemporary American cuisine, warm, polished service and beautiful rooms suitable for a wide range of events. Whether you visit us for drinks and a light bite on our rooftop bar, a power lunch in our festive main dining room, or a discreet business dinner in one of our many private event spaces, we know that you will have a superb experience.
A photo of Pera Mediterranean Brasserie restaurant
10. Pera Mediterranean Brasserie
4.5
Awesome(2577)
Price: Expensive
• Mediterranean • Midtown East
Booked 58 times today
Rated a Top 5 Newcomer by Zagat, Pera brings an authentic taste of eastern Mediterranean cuisine to Manhattan.Pera derives its name from an elegant neighborhood in Istanbul that has served as the melting pot for many cultures and cuisines since the 17th century. Pera features numerous mezes, specially prepared and marinated cuts of grilled meats and seafood, traditional and modern Mediterranean side dishes and regional breads baked a la minute.Large group accommodations, private dining, special events, catering and delivery services are available. Please email events@peranyc.com.

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From verified diners like you
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  • Andy
    New York City •1 review
    5.0
    Dined 2 days ago
    Our first visit to La Grande Boucherie was delightful and really appreciated Shannon's warm energy and service.
    More info
    La Grande Boucherie NYCPrice: Very Expensive• French• Midtown West
    •
    4.6
  • Patti
    Toronto / Ontario •4 reviews
    5.0
    Dined 3 days ago
    Carmine’s never disappoints. The service is always top notch, and the food is amazing!
    More info
    Carmine's - 44th Street - NYCPrice: Moderate• Italian• Theater District
    •
    4.7
  • JoanVIP
    New York City •30 reviews
    5.0
    Dined on Apr 16, 2025
    We had.a grand time, starting with cocktails and a guac for the table. All wonderful. The main dishes were excellent also. Just a great time with good friends and great food. Will definitely return.
    More info
    Sinigual - NYPrice: Moderate• Mexican• Midtown East
    •
    4.4
  • Erin
    New York City •15 reviews
    5.0
    Dined on Apr 16, 2025
    Fancy vibe and quick service. We sat at the counter and the food came in two minutes. Service was excellent. All of our needs were attended to.
    More info
    Grand Central Oyster BarPrice: Expensive• Seafood• Midtown East
    •
    4.3
  • MARIA
    New York City •2 reviews
    5.0
    Dined on Apr 9, 2025
    Dinner at Point Seven in Midtown and… wow. This place is effortlessly on point. The vibe? Sleek, vibrant, and modern — think moody lighting, buzzing after-work crowd, and chic interiors that make you feel like you should be sipping something fancy (so I did). Started with the butter lettuce — light, crisp, and plated like a work of art. Then came the Faroe Island salmon which stole the show: perfectly cooked, gorgeously presented, and packed with flavor. You can see the care in every detail. Service? Absolutely flawless. Friendly but refined, never rushed, and totally aligned with that elevated dining flow you hope for in NYC. Great acoustics too — lively without being loud, perfect for people-watching or enjoying a moment to yourself. Whether you’re dining solo, entertaining out-of-towners, or just craving a next-level meal in Midtown, Point Seven delivers. Already looking forward to going back. #PointSeven #NYCeats #ManhattanRestaurants #MidtownDining #SoloDining #FoodieNYC #RestaurantVibes #NYCfoodscene #EatWellTravelOften
    More info
    Point SevenPrice: Expensive• Seafood• Midtown East
    •
    4.7

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