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Restaurants near BurJuman Mall

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83 restaurants available nearby

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A photo of Nazcaa restaurant
4.2
Awesome(12)
Price: Very Expensive
• Japanese • Downtown
Booked 2 times today
Nazcaa restaurant was born out of a desire to bring a unique and intriguing blend of flavors and dining experiences to our customers. By combining the rich cultural heritage of Peru and Japan, we have created a new cuisine known as Beyond Nikkei. Our menu features a fusion of traditional Peruvian dishes and Japanese flavors.Experience a dining journey like no other at Nazcaa, located on the 12th floor of Address Dubai Mall Hotel. Our stunning terrace offers unparalleled views of the iconic Burj Khalifa, while the beautiful interiors create an inviting and sophisticated ambiance. Whether you’re planning a romantic evening or a casual night out with friends, Nazcaa is the perfect spot to indulge in our unique blend of traditional Peruvian dishes and Japanese flavors. At Nazcaa, we believe that dining should be an adventure, and we invite you to join us on this journey of discovery. Come experience our take on Beyond Nikkei dining and be a part of Dubai’s vibrant dining scene.
A photo of Restaurant Verde - Four Seasons Resort Dubai at Jumeirah Beach restaurant
4.3
Awesome(111)
Price: Expensive
• Mediterranean • Jumeirah 2
Booked 3 times today
Verde Dubai takes up residence in the most beautiful palace of Dubai; Four Seasons Hotel Jumeirah Beach, restaurant village.Verde offers you here a family kitchen, friendly and warm and quality, Mediterranean-inspired.From Verde Paris, a festive restaurant on avenue George V near Champs Elysées, to dazzling success of Verde Beach on the beautiful Pampelonne beach in Saint-Tropez. For it’s first Verde restaurant abroad, Yeeels group could not choose a city other than Dubai, Luxuriante, without limits and avant-garde.
A photo of Kaspia restaurant
4.9
Exceptional(7)
Price: Very Expensive
• French • DIFC (Dubai International Financial Centre)
Discover culinary elegance at Kaspia Restaurant in the heart of DIFC, where French finesse meets Russian flair. Indulge in our specialties, including the famous Kaspia's potato, succulent smoked salmon, and the world's finest caviar, alongside authentic French and Russian dishes. Our commitment to excellence is evident in every aspect, from premium ingredients to exceptional service.Kaspia's inviting ambiance, both in our chic interior and charming terrace, sets the stage for an unforgettable dining experience. Perfect for both lunch and dinner, we invite you to embark on a remarkable gastronomic journey. At Kaspia, every visit is more than a meal - it's a memorable event. Your table is ready!
A photo of Bar des Pres restaurant
5.0
Exceptional(1)
Price: Very Expensive
• French / Japanese • DIFC (Dubai International Financial Centre)
Booked 1 time today
Bar des Prés is a cosmopolitan and vibrant Franco-East Asian restaurant, from renowned Chef Cyril Lignac, in the heart of Dubai, combining French know-how, Dubai energy, and Japanese individuality. The restaurant is perched on the 51st floor of ICD Brookfield Place, exuding Parisian chic with a touch of Dubai glamour. With opulent velvet finishes, marble tables, and embroidered drapery, Bar des Prés offers diners not just a meal, but an experience. The stunning views of Dubai's financial district add to the ambiance, setting the stage for a truly memorable evening. The fusion of French and East Asian flavors is evident across Bar des Prés' diverse menu. From delicate sushi rolls to rich French-inspired dishes, there's something to satisfy every palate.
A photo of Mina Brasserie restaurant
4.9
Exceptional(195)
Price: Very Expensive
• European • DIFC (Dubai International Financial Centre)
Booked 6 times today
MINA Brasserie is in the heart of the DIFC Gate Village, located on the podium level of the Four Seasons DIFC. It is a classicEuropean Brasserie that features Michael Mina’s signature touches.The menu is inspired by renowned brasseries from around the world. A full a la carte menu is served from midday throughout theafternoon and evening. It features classic European favorites, prepared with carefully sourced seasonal seafood,meat and fish and boasts a decadent list of desserts. The focus is to create delicious, beautiful and craveable dishes that are bothcomforting and approachable.
