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Best Restaurants with a Tasting Menu in Sorrento Valley

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12 restaurants available nearby

How are Featured results ranked

A photo of Addison by William Bradley restaurant
4.8
Exceptional(1878)
Price: Very Expensive
• Californian • Del Mar
Booked 20 times today
Addison, Southern California’s first three-star Michelin restaurant, showcases the beauty and allure of California Gastronomy. Chef William Bradley offers his distinct culinary perspective through an experience that celebrates regional ingredients and influences. With its picturesque views of the surrounding hillside, the dining room creates a transportive setting for Bradley’s ten-course tasting menu. To further enhance the experience, Addison’s 10,000 bottle wine program showcases small producers, rare Champagnes, and new discoveries from around the world.Since 2006, the purity and precision of Addison's approach has led to global recognition for the restaurant and the San Diego culinary scene. Addison is among an exclusive selection of stand-alone Relais & Châteaux restaurants worldwide, and, in addition to its three-star Michelin designation, is honored on La Liste. It has consistently received the highest recognition from Wine Spectator for its wine program.
A photo of Ambrogio15 Del Mar restaurant
4.5
Awesome(223)
Price: Moderate
• Italian • Carmel Valley
Booked 9 times today
Ambrogio15 Del Mar brings a modern Italian dining experience to the heart of Del Mar Highlands Town Center, inside the Skydeck food hall. A culinary collaboration with Michelin-starred Chef Silvio Salmoiraghi of Ristorante Acquerello (IT), our restaurant offers a refined yet inviting take on Italian cuisine for food lovers across Del Mar, Carmel Valley, and the greater San Diego region.Our innovative menu showcases pastas, risottos, ultra-thin crust pizzas, and seasonal chef-driven creations, and more, highlighting fresh, sustainable ingredients. Ambrogio15 is also home to an award-winning wine list, exclusively curated with organic, natural, and biodynamic Italian wines - destination for wine enthusiasts seeking authentic pairings.If you're planning a romantic dinner, a group celebration, or a casual night out, Ambrogio15 Del Mar offers a sophisticated yet approachable atmosphere. Discover why we’re a top-rated choice for modern Italian cuisine in Del Mar and San Diego County.
A photo of Amaya at Fairmont Grand Del Mar restaurant
4.2
Awesome(1377)
Price: Very Expensive
• Californian • Carmel Valley
Booked 12 times today
Savor a fresh take on California cuisine shaped by the region’s diverse terroirs and coastal inspiration. Amaya’s ingredient-forward menu highlights local farms, waters, and wild places brought to life with timeless technique and a spirit of seasonal creativity. Every dish is a celebration of nature’s rhythm and the bounty of the Golden State. Whether enjoying breakfast, lunch, or dinner on the shaded, flower-lined terrace overlooking our serene canyon preserve, or gathered indoors among deep red accents, Amaya offers the perfect setting for connection, where warmth, laughter, and camaraderie abound. Whether with family, friends, or for a romantic dinner, every moment is meant to be special. LIVE LIMITLESS - Join the rewards program designed with you in mind. As a member of ALL – Accor Live Limitless, you’ll earn points on dining, experiences and hotel reservations at more than 5,000 hotels worldwide. Enroll at https://bit.ly/3gvDtJG
A photo of Boto Sushi Del mar restaurant
4.4
Awesome(32)
Price: Expensive
• Sushi • Del Mar
From tranditional sushi, to Asian fusion dishes; delicious bento to gourmet homemade dessert, we got them all here for you.My greatest joy comes from finding the highest quality ingredients and creating the taste i imagine for each fish, whether it be raw, salted with seaweed, or pickled and fermented with vinegar; it all depends on what is best for that individual piece.Our executive chef and owner Gary devotes his passion and skill to provide delicious, authertic sushi and Japanese cultural food, in order to warm people's hearts worldwide
A photo of Events at Fairmont Grand Del Mar restaurant
4.3
Awesome(40)
Price: Moderate
• Californian • Carmel Valley
Booked 2 times today
Savor a fresh take on California cuisine shaped by the region's diverse terroirs and coastal inspiration. Amaya's ingredient-forward menu highlights local farms, waters, and wild places brought to life with timeless technique and a spirit of seasonal creativity. Every dish is a celebration of nature's rhythm and the bounty of the Golden State. Whether enjoying breakfast, lunch, or dinner on the shaded, flower-lined terrace overlooking our serene canyon preserve, or gathered indoors among deep red accents, Amaya offers the perfect setting for connection, where warmth, laughter, and camaraderie abound. Whether with family, friends, or for a romantic dinner, every moment is meant to be special.
A photo of Valentina restaurant
4.8
Exceptional(1886)
Price: Expensive
• Contemporary European • Encinitas
Booked 14 times today
A small neighborhood Spanish restaurant in a cute California beach town called Leucadia.we play music and serve wine, tapas, some cocktails and thoughtful hospitality with some dim lighting in a lively environment.We look forward to welcoming you.
A photo of Haven restaurant
4.5
Awesome(233)
Price: Expensive
• Californian • Encinitas
Booked 34 times today
Nestled in the hills of Leucadia, Fox Point Farms is home to Haven Farm + Table, a new Californian restaurant helmed by Chef de Cuisine Kelston Moore and General Manager and Wine Director Ricardo Zarate Jr. Haven features the bountiful produce of the three-acre regenerative farm located just steps away from the kitchen. Delight in innovative dishes such as the Jerk Pork Belly Mole while dining on the terrace overlooking our lush fields, or sip a cocktail designed by Phillip Laethem in the stately yet cozy dining room.
A photo of Le Coq restaurant
4.5
Awesome(457)
Price: Very Expensive
• Contemporary French • La Jolla
Booked 22 times today
Le Coq is James Beard Best Chef finalist Tara Monsod’s new wave French steakhouse. Inspired by the modern Parisian culinary landscape, chef Tara reinvents classic dishes through her signature approach, blending cross-cultural references and ingredients for a distinctly SoCal expression of French cuisine. Bright touches and hyper-seasonal products ground the menu with San Diego style, while nods to chef Tara’s Southeast Asian background are interwoven throughout. Located in downtown La Jolla in a 1930’s historic building with exposed brick walls, steel trusses, and a barrel-vaulted ceiling. Into this storied shell is inserted a posh 1970’s diner club.
A photo of California English restaurant
4.6
Exceptional(569)
Price: Expensive
• American • Sorrento Mesa
Booked 16 times today
Located in the Sorrento Valley, California English is the newest culinary creation from celebrity chef, Richard Blais. Blais is creating an all-day menu for California English that’ll interpret classic British dishes through the lens of Southern California ingredients.The idea is a fusion of sorts: the laid-back California lifestyle that makes San Diego so unique, mixed with a cozy pub convivial atmosphere where you can meet friends (or mates) for a pint after work, set up a client lunch with fresh oysters on the menu or have a cozy family dinner over a Sunday roast. Everything on the menu is made from scratch with locally sourced ingredients that make for fresh and flavorful dishes. The effortless vibe of casual yet stylish makes for the perfect place to celebrate the joy of the unexpected coming together to make the perfect culinary match.
A photo of NINE-TEN restaurant
4.7
Exceptional(2994)
Price: Expensive
• Californian • La Jolla
Booked 26 times today
Led by award-winning, nationally-recognized chef Jason Knibb, NINE-TEN offers the perfect combination of sophistication and casual elegance and an ideal location along lively Prospect Street in the Village of La Jolla. Recognized with MICHELIN distinction, NINE-TEN’s globally-inspired, locally-sourced cuisine features the best of the harvest from local artisans where products are selected daily for the restaurant’s seasonal menus. Dine indoors or al fresco on our sidewalk patio or back terrace with peek views of the Pacific Ocean. Heaters and blankets are available during the colder weather. Private dining rooms are also available for groups of 8 or more. Breakfast is served Wednesday through Friday, 7 am to 11 am. Brunch is served Saturday & Sunday, 7 am to 2 pm. and features $6 mimosas and $8 Bloody Marys. Lunch is served Wednesday through Friday, 11:30 am to 2 pm. And dinner service is available Wednesday through Sunday, 5 pm to 9 pm. We look forward to seeing you soon.

