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Los mejores restaurantes con platos de temporada en Ville St-Laurent/Mont-Royal

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63 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Mon Lapin
4.8
Excepcional(68)
Precio: Muy caro
• Cocina de mercado • Little Italy
Reservado 17 veces hoy
Mon Lapin -- a neighbourhood restaurant in the heart of Montreal's Little Italy. Inventive and delicious fare, all the seasonal favourites on an ever-changing menu by chefs Marc-Olivier Frappier and Jessica Noel, and team. Visionary wines, a list filled with vibrant and eclectic bottles.
Una foto del restaurante Elena
4.8
Excepcional(69)
Precio: Caro
• Pizzeria • Griffintown/St-Henri
Reservado 40 veces hoy
Elena Restaurant, nestled in the vibrant neighborhood of Saint-Henri, offers a delightful dining experience that celebrates the flavors of Italy. Known for its warm ambiance and minimalist decor, Elena specializes in naturally leavened, wood-fired pizzas, handmade pasta, and seasonal dishes crafted with fresh, local ingredients. With an inviting atmosphere and a carefully curated wine list, it’s the perfect spot for a cozy dinner or a lively gathering with friends. Whether you're a pizza aficionado, a natural wine lover, or a pasta enthusiast, Elena promises a memorable culinary journey in the heart of Montreal.
Una foto del restaurante Rib n Reef Steakhouse
4.6
Excepcional(1195)
Precio: Muy caro
• Cortes de carne • Côte-des-Neiges/NDG
Reservado 10 veces hoy
Rib n Reef Steakhouse & Cigar Lounge es uno de los asadores premier de alta cocina de Canadá que se especializa en carne de res añejada en seco de calidad y en pescados y mariscos frescos. El restaurante se ubica a 10 minutos del centro de la ciudad y a 10 minutos del aeropuerto. Rib ha tomado cuidadosamente en cuenta cada detalle para su comodidad. El establecimiento destaca por su decoración, excelente servicio, excelente gastronomía, galardonada cava y su incomparable salón de fumadores con moderno sistema de ventilación. Por todo eso, Rib es el mejor destino para su celebración.
Una foto del restaurante Île Flottante
4.7
Excepcional(2046)
Precio: Muy caro
• Internacional • Mile End
Reservado 13 veces hoy
Menús de degustación por temporada.
Una foto del restaurante Park Restaurant
4.8
Excepcional(1270)
Precio: Caro
• Sushi • Westmount
Reservado 24 veces hoy
Opened in 2012, Park Restaurant has quickly become a key player in Montreal’s dining scene. Consistently ranked by Urban Spoon as one of the city’s most talked about restaurants, Park is committed to excellence by offering organic, seasonal and sustainable fare to enjoy for brunch, lunch and dinner.* On the 22nd of September, the Park Restaurant is reserved for a Private Event. If you haven't received a private invitation from the restaurant, your reservation will be canceled. *
Una foto del restaurante Alma Montréal
4.8
Excepcional(31)
Precio: Muy caro
• Mexicana contemporánea • Outremont
Reservado 8 veces hoy
(Canada's Top 100)Located off the beaten path in the heart of Outremont, Alma is an intimate 24-seat restaurant showcasing modern Mexican cuisine with authentic techniques and flavours combined with local Quebec ingredients. It is operated by the couple, Chef Juan Lopez Luna et sommelier and wine importer Lindsay Brennan. Alma offers a tasting menu experience (5 or 9 courses) inspired by the concept of "mar y montana", largely influenced by Chef Juan's childhood memories of central Mexico as well as the couple's time spent on the coastal region of Oaxaca. Lopez is one of the few chefs in Canada working with heritage corn from Mexico, making fresh masa in-house each morning and tortillas by hand with his grandmother's traditional tortilla press. The wine list specializes in sunshine-filled Catalan wines from a unique group of winemaker-friends from the Barcelona region. Alma is the Canadian destination for Catalan wines, with a deep cellar of back vintages and rare cuvées.
Una foto del restaurante Bar St-Denis
4.6
Excepcional(75)
Precio: Caro
• Canadiense • Rosemont/Petite Patrie
Reservado 14 veces hoy
Bar St-Denis is an elegant restaurant in Montréal that offers a contemporary, fresh, and seasonal cuisine. The menu features a variety of dishes, that go from small snacks to larger plates. Chef David Gauthier loves to serveseafood, but also offers the aged pork chop, a staple on the menu. This year Bar St-Denis was delighted to be included in Canada's 100 best list. The restaurant also has an extensive wine list, featuring both natural and classic wines. Bar St-Denis is open from 5:00 to 11:00 PM, Monday through Saturday.
Una foto del restaurante Pichai
4.7
Excepcional(40)
Precio: Caro
• Tailandesa • Rosemont/Petite Patrie
Reservado 24 veces hoy
Pichai brings bold Thai flavours to Montreal with a menu inspired by street food and home-style cooking. Known for its vibrant curries and richly spiced dishes, Pichai offers a taste of Thailand in a warm, welcoming space. The restaurant celebrates seasonal ingredients and changes its menu often, keeping each visit fresh and exciting. Perfect for those craving a unique, flavourful dining experience, Pichai invites guests to discover Thai cuisine at its finest.Groups of 7 to 14 guests may book large party experience through OpenTable, or can contact us by e-mail info@pichai.biz or call the restaurant at (514) 419-1606 for assistance.
Una foto del restaurante Montréal Plaza
4.8
Excepcional(18)
Precio: Muy caro
• Francesa / Canadiense • Rosemont/Petite Patrie
Reservado 31 veces hoy
In the heart of La Petite-Patrie, Montréal Plaza is the first restaurant by Charles-Antoine Crête and Cheryl Johnson. Both accessible and high-quality, it caters to food enthusiasts and neighborhood families alike.Creative cuisine rooted in French tradition with a touch of whimsy, made from seasonal products provided by our producer friends.
Una foto del restaurante Il Bazzali
4.9
Excepcional(736)
Precio: Caro
• Italiana • Little Italy
Reservado 22 veces hoy
*** To ensure the presence of Davide Bazzali and singing, please call directly to the restaurant. Please also note that we are not a bring your own wine restaurant.***Il Bazzali is Cuisine & Opera’s Montreal restaurant. Using seasonal market ingredients, Chef Davide Bazzali and his team combine regional Italian cuisine with a pinch of international flavors. ‘CuisineOpera’ prides itself on eco-friendly practices. The interior of ‘Il Bazzali’ was constructed by the Chef himself, reusing and refurbishing found wood and furniture. Guests dine in a fanciful and cozy environment ideal for intimate dinners or cocktail parties. Diners can choose from a selection of fresh homemade pasta, pizza, meat dishes, and delectable desserts. Vegetarian, vegan, and gluten-free options are available.

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