Grand Central Oyster Bar

Reseñas de Grand Central Oyster Bar de comensales del restaurante. Basadas en valoraciones recientes.

1. S

   Susan

   Charleston11 reseñas

   5.0

   Comieron hoy

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Service was impeccable, food was fabulous and fresh, ambience was just charming.
   

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2. T

   Tony

   Baltimore2 reseñas

   4.0

   Comieron hace 1 día

   1. Global 4
   2. Comida 4
   3. Servicio 5
   4. Ambiente 3

   Not much to tell my ratings tell the story. Thanks.
   

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3. S

   Sally

   Nueva York1 reseña

   2.0

   Comieron hace 1 día

   1. Global 2
   2. Comida 2
   3. Servicio 4
   4. Ambiente 3

   I booked the Oyster Bar for a reunion lunch with old friends but when I arrived the host insisted I didn't have a reservation. As it turned out, not only did I have a reservation through Open Table--which I found in an email on my phone--he had already seated my friends. He did not apologize. The waiters were terrific, but the food was nothing special -- below-average clam chowder, for example, and a cold seafood platter that was tasteless. The noise was deafening--hard for our threesome to have a conversation. In short, a disappointment.
   

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4. D

   Donna VIP

   Nueva York74 reseñas

   3.0

   Comieron hace 2 días

   1. Global 3
   2. Comida 3
   3. Servicio 3
   4. Ambiente 3

   Same old thing as 50 years ago Had to call the waiter over several times to order. Oyster roast had only a few oysters i had to search for but mostly broth. Our cocktails had mostly ice and hardly any liquor. Perfect if your not looking for a great meal. Did love the coleslaw!!
   

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5. A

   Alain

   Unspecified1 reseña

   1.0

   Comieron hace 3 días

   1. Global 1
   2. Comida 1
   3. Servicio 2
   4. Ambiente 1

   Très bruyant. Les beignets de crabe n'avaient pas le goût de crabe... La sole n'était pas fraiche...
   

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6. C

   Cynth

   Nueva York1 reseña

   4.0

   Comieron hace 7 días

   1. Global 4
   2. Comida 4
   3. Servicio 4
   4. Ambiente 4

   Dining at the Oyster Bar was a fabulous experience dining underground in the midst of the iconic Grand Central Station. Although we're not oyster fans, the items we chose were good but rather basically prepared. We shared the scallops over mashed potatoes which were excellent as an appetizer; linguini with white clam sauce good, as was the fried filet of sole with vegetables. The key lime pie was excellent. The wait staff were cordial and attentive and as far as the ambience, it kind of feels like dining in a large, historic cafeteria. Overall it was good, but to be honest, at that price point, I can't say it exceeded my expectations.
   

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7. R

   Robin VIP

   Los Ángeles38 reseñas

   5.0

   Comieron hace 7 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Great dining experience. Add it to your bucket list.
   

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8. E

   Erin

   Nueva York15 reseñas

   5.0

   Comieron en 16 de abril de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Fancy vibe and quick service. We sat at the counter and the food came in two minutes. Service was excellent. All of our needs were attended to.
   

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9. J

   Joseph

   Nueva York1 reseña

   5.0

   Comieron en 14 de abril de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Yes, it's a little pricey. But the food was incredible, the ambiance was stunning, the service was excellent, and the atmosphere was quite comfortable, even as busy as it was, so it was more than worth it...
   

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10. T

    TODD VIP

    Nueva York10 reseñas

    4.0

    Comieron en 11 de abril de 2025

    1. Global 4
    2. Comida 5
    3. Servicio 2
    4. Ambiente 4

    It’s a restaurant that’s quite popular with tourists, and the staff act accordingly—from a host whose eyes are so singularly focused on the reservations screen that he doesn’t look up even once while checking you in to servers who have perfected the art of not making eye contact with customers once they’ve served your meal lest you might want a refill on your coffee or some more cocktail sauce. But if you’re either assertive enough to get your waiter’s attention or resigned to the fact that this is what represents restaurant service in New York, you’ll be rewarded with an outstanding meal. Highlights are the raw oysters, with somewhere between 20 and 30 choices that change daily, to a selection of stews, and a list of fish and seafood entrees that seems to never end.
    

    A 1 persona le resultó útil