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Best Restaurants that are Worth The Drive in Eagan

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13 restaurants available nearby

How are Featured results ranked

A photo of Kyndred Hearth restaurant
1. Kyndred Hearth
4.8
Exceptional(1227)
Price: Expensive
• Italian • Eagan
Booked 34 times today
With a focus on quality ingredients, simplicity and execution, the menu features James Beard award-winning chef, Ann Kim’s take on familiar favorites. Located on the first floor, Kyndred Hearth is a comfortable, modern setting. It will serve as a welcoming neighborhood gathering space for the community, and gives out of town visitors a taste of the Minneapolis food scene during their stay at Viking Lakes.
A photo of Chianti Grill - Burnsville restaurant
2. Chianti Grill - Burnsville
4.8
Exceptional(6839)
Price: Moderate
• Italian • Burnsville
Booked 42 times today
Chianti Grill features authentic and contemporary Italian cuisine along with aged angus steaks and fresh seafood. The award winning food is complimented by an extensive wine list featuring selections from California, Italy and around the world. Chianti Grill’s friendly, professional service...
A photo of Fogao Gaucho restaurant
3. Fogao Gaucho
4.7
Exceptional(200)
Price: Expensive
• Brazilian • Bloomington
Booked 13 times today
Fogão Gaúcho is a family-owned and operated restaurant connecting flavors of Brazil with the community through culinary traditions and culture. With decades of experience, our obsession with high quality food and superior service is reflected in every aspect of the Guest experience. The drive comes from a passion for excellence and attention to detail and quality in everything we do. Our gaúcho chefs prepare a variety of delicious meats and serve them directly to your table side, cooked to your perfection. We here, at Fogão Gaúcho, are filled with culture and passion, ready to serve our guests!
A photo of Stonegarden restaurant
4. Stonegarden
4.9
Exceptional(127)
Price: Moderate
• Breakfast • South Minneapolis
Booked 19 times today
Minutes from Minneapolis-St.Paul Airport (MSP), Stonegarden blends global influences with French technique to create a chef-driven destination for breakfast and brunch. Join us when meeting friends, enjoying a date day, or business lunch; our modern, bright, and warm space is perfect for groups and individuals. Start with our nourishing bone broths, the Scotch Egg or Maryland Crab Cake. Perhaps, indulge in the Poutine with smoked tomato gravy and sunny egg. Favorites include the French Onion Omelette, Norwegian Benedict with house-cured gravlax, Challah French Toast or delectable tartines. Pair your meal with our handcrafted cocktails, like the Espresso Martini or Sage 75, mocktails, unique wines, or espresso beverages. Vegan, vegetarian, and gluten-free choices make Stonegarden inclusive and welcoming.Open early, Stonegarden is perfect for travelers, locals, and business persons seeking delicious breakfast and brunch.
A photo of The Lexington restaurant
5. The Lexington
4.8
Exceptional(3085)
Price: Expensive
• American • Saint Paul
Booked 22 times today
The Lexington is more than a restaurant, it’s an institution. Located on the corner of Lexington Parkway and Grand Avenue, this St. Paul community was the most fashionable at the turn of the 19th century. The St. Paul elite lived just blocks away and the first electric trolley brought visitors up and down Grand Avenue. The Lexington opened in 1935, after the end of prohibition, and was a popular neighborhood bar to gather and socialize. Previously operating as a speakeasy, the expansive wood panels were perfect for hiding a little booze and one can only imagine the shenanigans going on beyond the hidden staircase behind the coat check. For decades following, The Lex, as it’s called by locals and enthusiasts alike, was the place to be seen; business dealings, cocktail hours, and milestone celebrations were a regular occurrence for St. Paul socialites.
A photo of Bullvino's Churrascaria Bloomington restaurant
6. Bullvino's Churrascaria Bloomington
4.6
Exceptional(434)
Price: Expensive
• Brazilian Steakhouse • Bloomington
Booked 19 times today
