11am-5pm $65 per person $24.00 Children's Buffet available 12 & under
Breakfast
Sausage & Bacon
Potatoes
Pepper confetti and green onions
Biscuits & Sausage Gravy
Scrambled Eggs
With fine herbs
Displays
Greek Yogurt Bar, Local Honey Comb, Granola, and Mixed Berries
New York State Cheese & Charcuterie Board
Dessert Cart with Chocolate Decadence, Tarts, Berry Pies, Carrot Cake
Chilled
Heirloom Tomato Salad
Goat cheese, fresh herb vinaigrette
Caesar Salad
House focaccia crouton, shaved Parmigiano
Moroccan Cous Cous Salad
Curry, golden raisin
Entrees
Short Ribs braised in Pinot Noir
Seared Loch Duart Salmon
Herb beurre blanc
Honey Baked Ham
Smoked Salmon with traditional accoutrements
Wild Mushroom Gnocci
Grilled Free bird Chicken with Wild Mushroom Ragout
Kitchen a la Carte
Lobster Omelet
Vegetable Omelet
Eggs Benedict
Carving Station
Prime Rib with Au jus
Roast Turkey Breast
Accompaniments
Whiteface Lodge Mac & Cheese
Woodfired honey roasted carrots
Charred lemon broccolini
Herb Roasted fingerling Potatoes
Wild mushroom gnocchi
Poached Asparagus Sauce Gribiche