Los 3 mejores restaurantes con platos de temporada en Gordonsville

3 restaurantes cercanos disponibles

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1. Près Des Prés

4.8

Excepcional(18)

Precio: Muy caro

• Francesa • Gordonsville

Reservado 2 veces hoy

Join us in the dining room for a French inspired three course tasting menu experience for a base price of $71. Reservations required and as we are a very small restaurant we do have a 24 hour cancellation policy.The owner of Près Des Prés, Andrew Pearson, dreamed of opening a restaurant in Gordonsville because of his love for the town and its people. This is a family operated establishment so you will find Andrew’s wife Lauren and daughters serving guests some evenings. Our restaurant filled a hole in the town for a more high end and French dining experience. Chef Abigail Duck runs our one (wo)man kitchen. She aims our menu to feature seasonal, interesting, French inspired dishes. Prés is located in the heart of Virginia wine country, located very near Charlottesville, UVA, Orange, Keswick , and Woodberry Forest. Can’t get a reservation? Join us at Prés Bar for our extensive tinned fish menu, chef specials, summer courtyard and custom c

2. Forked on Main

4.8

Excepcional(172)

Precio: Caro

• Americana contemporánea • Orange

Reservado 9 veces hoy

Forked on Main is a casual contemporary eatery, located in the historic Sparks building on Main Street in Orange, VA. Walk in the door and you’re instantly faced with the hostess stand and a decision – a fork in the road. Take a right and you enter a light-filled dining room that can seat couples, families or even private parties. Take a left, and you’re ensconced in the lounge, perfect for a casual mid-day coffee, a happy hour drink with co-workers or a night out on Main Street with friends.

Una foto del restaurante Spoon & Spindle

3. Spoon & Spindle

4.9

Excepcional(113)

Precio: Caro

• Regional americana (Sureña) • Orange

Reservado 12 veces hoy

Spoon & Spindle is located in historic Orange, Virginia in a nearly 100 year old silk mill. Spearheaded by Chef Kyler Rudy, Spoon & Spindle serves seasonal menus for brunch, lunch, & dinner as well as ever-updating craft cocktails, local wines, and unique beers. Our Spring/Summer 2025 lunch/dinner menu features fun new dishes like a Loaded Mac & Cheese, Shrimp Toast, All American Burger, and Crab Linguine. For brunch, we have menu stapes like fresh from scratch Eggs Benedict, Chicken & Waffles, and Breakfast Fried Rice. You'll also find house made desserts to finish off your meal. Our unique menu, intimate dining room, and uber friendly staff keep our regulars coming back to see what we have on special each day.

Los mejores restaurantes con platos de temporada en Gordonsville

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3 restaurantes cercanos disponibles

1. Près Des Prés

2. Forked on Main

3. Spoon & Spindle

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