Bullvino's Churrascaria is a family owned traditional Brazilian steakhouse having It's first location in Lowertown St. Paul, MN. Churrascaria, which translates from the Portuguese word "barbecue" is served all-you-can-eat. Roving waiters serve the barbecued meats from large skewers directly onto the seated diners' plates allowing each guest to enjoy a variety of options. Included in our flat rate pricing is our large self serve salad bar which has a wide range of salads, soups, meats, and cheeses.Now we invite you to visit us at the Bloomington location ! We hope you enjoy !
A photo of La Voya restaurant
7. La Voya
4.3
Awesome(95)
Price: Expensive
• French • Bloomington
Booked 2 times today
Featuring traditional French dishes infused with Minnesotan influence, La Voya delights with a signature twist on favorite classics. An enviable wine and champagne list, as well as expertly crafted traditional cocktails, compliments the Brasserie's well-rounded menu, which offers selections ranging from light, healthy choices to delectable comfort foods. Beautiful windows create bright and inviting spaces for breakfast and lunch, while plush curtains candlelight and music creates an intimate, sophisticated environment for evening dining and lingering, late night drinking.
A photo of Steak and Ale - Burnsville restaurant
8. Steak and Ale - Burnsville
4.1
Excellent(212)
Price: Moderate
• Steakhouse • Burnsville
Booked 9 times today
The Original, Steak & AleCreated in 1966 by Norman Brinker, and revered for its succulent Prime Rib and bountiful salad bars, Steak and Ale is poised for epic comeback. Redefined as 21st Century polished-casual concept, while retaining the signature elements that made it an American classic, the new Steak and Ale restaurants will once again set the standard for affordable steakhouses. Guided and supported by the expert operations and management team at Legendary Restaurant Brands, qualified franchisees have the opportunity to generate immediate consumer loyalty by bringing back a beloved restaurant bless with decades of goodwill and brand equity. * Outdoor Patio * Salad Bar * Breakfast / Lunch /Dinner Menus
A photo of The Smack Shack Bloomington restaurant
9. The Smack Shack Bloomington
4.5
Awesome(1031)
Price: Expensive
• Seafood • Bloomington
Booked 11 times today
Casual, coastal restaurant in Bloomington. Reservations are taken for the dining room only, patio seating is available on a first-come, first-serve basis. Please check in with hosts upon arrival for patio seating.Although named for the boats used to catch lobster, Smack Shack was launched as a food truck in 2010 serving lobster rolls from a land-locked downtown Minneapolis parking lot. Owner Josh Thoma had a great recipe and a belief that the appetite for fresh lobster in the Twin Cities was as strong as in any coastal city.Smack Shack is committed to serving sustainable seafood and is a partner in the Minnesota Zoo’s Fish Smart program. Sustainable seafood is wild-caught or farm-raised seafood that has established practices to ensure the long-term growth and thriving populations of seafood with limited harm to the environment.Group reservations and private dining available. One of MSP's top 50 restaurants in 2022! Featured on Food Network's Diners, Drive-Ins, and Dives.
A photo of Big Bowl - Edina restaurant
10. Big Bowl - Edina
4.6
Exceptional(2018)
Price: Moderate
• Chinese • Edina
Booked 10 times today
There’s really only one place for authentic Chinese and Thai–and that’s Big Bowl. It all begins with the highest quality ingredients–naturally raised chicken and beef, heirloom pork, sustainable seafood and produce grown locally. Because Big Bowl believes that the best food is made from scratch, you can taste big, bold layers of flavors in every dish, from the curries right down to the dipping sauces. Everyone raves about the pad Thai, our spicy dishes that are truly hot, and our create-your-own stir-fry–and for good reason. Every element adds up to big taste and takes our food to another level, be it a fresh squeeze of lime, fragrant herbs or the seared Thai chilies. Big Bowl is so big on authentic flavors that even the ginger ale is made with fresh ginger root–from scratch, of course.

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