See what locals rave about

From verified diners like you
From verified diners like you
  • Mariah
    San Diego •6 reviews
    5.0
    Dined on Apr 8, 2025
    The best, always!! Sad to see the mall empty, let’s support small business. Best pizza in town, great service!
    More info
    Ambrogio15 Del MarPrice: Moderate• Italian• Carmel Valley
    4.5
  • guyVIP
    Phoenix / Arizona •25 reviews
    4.0
    Dined on Apr 6, 2025
    A very nice dinner, ambiance, food, service all very good. Pate appetizer plate delicious. Scallop crudo outstanding, Pork chop excellent. Would give 5 stars if wine wasn’t overpriced ($93 for a $35 retail bottle) and we didn’t feel a bit rushed.
    More info
    Amaya at Fairmont Grand Del MarPrice: Very Expensive• Californian• Carmel Valley
    4.2
  • Ray
    San Diego •1 review
    5.0
    Dined on Mar 9, 2025
    I recently moved from Los Angeles so I've had incredible sushi experiences and have been lucky to befriended some of the best Sushi Chefs in Southern California. As I transition to San Diego a lot of the highly-rated Sushi places on Yelp have largely been focused on Sushi Rolls (nothing wrong with that) but personally for myself the best experience is usually the opportunity to engage the sushi chefs at the sushi bar and listen to how the sushi was prepared vs getting a tray of sushi that needs wasabi and soy sauce. To each their own but I can say that if you want a true sushi dining experience then Boto Sushi Del Mar provides that. It is a cute little restaurant and one of the longest sushi bars I've seen outside of Nobu or Roku. I had Omakasa by Chef Gary and everything was close to perfection with a variety of different dishes aside from the core Nigori sushi and some Sashmi. Each dish was delivered individually and explained how it was prepared by either the Chef or by the great staff. Enjoyed my first real exploration of Sushi in North County and will be back.
    More info
    Boto Sushi Del marPrice: Expensive• Sushi• Del Mar
    4.4
  • Bing
    San Diego •2 reviews
    5.0
    Dined on Nov 28, 2024
    The setup was great- not all tables filled at different times allowed for a more relaxed environment. There was no rush to have us depart after finishing our meal. Food was terrific, and service was very friendly and attentive. The $260 per plate makes this a one time event but worth it on that basis.
    More info
    Events at Fairmont Grand Del MarPrice: Moderate• Californian• Carmel Valley
    4.3
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