A photo of Roka restaurant
4.7
Exceptional(16)
Price: Very Expensive
• Japanese • Business Bay
Booked 1 time today
Following the enormous success of Zuma London, Rainer Becker quickly recognised the huge popularity of robatayaki cuisine and opened ROKA Charlotte Street, London in 2004. The principal cuisine comes from the Robata grill. Located amid diners the grill forms an integral design element of all the restaurants but more than being a stunning feature, the robata is truly the heart of ROKA. In 2007, Hamish Brown became the Head Chef of ROKA Charlotte Street. A native New Zealander, Hamish brought with him a great passion for blending the great Asian cuisines that make up the Western Pacific Rim. At ROKA, he has developed the restaurant’s authentic but contemporary menu, fusing his knowledge of Japanese ingredients with his love of quality, seasonal British produce. In 2013, Hamish became Executive Chef of ROKA Group.
A photo of BiCE Mare - Dubai restaurant
4.4
Awesome(480)
Price: Very Expensive
• Contemporary Italian • Downtown
Booked 1 time today
"Based in the heart of Downtown Dubai, BiCE Mare specialises in tasty fresh seafood and mouthwatering contemporary Italian flavours. The restaurant has been situated on the same spot in Souk Al Bahar since 2009, and has gone from strength-to-strength, winning accolades across the city, including 'Best Seafood Restaurant'at the 2013 BBC Good Food Awards. Popular with the well-heeled Downtown Dubai crowds, BiCE Mare offers fantastic views of The Dubai Fountain and Burj Khalifa." BBC Good Food
A photo of YOY Neo Bistro Restaurant restaurant
4.8
Exceptional(90)
Price: Expensive
• Contemporary European • Trade Centre
Reimagining Local Ingredients through Innovative European Cuisine with Ukrainian RootsThey had known each other for 15 years, yet only when they crossed paths in a shared kitchen in Dubai did they realise their visions and goals were perfectly aligned. They are Chef Yurii Kovryzhenko and restaurateur Pavlo Moroz. And it was the beginning of a new story. Together, they’ve united to present the culinary world with a unique space centred on re-imagining local ingredients within a neo bistro format with the inspiration from rich experiences gathered around the globe and memories grounded in their Ukrainian heritage.This story is called YOY.
A photo of Il Gattopardo restaurant
5.0
Exceptional(3)
Price: Very Expensive
• Italian • DIFC (Dubai International Financial Centre)
With stunning skyline views, Il Gattopardo is located on the 51st floor of ICD Brookfield Place, bringing timeless Italian dining from Mayfair, London, to DIFC, Dubai. Il Gattopardo is a love letter to Italy’s golden era, fusing Italy's rich heritage with the Dubai way of life. Executive Chef Massimo Pasquarelli takes guests on a culinary journey through Italy, with modern interpretations of classic Italian dishes; offering timeless, traditional Italian hospitality. Open from 12pm daily. Il Gattopardo has something for everyone; an impressive A La Carte menu, alongside a Business Lunch offering, sunset aperitivos at the bar, lively dinners and late-night festivities as the DJ takes to decks until 1:30am. Life is for tasting — make it La Dolce Vita.
A photo of L’Atelier de Joël Robuchon restaurant
5.0
Exceptional(2)
Price: Very Expensive
• French • DIFC (Dubai International Financial Centre)
Booked 2 times today
Welcome to L’Atelier Robuchon Dubai, where culinary excellence is the star of the show!Step into our kitchen theater and experience a symphony of flavors as top-quality ingredients are transformed into delicious creations before your eyes. Our chefs handle each ingredient with precision, crafting culinary masterpieces in minutes.This concept, inspired by the French culinary tradition, focuses on reimagining dishes with attention to detail. Our goal is to make gourmet excellence accessible to everyone, ensuring that each dish is a delight for your taste buds.“C’est comme une piece de theatre” Joel Robuchon.”

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