Los mejores restaurantes con platos de temporada en Wanhua District
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349 restaurantes cercanos disponibles
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Lunch: 11:30 pm - 2:30 pmLast Order 2:00pmDinner: 5:30 pm - 9:30 pmLast Order: 9:00pm- Please kindly provide specific number of persons (including numbers of children) when making a reservation to ensure seating comfort. - Online reservation is not applicable for specific table and private dining rooms. - Any kind of credit card benefit is not applicable for National Holidays and private dining room. National Holidays are as follows: 2024 New Year’s Day (1/1), Chinese New Year Festival and Valentine's Day (2/8-2/14), Peace Memorial Day (2/28), Tomb-Sweeping Day (4/4-4/7), Labor Day (5/1),Mother's Day (5/11-5/12), Dragon Boat Festival (6/8-6/10),Father’s day (8/8), Chinese Valentine's Day (8/10), Moon Festival (9/17), National Day (10/10), Christmas Day (12/24-12/25), 2025New Year’s Day(2024/12/31- 2025/1/1) - Corkage fee applies. NT$500 for wines/ per bottle; NT$1,000 for spirits/ per bottle- Group guests who make reservations separately cannot combine tablesDishes below require advance reservation:- Roasted Duck (Whole) Requires 2 days advance notice - Double-Boiled Fish Maw and Chinese Cabbage with Chicken Consomme (preparation time: 45mins)- Steamed King Crab Claw with Rice Wine. (Requires two days advance notice)
Reservado 2 veces hoy
嚮辣和牛麻辣鍋提供嗜辣族味覺與視覺雙飽足體驗,六種和牛玩味吃法,頂級海陸無限享用,搭配吸睛擺盤、時尚感的酒吧與自助吧台。讓吃到飽不只吃到爆,吃到飽也能有型有款!
Reservado 3 veces hoy
配合台北市政府內用規範,訂位前請先詳閱1.餐廳採單一出入口的形式2.進入餐廳前請配合人員協助量體溫、噴酒精、實聯制登記3.除了用餐當中,用餐完畢或短暫離席時,請佩戴口罩4.內用採梅花座形式並放置隔板,內用人數有限,請依現場人員指示帶位5.餐點提供個人鍋物套餐 6.防疫期間不提供共鍋、多人套餐主及生魚片品項
Reservado 16 veces hoy
1.Please fill in desired dining period or number of people for reservation (a confirmation notification will be sent via SMS after reservation is completed).2.Reservations for the day and within the next month are available.The maximum number of people for reservation is 8 (reservations number of people over 8 must be made through phone calls).3.Please make a note if children’s highchairs or children’s dining ware are required.4.If you have made a reservation successfully but need to alter the number of people, please cancel the original reservation directly in the system and make a new reservation in the system.5.If the number of people needs to be changed on the dining day, please attempt to make a new reservation or call to inquire in order to ensure whether or not the reservation has already been altered; suitable seats may not be arranged on-site if we are not informed in advance of the change in the number of people.6.If the desired dining period or number of people for reservation cannot be selected, it means that the period is already fully booked, please choose other dining periods.7.Reservations for Roast Peking Duck from Chiu Yuet Fong must be made 3 days in advance.“Hot Pot/Japanese Cuisine/Sushi” section is available at Haruyama Japanese Cuisine, please enter the text at the text note in the back.8.Any dietary restrictions can be noted and revised via the online reservation system 5 days prior to the reservation day (not including the reserved date)**Deposite Policy:**For reservations that has 15 or more people, a NT$500/person deposit is required. The deposit will be fully refundable if cancellation is made 7 days prior to the reservation day (not including the reserved date).
Reservado 3 veces hoy
訂位須知-全年無休訂位人數:可接受 1-12 位訂位(含大人與小孩) * 超過 12 人的訂位,歡迎電話預約,由門市人員為您服務接受訂位時間:開放30天內預定訂位訂位保留時間:10分鐘,超過即取消,由現場顧客候補訂位完成後,需更改人數或時間請撥打電話至門市,由門市人員協助更改其他說明消費酌收10%服務費。最後進場時間:打烊前60分鐘用餐不足100分鐘、請見諒、如您不介意 我們仍歡迎您用餐更多優惠訊息及活動請搜尋官網:https://www.syabuyo.com.tw
Reservado 7 veces hoy
● Business Hours & Price for Each Meal PeriodLunch 11:30-14:00Afternoon Tea 15:00-17:00 (Available on weekends) Dinner 18:00-21:30The last entry time is 30 minutes before the end of business hoursMonday to Friday Buffet Lunch Adult: NT$1480+10%; Child: NT$740+10%Saturday, Sunday, and National Holidays Buffet Lunch Adult: NT$1680+10%; Child: NT$840+10% Saturday, Sunday Buffet Afternoon Tea Adult: NT$980+10%; Child: NT$490+10% Monday to Thursday Buffet Dinner Adult: NT$1480+10%; Child: NT$740+10% Friday to Sunday and National Holidays Buffet Dinner Adult: NT$1680+10%; Child: NT$840+10% 2025/05/10~2025/05/11 Mother's Day Weekend Dining Prices Lunch Adult: NT$1880+10%; Child: NT$940+10% Afternoon Tea Adult: NT$980+10%; Child: NT$490+10% Dinner Adult: NT$1880+10%; Child: NT$940+10% *A deposit of NT$500 per person is required for lunch/dinner reservations* ※ The restaurant accepts reservations within two months in advance. ※ Reservation will held for 10 minutes. If you are late, the reservation will be canceled without further notice. ※ Please include the number of children in your reservation to ensure a comfortable dining experience. ※ Child pricing standards: Free for children aged 0-5, child pricing for ages 6-12, and adult pricing for 13 years and older. Relevant documents must be presented on-site. ※ For reservations of 12 or more people, please call the restaurant directly. ※ The prices and business hours for National Holidays and special occasions are subject to on-site announcements. Special occasions and National Holidays do not apply to credit card discounts, promotions, or meal vouchers. ※ If using a meal voucher, please follow the rules specified on the voucher. ※ Seats are assigned by the restaurant. Specific seating requests can be noted in the remarks section, but they are not guaranteed. ※ Discounts cannot be combined. ※ Parking Discount: If your dining bill exceeds NT$1,000, you can receive a 1-hour parking discount, with a maximum of 3 hours per car.
Reservado 1 vez hoy
A Japanese Wagyu Specialty Hotpot Restaurant.The Missionary of Japanese Hotpot. A Hotpot which “Warms Your Heart and Comforts Your Body.”As the missionary of Japanese Hotpot, Kurogeya Honke provides hotpot cuisine that “Warms your heart and comforts your body”.Kurogeya presents the core identity of the brand with deluxe Japanese Wagyu, Iberico de Bellota Pork, and Native Chicken from Yunlin with thoughtful tableside service.With the authentic background of Japanese hotpot cuisine, Kurogeya delivers the essence of Japanese hotpot culture to foodies to enjoy seasonal ingredients with all the senses.