La Campagnola

La Campagnola reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. R

   Raymond

   Philadelphia2 reviews

   5.0

   Dined on March 19, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We always love going to La Campagnola. The service and food are great. I recommend this restaurant to all my friends!
   

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2. OT

   OpenTable Diner

   Philadelphia1 review

   5.0

   Dined on March 17, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Delicious, as usual. A never disappointing 4 course sit down dinner or bite to eat at the bar. The drinks were also top notch. The desert is decadent.
   

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3. B

   Brian

   Philadelphia12 reviews

   5.0

   Dined on February 18, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent food. Excellent service. One could not ask for more.
   

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4. N

   Nancy

   Philadelphia3 reviews

   5.0

   Dined on February 6, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food was delicious. Service by our waiter Patrick was amazing as always.
   

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5. R

   Ron VIP

   Philadelphia23 reviews

   5.0

   Dined on January 22, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The drinks, food and service were spot on. It's a bit of a drive for us to get there but well worth it. My wife enjoyed the complimentary birthday dessert as well. Really quite nice all around.
   

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6. L

   Laura

   Philadelphia4 reviews

   5.0

   Dined on January 16, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great meal! We had the stuffed bread for appetizer (delicious). For entrees we had the salmon and chicken Milanese, which were both very good. For dessert we shared the cookie skillet. Yum! Our server Kim was exceptional and we also liked her supporter Patrick. He was very attentive with water and clearing our plates. Claudia stopped by our table to make sure everything was to our liking. Can't wait to come back soon!
   

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7. H

   Heather

   Atlantic City1 review

   5.0

   Dined on January 9, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Top three favorite restaurants! The people are friendly and the food is consistently amazing! 
   

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8. C

   Christy

   Philadelphia17 reviews

   4.0

   Dined on December 23, 2024

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   The restaurant is lovely. Lobster Risotto was cooked perfectly. They did not skimp on the Crab & Shrimp Fra Diavolo. There was a large portion of seafood. Super busy night before a holiday. The Bar should have had another bartender on. Wait staff was attentive without being intrusive. Did not feel rushed at all. Will return & try the steak. It looked amazing
   

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9. P

   Paul

   Las Vegas23 reviews

   5.0

   Dined on December 18, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   As always good was excellent. Patrick was our server and he truly adds to the dining experience. He is a true professional and is the best in the business.
   

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10. R

    Renee

    Philadelphia3 reviews

    5.0

    Dined on December 12, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    My friends and I just had the loveliest experience dining at La Campagnola. It is December and the restaurant positively gleamed with lights and greenery. Everyone at our table commented on how festive it felt to be surrounded by such beauty. The food was excellent, too! We started with three different hors d’ oeuvres and shared. We had the burrata, the shrimp wrapped in bacon, and the calamari. Each was delicious, but the most impressive part was the chef’s willingness and skill in making each item gluten-free. Instead of the usual preparation, he grilled the calamari and served it with lemon and olive oil. (Perfection!) As our second course, we enjoyed either fresh salads with the delicious house dressing, or a cup of hearty, homemade beef & vegetable soup. For our main course, we were each accommodated to our particular needs and tastes. The Chicken Alfredo was prepared with gluten-free pasta, which got raves. The Oceans Gardens was served over pappardelle upon request and received high praise, both for the taste of the seafood and the “bite” of the pasta. I ordered the Maple Duck, which was tender and succulent, and substituted steamed vegetables and a (mammoth) baked potato. I would love to report on the dessert but we were all too full to indulge. However, I can say that our server recommended a smooth, buttery red wine that was a perfect compliment to our meals. Finally, a word about the staff. Our server, Patrick, was both charming and professional. Young Aidan, our busser, was attentive without being obtrusive. The manager stopped by each table throughout the evening to add that personal touch. Overall, it was a perfect experience!
    

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